Brans — Production in Melanesia
Melanesia: Brans — Production was 45,433 t in 2013. ◆ Volatile
Brans — Production in Melanesia, 1961–2013
Source: Food and Agriculture Organization of the United Nations. Measured in t.
Analysis
In 2013, brans — production in Melanesia stood at 45,433 t. That is the highest value across all 53 years on record.
That represents a change of up 7.7% on the previous year and up 34.9% over ten years.
Over the whole period, brans — production in Melanesia peaked at 45,433 t in 2013 and was at its lowest, 1,268 t, in 1965.
The series is highly variable year to year, so single readings are best treated with caution.
Brans — Production in Melanesia, year by year
| Year | t | Change |
|---|---|---|
| 1961 | 1,841 t | — |
| 1962 | 1,837 t | -0.2% |
| 1963 | 1,816 t | -1.1% |
| 1964 | 1,490 t | -18.0% |
| 1965 | 1,268 t | -14.9% |
| 1966 | 1,317 t | +3.9% |
| 1967 | 1,477 t | +12.1% |
| 1968 | 1,707 t | +15.6% |
| 1969 | 1,867 t | +9.4% |
| 1970 | 1,991 t | +6.6% |
| 1971 | 1,711 t | -14.1% |
| 1972 | 1,759 t | +2.8% |
| 1973 | 2,226 t | +26.5% |
| 1974 | 10,645 t | +378.2% |
| 1975 | 11,638 t | +9.3% |
| 1976 | 12,093 t | +3.9% |
| 1977 | 12,438 t | +2.9% |
| 1978 | 13,605 t | +9.4% |
| 1979 | 14,367 t | +5.6% |
| 1980 | 15,907 t | +10.7% |
| 1981 | 16,262 t | +2.2% |
| 1982 | 16,523 t | +1.6% |
| 1983 | 15,992 t | -3.2% |
| 1984 | 17,757 t | +11.0% |
| 1985 | 18,656 t | +5.1% |
| 1986 | 19,062 t | +2.2% |
| 1987 | 19,876 t | +4.3% |
| 1988 | 21,900 t | +10.2% |
| 1989 | 25,469 t | +16.3% |
| 1990 | 21,410 t | -15.9% |
| 1991 | 22,382 t | +4.5% |
| 1992 | 21,291 t | -4.9% |
| 1993 | 20,829 t | -2.2% |
| 1994 | 24,056 t | +15.5% |
| 1995 | 26,812 t | +11.5% |
| 1996 | 25,282 t | -5.7% |
| 1997 | 27,143 t | +7.4% |
| 1998 | 28,957 t | +6.7% |
| 1999 | 27,469 t | -5.1% |
| 2000 | 32,566 t | +18.6% |
| 2001 | 33,008 t | +1.4% |
| 2002 | 34,369 t | +4.1% |
| 2003 | 33,675 t | -2.0% |
| 2004 | 34,911 t | +3.7% |
| 2005 | 37,472 t | +7.3% |
| 2006 | 40,212 t | +7.3% |
| 2007 | 40,812 t | +1.5% |
| 2008 | 39,454 t | -3.3% |
| 2009 | 38,972 t | -1.2% |
| 2010 | 42,857 t | +10.0% |
| 2011 | 42,400 t | -1.1% |
| 2012 | 42,182 t | -0.5% |
| 2013 | 45,433 t | +7.7% |
Biggest year-on-year movements
Years where Brans — Production in Melanesia changed far more than this series normally does. A large move can be a real event or a change in how the figure was measured — the source note below says who published it.
