Broad beans and horse beans, dry — Yield in Northern Africa
Northern Africa: Broad beans and horse beans, dry — Yield was 2,149 kg/ha in 2024. ▲ Rising
Broad beans and horse beans, dry — Yield in Northern Africa, 1961–2024
Source: Food and Agriculture Organization of the United Nations. Measured in kg/ha.
Analysis
The most recent figure for broad beans and horse beans, dry — yield in Northern Africa is 2,149 kg/ha, measured in 2024. That is the highest value across all 64 years on record.
That represents a change of up 7.2% on the previous year and up 64.4% over ten years.
Over the whole period, broad beans and horse beans, dry — yield in Northern Africa peaked at 2,149 kg/ha in 2024 and was at its lowest, 670.2 kg/ha, in 1961.
That places Northern Africa 13th out of 24 groups with data for 2024, putting it in the middle of the range.
The long-run direction has been consistently rising across the 64 years of available data.
Broad beans and horse beans, dry — Yield in Northern Africa, year by year
| Year | kg/ha | Change |
|---|---|---|
| 1961 | 670.2 kg/ha | — |
| 1962 | 1,143 kg/ha | +70.5% |
| 1963 | 1,008 kg/ha | -11.8% |
| 1964 | 1,318 kg/ha | +30.8% |
| 1965 | 1,339 kg/ha | +1.6% |
| 1966 | 1,229 kg/ha | -8.2% |
| 1967 | 903.9 kg/ha | -26.4% |
| 1968 | 1,522 kg/ha | +68.4% |
| 1969 | 1,263 kg/ha | -17.0% |
| 1970 | 1,295 kg/ha | +2.5% |
| 1971 | 1,437 kg/ha | +10.9% |
| 1972 | 1,412 kg/ha | -1.8% |
| 1973 | 1,074 kg/ha | -23.9% |
| 1974 | 1,438 kg/ha | +33.8% |
| 1975 | 1,222 kg/ha | -15.0% |
| 1976 | 1,390 kg/ha | +13.7% |
| 1977 | 1,075 kg/ha | -22.7% |
| 1978 | 1,145 kg/ha | +6.6% |
| 1979 | 1,108 kg/ha | -3.3% |
| 1980 | 1,060 kg/ha | -4.3% |
| 1981 | 986 kg/ha | -7.0% |
| 1982 | 1,260 kg/ha | +27.8% |
| 1983 | 1,171 kg/ha | -7.0% |
| 1984 | 1,157 kg/ha | -1.2% |
| 1985 | 1,162 kg/ha | +0.4% |
| 1986 | 1,292 kg/ha | +11.1% |
| 1987 | 1,143 kg/ha | -11.5% |
| 1988 | 1,406 kg/ha | +23.0% |
| 1989 | 1,479 kg/ha | +5.2% |
| 1990 | 1,340 kg/ha | -9.4% |
| 1991 | 1,728 kg/ha | +29.0% |
| 1992 | 1,059 kg/ha | -38.7% |
| 1993 | 1,563 kg/ha | +47.7% |
| 1994 | 1,360 kg/ha | -13.0% |
| 1995 | 1,539 kg/ha | +13.1% |
| 1996 | 1,798 kg/ha | +16.8% |
| 1997 | 1,621 kg/ha | -9.8% |
| 1998 | 1,760 kg/ha | +8.6% |
| 1999 | 1,319 kg/ha | -25.1% |
| 2000 | 1,449 kg/ha | +9.9% |
| 2001 | 1,553 kg/ha | +7.2% |
| 2002 | 1,634 kg/ha | +5.2% |
| 2003 | 1,741 kg/ha | +6.6% |
| 2004 | 1,741 kg/ha | -0.0% |
| 2005 | 1,436 kg/ha | -17.5% |
| 2006 | 1,659 kg/ha | +15.6% |
| 2007 | 1,489 kg/ha | -10.2% |
| 2008 | 1,406 kg/ha | -5.6% |
| 2009 | 1,594 kg/ha | +13.3% |
| 2010 | 1,415 kg/ha | -11.2% |
| 2011 | 1,451 kg/ha | +2.6% |
| 2012 | 1,420 kg/ha | -2.2% |
| 2013 | 1,398 kg/ha | -1.5% |
| 2014 | 1,307 kg/ha | -6.5% |
| 2015 | 1,066 kg/ha | -18.4% |
| 2016 | 1,320 kg/ha | +23.8% |
| 2017 | 1,693 kg/ha | +28.2% |
| 2018 | 1,846 kg/ha | +9.0% |
| 2019 | 1,676 kg/ha | -9.2% |
| 2020 | 1,751 kg/ha | +4.5% |
| 2021 | 2,093 kg/ha | +19.5% |
| 2022 | 1,953 kg/ha | -6.7% |
| 2023 | 2,004 kg/ha | +2.6% |
| 2024 | 2,149 kg/ha | +7.2% |
Averages by decade
| Decade | Average | Lowest | Highest | Years |
|---|---|---|---|---|
| 1960s | 1,155 kg/ha | 670.2 kg/ha | 1,522 kg/ha | 9 |
| 1970s | 1,260 kg/ha | 1,074 kg/ha | 1,438 kg/ha | 10 |
| 1980s | 1,212 kg/ha | 986 kg/ha | 1,479 kg/ha | 10 |
| 1990s | 1,509 kg/ha | 1,059 kg/ha | 1,798 kg/ha | 10 |
| 2000s | 1,570 kg/ha | 1,406 kg/ha | 1,741 kg/ha | 10 |
| 2010s | 1,459 kg/ha | 1,066 kg/ha | 1,846 kg/ha | 10 |
| 2020s | 1,990 kg/ha | 1,751 kg/ha | 2,149 kg/ha | 5 |
Countries ranked near Northern Africa
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Frequently asked questions
- What is broad beans and horse beans, dry — yield in Northern Africa?
