Broad beans and horse beans, dry — Area harvested in South America
South America: Broad beans and horse beans, dry — Area harvested was 128,242 ha in 2024. ▼ Falling
Broad beans and horse beans, dry — Area harvested in South America, 1961–2024
Source: Food and Agriculture Organization of the United Nations. Measured in ha.
Analysis
The most recent figure for broad beans and horse beans, dry — area harvested in South America is 128,242 ha, measured in 2024.
The figure is up 2.1% on the previous year and up 2.9% over ten years.
Over the whole period, broad beans and horse beans, dry — area harvested in South America peaked at 263,113 ha in 1967 and was at its lowest, 83,385 ha, in 1998.
South America ranks 15th of 24 groups on this measure, in the middle of the range.
The long-run direction has been consistently falling across the 64 years of available data.
Broad beans and horse beans, dry — Area harvested in South America, year by year
| Year | ha | Change |
|---|---|---|
| 1961 | 176,878 ha | — |
| 1962 | 184,801 ha | +4.5% |
| 1963 | 204,892 ha | +10.9% |
| 1964 | 218,774 ha | +6.8% |
| 1965 | 226,618 ha | +3.6% |
| 1966 | 232,827 ha | +2.7% |
| 1967 | 263,113 ha | +13.0% |
| 1968 | 251,480 ha | -4.4% |
| 1969 | 241,343 ha | -4.0% |
| 1970 | 227,719 ha | -5.6% |
| 1971 | 258,674 ha | +13.6% |
| 1972 | 258,491 ha | -0.1% |
| 1973 | 241,180 ha | -6.7% |
| 1974 | 258,839 ha | +7.3% |
| 1975 | 260,423 ha | +0.6% |
| 1976 | 235,700 ha | -9.5% |
| 1977 | 243,953 ha | +3.5% |
| 1978 | 238,123 ha | -2.4% |
| 1979 | 216,387 ha | -9.1% |
| 1980 | 188,475 ha | -12.9% |
| 1981 | 194,880 ha | +3.4% |
| 1982 | 189,732 ha | -2.6% |
| 1983 | 131,060 ha | -30.9% |
| 1984 | 188,095 ha | +43.5% |
| 1985 | 189,428 ha | +0.7% |
| 1986 | 206,952 ha | +9.3% |
| 1987 | 177,893 ha | -14.0% |
| 1988 | 177,560 ha | -0.2% |
| 1989 | 182,179 ha | +2.6% |
| 1990 | 140,420 ha | -22.9% |
| 1991 | 164,560 ha | +17.2% |
| 1992 | 138,684 ha | -15.7% |
| 1993 | 98,426 ha | -29.0% |
| 1994 | 130,531 ha | +32.6% |
| 1995 | 124,925 ha | -4.3% |
| 1996 | 137,766 ha | +10.3% |
| 1997 | 128,629 ha | -6.6% |
| 1998 | 83,385 ha | -35.2% |
| 1999 | 95,505 ha | +14.5% |
| 2000 | 135,702 ha | +42.1% |
| 2001 | 105,525 ha | -22.2% |
| 2002 | 113,627 ha | +7.7% |
| 2003 | 123,415 ha | +8.6% |
| 2004 | 122,063 ha | -1.1% |
| 2005 | 127,024 ha | +4.1% |
| 2006 | 128,849 ha | +1.4% |
| 2007 | 130,952 ha | +1.6% |
| 2008 | 138,529 ha | +5.8% |
| 2009 | 145,116 ha | +4.8% |
| 2010 | 122,971 ha | -15.3% |
| 2011 | 141,277 ha | +14.9% |
| 2012 | 127,837 ha | -9.5% |
| 2013 | 126,285 ha | -1.2% |
| 2014 | 124,682 ha | -1.3% |
| 2015 | 119,569 ha | -4.1% |
| 2016 | 114,265 ha | -4.4% |
| 2017 | 118,535 ha | +3.7% |
| 2018 | 132,011 ha | +11.4% |
| 2019 | 129,924 ha | -1.6% |
| 2020 | 133,615 ha | +2.8% |
| 2021 | 125,731 ha | -5.9% |
| 2022 | 132,443 ha | +5.3% |
| 2023 | 125,611 ha | -5.2% |
| 2024 | 128,242 ha | +2.1% |
Averages by decade
| Decade | Average | Lowest | Highest | Years |
|---|---|---|---|---|
| 1960s | 222,303 ha | 176,878 ha | 263,113 ha | 9 |
| 1970s | 243,949 ha | 216,387 ha | 260,423 ha | 10 |
| 1980s | 182,625 ha | 131,060 ha | 206,952 ha | 10 |
| 1990s | 124,283 ha | 83,385 ha | 164,560 ha | 10 |
| 2000s | 127,080 ha | 105,525 ha | 145,116 ha | 10 |
| 2010s | 125,736 ha | 114,265 ha | 141,277 ha | 10 |
| 2020s | 129,128 ha | 125,611 ha | 133,615 ha | 5 |
Countries ranked near South America
More agriculture & rural data for South America
- Pulses, Total — Production, annual growth rate 0.9882 % change on previous year (2024)
- Pulses, Total — Yield, annual growth rate -4.84 % change on previous year (2024)
- Pulses, Total — Area harvested, annual growth rate 6.13 % change on previous year (2024)
- Poultry Birds — Stocks, annual growth rate 1.8 % change on previous year (2024)
- Oilcrops, Oil Equivalent — Production, annual growth rate 7.44 % change on previous year (2024)
- Oilcrops, Oil Equivalent — Yield, annual growth rate 3.1 % change on previous year (2024)
- Oilcrops, Oil Equivalent — Area harvested, annual growth rate 4.2 % change on previous year (2024)
- Edible offal of pigs, fresh, chilled or frozen — Production, annual 1.86 % change on previous year (2024)
- Swine / pigs — Stocks, annual growth rate 1.45 % change on previous year (2024)
- Meat of pig with the bone, fresh or chilled — Producing 2.44 % change on previous year (2024)
Frequently asked questions
- What is broad beans and horse beans, dry — area harvested in South America?
