Brans — Production in Rwanda

Rwanda: Brans — Production was 55,470 t in 2013. ◆ Volatile

Latest (2013)
55,470 t
Change on year
up 2.7%
World rank
128th
of 177 countries
All-time high
55,470 t
in 2013
All-time low
5,472 t
in 1961
Years of data
53
1961–2013

Brans — Production in Rwanda, 1961–2013

10.0k20.0k30.0k40.0k50.0k60.0k196119872013

Source: Food and Agriculture Organization of the United Nations. Measured in t.

Analysis

Rwanda recorded 55,470 t for brans — production in 2013. That is the highest value across all 53 years on record.

Compared with earlier readings it is up 2.7% on the previous year and up 231.6% over ten years.

Over the whole period, brans — production in Rwanda peaked at 55,470 t in 2013 and was at its lowest, 5,472 t, in 1961.

That places Rwanda 128th out of 177 countries with data for 2013, putting it in the middle of the range.

The series is highly variable year to year, so single readings are best treated with caution.

Averages by decade

DecadeAverage LowestHighest Years
1960s 7,138 t 5,472 t 7,812 t 9
1970s 9,884 t 8,563 t 11,671 t 10
1980s 13,369 t 12,172 t 14,429 t 10
1990s 12,669 t 8,867 t 17,141 t 10
2000s 21,438 t 12,294 t 37,703 t 10
2010s 51,666 t 43,540 t 55,470 t 4

Countries ranked near Rwanda

  1. 125 New Zealand 60,874 t compare
  2. 126 Kuwait 60,353 t compare
  3. 127 Denmark 60,190 t compare
  4. 129 Latvia 54,430 t compare
  5. 130 El Salvador 48,583 t compare
  6. 131 Melanesia 45,433 t compare

See the full ranking of 209 places →

More agriculture & rural data for Rwanda

All data for Rwanda →

Frequently asked questions

What is brans — production in Rwanda?
Brans — production in Rwanda was 55,470 t in 2013, according to Food and Agriculture Organization of the United Nations.
What is the highest brans — production recorded in Rwanda?
The highest recorded value was 55,470 t in 2013.
What is the lowest brans — production recorded in Rwanda?
The lowest recorded value was 5,472 t in 1961.
How does Rwanda rank for brans — production?
Rwanda ranks 128th out of 177 countries with data for 2013.
Is brans — production rising or falling in Rwanda?
Over the last ten years it is up 231.6%. The long-run trend across the full record is volatile.
Where does this Rwanda data come from?
The figures come from Food and Agriculture Organization of the United Nations, published as part of Brans — Production. Statizoid updates them automatically from the source API.

Download this data

CSV · JSON — 53 observations, free to reuse under CC BY-NC-SA 3.0 IGO (FAO).

About this data

Indicator
Brans — Production
Unit
t
Source
Food and Agriculture Organization of the United Nations
Licence
CC BY-NC-SA 3.0 IGO (FAO)
Coverage
209 places, 10,020 data points, 1961–2013
Last refreshed

Food Balance Sheet presents a comprehensive picture of the pattern of a country's food supply during a specified reference period. The food balance sheet shows for each food item - i.e. each primary commodity and a number of processed commodities potentially available for human consumption - the sources of supply and its utilization. The total quantity of foodstuffs produced in a country added to the total quantity imported and adjusted to any change in stocks that may have occurred since the beginning of the reference period gives the supply available during that period. On the utilization side a distinction is made between the quantities exported, fed to livestock, used for seed, put to manufacture for food use and non-food uses, losses during storage and transportation, and food supplies available for human consumption. The per caput supply of each such food item available for human consumption is then obtained by dividing the respective quantity by the related data on the population actually partaking of it. Data on per caput food supplies are expressed in terms of quantity and - by applying appropriate food composition factors for all primary and processed products - also in terms of caloric value and protein and fat content.