Brans — Import Quantity in Algeria

Algeria: Brans — Import Quantity was 11 t in 2013. ◆ Volatile

Latest (2013)
11 t
Change on year
down 98.7%
World rank
143rd
of 172 countries
All-time high
1,425 t
in 2005
All-time low
0 t
in 1963
Years of data
53
1961–2013

Brans — Import Quantity in Algeria, 1961–2013

05001.0k1.5k196119872013

Source: Food and Agriculture Organization of the United Nations. Measured in t.

Analysis

Algeria recorded 11 t for brans — import quantity in 2013.

The figure is down 98.7% on the previous year and up 83.3% over ten years.

Over the whole period, brans — import quantity in Algeria peaked at 1,425 t in 2005 and was at its lowest, 0 t, in 1963.

Algeria ranks 143rd of 172 countries on this measure, in the bottom quarter.

The series is highly variable year to year, so single readings are best treated with caution.

Averages by decade

DecadeAverage LowestHighest Years
1960s 134.44 t 0 t 840 t 9
1970s 31.5 t 0 t 310 t 10
1980s 0 t 0 t 0 t 10
1990s 8.6 t 0 t 52 t 10
2000s 154.8 t 0 t 1,425 t 10
2010s 259.75 t 11 t 833 t 4

Countries ranked near Algeria

  1. 140 Mauritius 24 t compare
  2. 140 Yemen 24 t compare
  3. 142 Vanuatu 18 t compare
  4. 144 Maldives 4 t compare
  5. 145 Dominican Republic 3 t compare
  6. 145 Ethiopia 3 t compare
  7. 145 United Republic of Tanzania 3 t compare

See the full ranking of 204 places →

More agriculture & rural data for Algeria

All data for Algeria →

Frequently asked questions

What is brans — import quantity in Algeria?
Brans — import quantity in Algeria was 11 t in 2013, according to Food and Agriculture Organization of the United Nations.
What is the highest brans — import quantity recorded in Algeria?
The highest recorded value was 1,425 t in 2005.
What is the lowest brans — import quantity recorded in Algeria?
The lowest recorded value was 0 t in 1963.
How does Algeria rank for brans — import quantity?
Algeria ranks 143rd out of 172 countries with data for 2013.
Is brans — import quantity rising or falling in Algeria?
Over the last ten years it is up 83.3%. The long-run trend across the full record is volatile.
Where does this Algeria data come from?
The figures come from Food and Agriculture Organization of the United Nations, published as part of Brans — Import Quantity. Statizoid updates them automatically from the source API.

Download this data

CSV · JSON — 53 observations, free to reuse under CC BY-NC-SA 3.0 IGO (FAO).

About this data

Indicator
Brans — Import Quantity
Unit
t
Source
Food and Agriculture Organization of the United Nations
Licence
CC BY-NC-SA 3.0 IGO (FAO)
Coverage
204 places, 9,789 data points, 1961–2013
Last refreshed

Food Balance Sheet presents a comprehensive picture of the pattern of a country's food supply during a specified reference period. The food balance sheet shows for each food item - i.e. each primary commodity and a number of processed commodities potentially available for human consumption - the sources of supply and its utilization. The total quantity of foodstuffs produced in a country added to the total quantity imported and adjusted to any change in stocks that may have occurred since the beginning of the reference period gives the supply available during that period. On the utilization side a distinction is made between the quantities exported, fed to livestock, used for seed, put to manufacture for food use and non-food uses, losses during storage and transportation, and food supplies available for human consumption. The per caput supply of each such food item available for human consumption is then obtained by dividing the respective quantity by the related data on the population actually partaking of it. Data on per caput food supplies are expressed in terms of quantity and - by applying appropriate food composition factors for all primary and processed products - also in terms of caloric value and protein and fat content.