Brans — Import Quantity in Venezuela (Bolivarian Republic of)
Venezuela (Bolivarian Republic of): Brans — Import Quantity was 1,188 t in 2013. ◆ Volatile
Brans — Import Quantity in Venezuela (Bolivarian Republic of), 1961–2013
Source: Food and Agriculture Organization of the United Nations. Measured in t.
Analysis
The most recent figure for brans — import quantity in Venezuela (Bolivarian Republic of) is 1,188 t, measured in 2013.
The figure is down 76.1% on the previous year and down 70.3% over ten years.
Over the whole period, brans — import quantity in Venezuela (Bolivarian Republic of) peaked at 16,839 t in 2006 and was at its lowest, 0 t, in 1965.
The series is highly variable year to year, so single readings are best treated with caution.
Brans — Import Quantity in Venezuela (Bolivarian Republic of), year by year
| Year | t | Change |
|---|---|---|
| 1961 | 492 t | — |
| 1962 | 329 t | -33.1% |
| 1963 | 294 t | -10.6% |
| 1964 | 76 t | -74.1% |
| 1965 | 0 t | -100.0% |
| 1966 | 0 t | — |
| 1967 | 28 t | — |
| 1968 | 15 t | -46.4% |
| 1969 | 1 t | -93.3% |
| 1970 | 1 t | +0.0% |
| 1971 | 1,047 t | +104600.0% |
| 1972 | 0 t | -100.0% |
| 1973 | 252 t | — |
| 1974 | 0 t | -100.0% |
| 1975 | 0 t | — |
| 1976 | 0 t | — |
| 1977 | 0 t | — |
| 1978 | 0 t | — |
| 1979 | 0 t | — |
| 1980 | 0 t | — |
| 1981 | 0 t | — |
| 1982 | 0 t | — |
| 1983 | 0 t | — |
| 1984 | 0 t | — |
| 1985 | 0 t | — |
| 1986 | 0 t | — |
| 1987 | 0 t | — |
| 1988 | 0 t | — |
| 1989 | 10 t | — |
| 1990 | 0 t | -100.0% |
| 1991 | 1,237 t | — |
| 1992 | 14,760 t | +1093.2% |
| 1993 | 61 t | -99.6% |
| 1994 | 189 t | +209.8% |
| 1995 | 1,112 t | +488.4% |
| 1996 | 12,280 t | +1004.3% |
| 1997 | 1,439 t | -88.3% |
| 1998 | 9,579 t | +565.7% |
| 1999 | 997 t | -89.6% |
| 2000 | 133 t | -86.7% |
| 2001 | 72 t | -45.9% |
| 2002 | 7,068 t | +9716.7% |
| 2003 | 4,005 t | -43.3% |
| 2004 | 523 t | -86.9% |
| 2005 | 12,742 t | +2336.3% |
| 2006 | 16,839 t | +32.2% |
| 2007 | 5,090 t | -69.8% |
| 2008 | 2,422 t | -52.4% |
| 2009 | 5,704 t | +135.5% |
| 2010 | 2,044 t | -64.2% |
| 2011 | 3,071 t | +50.2% |
| 2012 | 4,978 t | +62.1% |
| 2013 | 1,188 t | -76.1% |
Biggest year-on-year movements
Years where Brans — Import Quantity in Venezuela (Bolivarian Republic of) changed far more than this series normally does. A large move can be a real event or a change in how the figure was measured — the source note below says who published it.