| Year | Change | From | To |
|---|---|---|---|
| 1974 | +378.2% | 2,226 t | 10,645 t |
Averages by decade
| Decade | Average | Lowest | Highest | Years |
|---|---|---|---|---|
| 1960s | 1,624 t | 1,268 t | 1,867 t | 9 |
| 1970s | 8,247 t | 1,711 t | 14,367 t | 10 |
| 1980s | 18,740 t | 15,907 t | 25,469 t | 10 |
| 1990s | 24,563 t | 20,829 t | 28,957 t | 10 |
| 2000s | 36,545 t | 32,566 t | 40,812 t | 10 |
| 2010s | 43,218 t | 42,182 t | 45,433 t | 4 |
Countries ranked near Melanesia
- 9 Italy 3.42 million t compare
- 9 Lao People's Democratic Republic 274,700 t compare
- 10 Bolivia (Plurinational State of) 217,396 t compare
- 10 Thailand 3.18 million t compare
- 11 Japan 2.87 million t compare
- 11 Republic of Moldova 84,760 t compare
- 12 Egypt 2.86 million t compare
- 13 Nigeria 2.60 million t compare
- 13 Timor-Leste 12,018 t compare
- 14 Mexico 2.34 million t compare
- 14 Polynesia 535 t compare
- 15 Philippines 2.28 million t compare
More agriculture & rural data for Melanesia
- Vegetables and Fruit Primary — Gross Production Value (constant) 0.8374 % change on previous year (2024)
- Sugar Crops Primary — Gross Production Value (constant 2014-2016) -12.17 % change on previous year (2024)
- Roots and Tubers, Total — Gross Production Value (constant 2014-2016) 0.3606 % change on previous year (2024)
- Non Food — Gross Production Value (constant 2014-2016 thousand I$) 2.17 % change on previous year (2024)
- Milk, Total — Gross Production Value (constant 2014-2016 thousand) -1.73 % change on previous year (2024)
- Meat indigenous, total — Gross Production Value (constant 2014-2016) 1.66 % change on previous year (2024)
- Livestock — Gross Production Value (constant 2014-2016 thousand I$) 1.62 % change on previous year (2024)
- Fruit Primary — Gross Production Value (constant 2014-2016 thousand) 0.6376 % change on previous year (2024)
- Food — Gross Production Value (constant 2014-2016 thousand I$) 0.7614 % change on previous year (2024)
- Crops — Gross Production Value (constant 2014-2016 thousand I$) 0.0116 % change on previous year (2024)
Frequently asked questions
- What is brans — production in Melanesia?
- Brans — production in Melanesia was 45,433 t in 2013, according to Food and Agriculture Organization of the United Nations.
- What is the highest brans — production recorded in Melanesia?
- The highest recorded value was 45,433 t in 2013.
- What is the lowest brans — production recorded in Melanesia?
- The lowest recorded value was 1,268 t in 1965.
- How does Melanesia rank for brans — production?
- Melanesia ranks 12th out of 14 countries with data for 2013.
- Is brans — production rising or falling in Melanesia?
- Over the last ten years it is up 34.9%. The long-run trend across the full record is volatile.
- Where does this Melanesia data come from?
- The figures come from Food and Agriculture Organization of the United Nations, published as part of Brans — Production. Statizoid updates them automatically from the source API.
Download this data
CSV · JSON — 53 observations, free to reuse under CC BY-NC-SA 3.0 IGO (FAO).
About this data
Food Balance Sheet presents a comprehensive picture of the pattern of a country's food supply during a specified reference period. The food balance sheet shows for each food item - i.e. each primary commodity and a number of processed commodities potentially available for human consumption - the sources of supply and its utilization. The total quantity of foodstuffs produced in a country added to the total quantity imported and adjusted to any change in stocks that may have occurred since the beginning of the reference period gives the supply available during that period. On the utilization side a distinction is made between the quantities exported, fed to livestock, used for seed, put to manufacture for food use and non-food uses, losses during storage and transportation, and food supplies available for human consumption. The per caput supply of each such food item available for human consumption is then obtained by dividing the respective quantity by the related data on the population actually partaking of it. Data on per caput food supplies are expressed in terms of quantity and - by applying appropriate food composition factors for all primary and processed products - also in terms of caloric value and protein and fat content.