- Broad beans and horse beans, dry — yield in Northern Africa was 2,149 kg/ha in 2024, according to Food and Agriculture Organization of the United Nations.
- What is the highest broad beans and horse beans, dry — yield recorded in Northern Africa?
- The highest recorded value was 2,149 kg/ha in 2024.
- What is the lowest broad beans and horse beans, dry — yield recorded in Northern Africa?
- The lowest recorded value was 670.2 kg/ha in 1961.
- How does Northern Africa rank for broad beans and horse beans, dry — yield?
- Northern Africa ranks 13th out of 24 groups with data for 2024.
- Is broad beans and horse beans, dry — yield rising or falling in Northern Africa?
- Over the last ten years it is up 64.4%. The long-run trend across the full record is rising.
- Where does this Northern Africa data come from?
- The figures come from Food and Agriculture Organization of the United Nations, published as part of Broad beans and horse beans, dry — Yield. Statizoid updates them automatically from the source API.
Download this data
CSV · JSON — 64 observations, free to reuse under CC BY-NC-SA 3.0 IGO (FAO).
About this data
Crop and livestock statistics are recorded for 278 products, covering the following categories: 1) CROPS PRIMARY: Cereals, Citrus Fruit, Fibre Crops, Fruit, Oil Crops, Oil Crops and Cakes in Oil Equivalent, Pulses, Roots and Tubers, Sugar Crops, Treenuts and Vegetables. Data are expressed in terms of area harvested, production quantity and yield. Cereals: Area and production data on cereals relate to crops harvested for dry grain only. Cereal crops harvested for hay or harvested green for food, feed or silage or used for grazing are therefore excluded. 2) CROPS PROCESSED: Beer of barley; Cotton lint; Cottonseed; Margarine, short; Molasses; Oil, coconut (copra); Oil, cottonseed; Oil, groundnut; Oil, linseed; Oil, maize; Oil, olive, virgin; Oil, palm; Oil, palm kernel; Oil, rapeseed; Oil, safflower; Oil, sesame; Oil, soybean; Oil, sunflower; Palm kernels; Sugar Raw Centrifugal; Wine. 3) LIVE ANIMALS: Animals live n.e.s.; Asses; Beehives; Buffaloes; Camelids, other; Camels; Cattle; Chickens; Ducks; Geese and guinea fowls; Goats; Horses; Mules; Pigeons, other birds; Pigs; Rabbits and hares; Rodents, other; Sheep; Turkeys. 4) LIVESTOCK PRIMARY: Beeswax; Eggs (various types); Hides buffalo, fresh; Hides, cattle, fresh; Honey, natural; Meat (ass, bird nes, buffalo, camel, cattle, chicken, duck, game, goat, goose and guinea fowl, horse, mule, Meat nes, meat other camelids, Meat other rodents, pig, rabbit, sheep, turkey); Milk (buffalo, camel, cow, goat, sheep); Offals, nes; Silk-worm cocoons, reelable; Skins (goat, sheep); Snails, not sea; Wool, greasy. 5) LIVESTOCK PROCESSED: Butter (of milk from sheep, goat, buffalo, cow); Cheese (of milk from goat, buffalo, sheep, cow milk); Cheese of skimmed cow milk; Cream fresh; Ghee (cow and buffalo milk); Lard; Milk (dry buttermilk, skimmed condensed, skimmed cow, skimmed dried, skimmed evaporated, whole condensed, whole dried, whole evaporated); Silk raw; Tallow; Whey (condensed and dry); Yoghurt.