| Year | Change | From | To |
|---|---|---|---|
| 1971 | +104600.0% | 1 t | 1,047 t |
| 2002 | +9716.7% | 72 t | 7,068 t |
| 2005 | +2336.3% | 523 t | 12,742 t |
| 1992 | +1093.2% | 1,237 t | 14,760 t |
| 1996 | +1004.3% | 1,112 t | 12,280 t |
| 1998 | +565.7% | 1,439 t | 9,579 t |
Averages by decade
| Decade | Average | Lowest | Highest | Years |
|---|---|---|---|---|
| 1960s | 137.22 t | 0 t | 492 t | 9 |
| 1970s | 130 t | 0 t | 1,047 t | 10 |
| 1980s | 1 t | 0 t | 10 t | 10 |
| 1990s | 4,165 t | 0 t | 14,760 t | 10 |
| 2000s | 5,460 t | 72 t | 16,839 t | 10 |
| 2010s | 2,820 t | 1,188 t | 4,978 t | 4 |
Countries ranked near Venezuela (Bolivarian Republic of)
- 2 Canada 430,398 t compare
- 2 Viet Nam 300,000 t compare
- 3 Netherlands (Kingdom of the) 427,121 t compare
- 4 Germany 385,331 t compare
- 4 Iran (Islamic Republic of) 41,242 t compare
- 5 Egypt 312,411 t compare
- 6 Indonesia 266,815 t compare
- 6 Republic of Moldova 382 t compare
- 7 Japan 261,919 t compare
- 7 Melanesia 203 t compare
- 8 China, mainland 239,619 t compare
- 8 Democratic People's Republic of Korea 140 t compare
More agriculture & rural data for Venezuela (Bolivarian Republic of)
- Roots and Tubers, Total — Gross Production Value (constant 2014-2016) 9.53 % change on previous year (2014)
- Food — Gross Production Value (constant 2014-2016 thousand I$) 0.9184 % change on previous year (2014)
- Fruit Primary — Gross Production Value (constant 2014-2016 thousand) 7.95 % change on previous year (2014)
- Livestock — Gross Production Value (constant 2014-2016 thousand I$) -0.5557 % change on previous year (2014)
- Meat indigenous, total — Gross Production Value (constant 2014-2016) -1.81 % change on previous year (2014)
- Milk, Total — Gross Production Value (constant 2014-2016 thousand) 5.76 % change on previous year (2014)
- Non Food — Gross Production Value (constant 2014-2016 thousand I$) 15.82 % change on previous year (2014)
- Hen eggs in shell, fresh — Gross Production Value (constant 2014-2016) -1.35 % change on previous year (2014)
- Cabbages — Gross Production Value (constant 2014-2016 thousand I$) 14.47 % change on previous year (2014)
- Vegetables Primary — Gross Production Value (constant 2014-2016) 10.57 % change on previous year (2014)
Frequently asked questions
- What is brans — import quantity in Venezuela (Bolivarian Republic of)?
- Brans — import quantity in Venezuela (Bolivarian Republic of) was 1,188 t in 2013, according to Food and Agriculture Organization of the United Nations.
- What is the highest brans — import quantity recorded in Venezuela (Bolivarian Republic of)?
- The highest recorded value was 16,839 t in 2006.
- What is the lowest brans — import quantity recorded in Venezuela (Bolivarian Republic of)?
- The lowest recorded value was 0 t in 1965.
- How does Venezuela (Bolivarian Republic of) rank for brans — import quantity?
- Venezuela (Bolivarian Republic of) ranks 5th out of 14 countries with data for 2013.
- Is brans — import quantity rising or falling in Venezuela (Bolivarian Republic of)?
- Over the last ten years it is down 70.3%. The long-run trend across the full record is volatile.
- Where does this Venezuela (Bolivarian Republic of) data come from?
- The figures come from Food and Agriculture Organization of the United Nations, published as part of Brans — Import Quantity. Statizoid updates them automatically from the source API.
Download this data
CSV · JSON — 53 observations, free to reuse under CC BY-NC-SA 3.0 IGO (FAO).
About this data
Food Balance Sheet presents a comprehensive picture of the pattern of a country's food supply during a specified reference period. The food balance sheet shows for each food item - i.e. each primary commodity and a number of processed commodities potentially available for human consumption - the sources of supply and its utilization. The total quantity of foodstuffs produced in a country added to the total quantity imported and adjusted to any change in stocks that may have occurred since the beginning of the reference period gives the supply available during that period. On the utilization side a distinction is made between the quantities exported, fed to livestock, used for seed, put to manufacture for food use and non-food uses, losses during storage and transportation, and food supplies available for human consumption. The per caput supply of each such food item available for human consumption is then obtained by dividing the respective quantity by the related data on the population actually partaking of it. Data on per caput food supplies are expressed in terms of quantity and - by applying appropriate food composition factors for all primary and processed products - also in terms of caloric value and protein and fat content.