- Broad beans and horse beans, dry — area harvested in South America was 128,242 ha in 2024, according to Food and Agriculture Organization of the United Nations.
- What is the highest broad beans and horse beans, dry — area harvested recorded in South America?
- The highest recorded value was 263,113 ha in 1967.
- What is the lowest broad beans and horse beans, dry — area harvested recorded in South America?
- The lowest recorded value was 83,385 ha in 1998.
- How does South America rank for broad beans and horse beans, dry — area harvested?
- South America ranks 15th out of 24 groups with data for 2024.
- Is broad beans and horse beans, dry — area harvested rising or falling in South America?
- Over the last ten years it is up 2.9%. The long-run trend across the full record is falling.
- Where does this South America data come from?
- The figures come from Food and Agriculture Organization of the United Nations, published as part of Broad beans and horse beans, dry — Area harvested. Statizoid updates them automatically from the source API.
Download this data
CSV · JSON — 64 observations, free to reuse under CC BY-NC-SA 3.0 IGO (FAO).
About this data
Crop and livestock statistics are recorded for 278 products, covering the following categories: 1) CROPS PRIMARY: Cereals, Citrus Fruit, Fibre Crops, Fruit, Oil Crops, Oil Crops and Cakes in Oil Equivalent, Pulses, Roots and Tubers, Sugar Crops, Treenuts and Vegetables. Data are expressed in terms of area harvested, production quantity and yield. Cereals: Area and production data on cereals relate to crops harvested for dry grain only. Cereal crops harvested for hay or harvested green for food, feed or silage or used for grazing are therefore excluded. 2) CROPS PROCESSED: Beer of barley; Cotton lint; Cottonseed; Margarine, short; Molasses; Oil, coconut (copra); Oil, cottonseed; Oil, groundnut; Oil, linseed; Oil, maize; Oil, olive, virgin; Oil, palm; Oil, palm kernel; Oil, rapeseed; Oil, safflower; Oil, sesame; Oil, soybean; Oil, sunflower; Palm kernels; Sugar Raw Centrifugal; Wine. 3) LIVE ANIMALS: Animals live n.e.s.; Asses; Beehives; Buffaloes; Camelids, other; Camels; Cattle; Chickens; Ducks; Geese and guinea fowls; Goats; Horses; Mules; Pigeons, other birds; Pigs; Rabbits and hares; Rodents, other; Sheep; Turkeys. 4) LIVESTOCK PRIMARY: Beeswax; Eggs (various types); Hides buffalo, fresh; Hides, cattle, fresh; Honey, natural; Meat (ass, bird nes, buffalo, camel, cattle, chicken, duck, game, goat, goose and guinea fowl, horse, mule, Meat nes, meat other camelids, Meat other rodents, pig, rabbit, sheep, turkey); Milk (buffalo, camel, cow, goat, sheep); Offals, nes; Silk-worm cocoons, reelable; Skins (goat, sheep); Snails, not sea; Wool, greasy. 5) LIVESTOCK PROCESSED: Butter (of milk from sheep, goat, buffalo, cow); Cheese (of milk from goat, buffalo, sheep, cow milk); Cheese of skimmed cow milk; Cream fresh; Ghee (cow and buffalo milk); Lard; Milk (dry buttermilk, skimmed condensed, skimmed cow, skimmed dried, skimmed evaporated, whole condensed, whole dried, whole evaporated); Silk raw; Tallow; Whey (condensed and dry); Yoghurt.