Brans — Production in Gambia

Gambia: Brans — Production was 17,248 t in 2013. ◆ Volatile

Latest (2013)
17,248 t
Change on year
up 15.8%
World rank
150th
of 177 countries
All-time high
18,718 t
in 2010
All-time low
2,475 t
in 1977
Years of data
53
1961–2013

Brans — Production in Gambia, 1961–2013

05.0k10.0k15.0k20.0k196119872013

Source: Food and Agriculture Organization of the United Nations. Measured in t.

Analysis

The most recent figure for brans — production in Gambia is 17,248 t, measured in 2013.

Compared with earlier readings it is up 15.8% on the previous year and up 47.0% over ten years.

Over the whole period, brans — production in Gambia peaked at 18,718 t in 2010 and was at its lowest, 2,475 t, in 1977.

Gambia ranks 150th of 177 countries on this measure, in the bottom quarter.

The series is highly variable year to year, so single readings are best treated with caution.

Averages by decade

DecadeAverage LowestHighest Years
1960s 5,290 t 4,555 t 6,016 t 9
1970s 4,649 t 2,475 t 6,622 t 10
1980s 5,534 t 4,301 t 6,423 t 10
1990s 6,453 t 5,324 t 9,792 t 10
2000s 12,489 t 10,683 t 16,371 t 10
2010s 16,480 t 14,894 t 18,718 t 4

Countries ranked near Gambia

  1. 147 Congo 19,218 t compare
  2. 148 Suriname 18,482 t compare
  3. 149 Cyprus 18,429 t compare
  4. 151 Angola 16,656 t compare
  5. 152 Malta 12,115 t compare
  6. 153 Timor-Leste 12,018 t compare

See the full ranking of 209 places →

More agriculture & rural data for Gambia

All data for Gambia →

Frequently asked questions

What is brans — production in Gambia?
Brans — production in Gambia was 17,248 t in 2013, according to Food and Agriculture Organization of the United Nations.
What is the highest brans — production recorded in Gambia?
The highest recorded value was 18,718 t in 2010.
What is the lowest brans — production recorded in Gambia?
The lowest recorded value was 2,475 t in 1977.
How does Gambia rank for brans — production?
Gambia ranks 150th out of 177 countries with data for 2013.
Is brans — production rising or falling in Gambia?
Over the last ten years it is up 47.0%. The long-run trend across the full record is volatile.
Where does this Gambia data come from?
The figures come from Food and Agriculture Organization of the United Nations, published as part of Brans — Production. Statizoid updates them automatically from the source API.

Download this data

CSV · JSON — 53 observations, free to reuse under CC BY-NC-SA 3.0 IGO (FAO).

About this data

Indicator
Brans — Production
Unit
t
Source
Food and Agriculture Organization of the United Nations
Licence
CC BY-NC-SA 3.0 IGO (FAO)
Coverage
209 places, 10,020 data points, 1961–2013
Last refreshed

Food Balance Sheet presents a comprehensive picture of the pattern of a country's food supply during a specified reference period. The food balance sheet shows for each food item - i.e. each primary commodity and a number of processed commodities potentially available for human consumption - the sources of supply and its utilization. The total quantity of foodstuffs produced in a country added to the total quantity imported and adjusted to any change in stocks that may have occurred since the beginning of the reference period gives the supply available during that period. On the utilization side a distinction is made between the quantities exported, fed to livestock, used for seed, put to manufacture for food use and non-food uses, losses during storage and transportation, and food supplies available for human consumption. The per caput supply of each such food item available for human consumption is then obtained by dividing the respective quantity by the related data on the population actually partaking of it. Data on per caput food supplies are expressed in terms of quantity and - by applying appropriate food composition factors for all primary and processed products - also in terms of caloric value and protein and fat content.