Brans — Food supply quantity in Australia and New Zealand

Australia and New Zealand: Brans — Food supply quantity was 0 t in 2013. ▬ Flat

Latest (2013)
0 t
World rank
12th
of 19 countries
All-time high
13,863 t
in 2006
All-time low
0 t
in 2012
Years of data
53
1961–2013

Brans — Food supply quantity in Australia and New Zealand, 1961–2013

05.0k10.0k15.0k196119872013

Source: Food and Agriculture Organization of the United Nations. Measured in t.

Analysis

In 2013, brans — food supply quantity in Australia and New Zealand stood at 0 t. That is the lowest value across all 53 years on record.

The figure is down 100.0% over ten years.

Over the whole period, brans — food supply quantity in Australia and New Zealand peaked at 13,863 t in 2006 and was at its lowest, 0 t, in 2012.

Brans — Food supply quantity in Australia and New Zealand, year by year

Annual values for Brans — Food supply quantity (tonnes) in Australia and New Zealand, 1961 to 2013.
Year t Change
1961 7,840 t
1962 7,575 t -3.4%
1963 7,901 t +4.3%
1964 8,074 t +2.2%
1965 5,379 t -33.4%
1966 5,567 t +3.5%
1967 8,669 t +55.7%
1968 8,869 t +2.3%
1969 8,807 t -0.7%
1970 8,792 t -0.2%
1971 8,697 t -1.1%
1972 8,130 t -6.5%
1973 7,419 t -8.7%
1974 7,827 t +5.5%
1975 7,913 t +1.1%
1976 8,024 t +1.4%
1977 7,598 t -5.3%
1978 7,048 t -7.2%
1979 6,873 t -2.5%
1980 7,014 t +2.1%
1981 7,199 t +2.6%
1982 7,352 t +2.1%
1983 7,382 t +0.4%
1984 7,731 t +4.7%
1985 7,412 t -4.1%
1986 6,815 t -8.1%
1987 7,221 t +6.0%
1988 7,210 t -0.2%
1989 6,146 t -14.8%
1990 4,408 t -28.3%
1991 6,527 t +48.1%
1992 5,906 t -9.5%
1993 6,310 t +6.8%
1994 5,768 t -8.6%
1995 6,000 t +4.0%
1996 4,841 t -19.3%
1997 6,935 t +43.3%
1998 8,411 t +21.3%
1999 5,871 t -30.2%
2000 6,634 t +13.0%
2001 5,689 t -14.2%
2002 8,187 t +43.9%
2003 9,756 t +19.2%
2004 7,141 t -26.8%
2005 9,711 t +36.0%
2006 13,863 t +42.8%
2007 13,310 t -4.0%
2008 11,816 t -11.2%
2009 11,746 t -0.6%
2010 10,006 t -14.8%
2011 10,844 t +8.4%
2012 0 t -100.0%
2013 0 t

Averages by decade

DecadeAverage LowestHighest Years
1960s 7,631 t 5,379 t 8,869 t 9
1970s 7,832 t 6,873 t 8,792 t 10
1980s 7,148 t 6,146 t 7,731 t 10
1990s 6,098 t 4,408 t 8,411 t 10
2000s 9,785 t 5,689 t 13,863 t 10
2010s 5,212 t 0 t 10,844 t 4

Countries ranked near Australia and New Zealand

  1. 9 Republic of Korea 374.66 t compare
  2. 10 Thailand 53 t compare
  3. 11 T�rkiye 27.78 t compare
  4. 12 Australia 0 t compare
  5. 12 Canada 0 t compare
  6. 12 Colombia 0 t compare
  7. 12 Denmark 0 t compare
  8. 12 Egypt 0 t compare
  9. 12 Guinea 0 t compare
  10. 12 United Kingdom of Great Britain and Northern Ireland 0 t compare

See the full ranking of 41 places →

More agriculture & rural data for Australia and New Zealand

All data for Australia and New Zealand →

Frequently asked questions

What is brans — food supply quantity in Australia and New Zealand?
Brans — food supply quantity in Australia and New Zealand was 0 t in 2013, according to Food and Agriculture Organization of the United Nations.
What is the highest brans — food supply quantity recorded in Australia and New Zealand?
The highest recorded value was 13,863 t in 2006.
What is the lowest brans — food supply quantity recorded in Australia and New Zealand?
The lowest recorded value was 0 t in 2012.
How does Australia and New Zealand rank for brans — food supply quantity?
Australia and New Zealand ranks 12th out of 19 countries with data for 2013.
Is brans — food supply quantity rising or falling in Australia and New Zealand?
Over the last ten years it is down 100.0%. The long-run trend across the full record is flat.
Where does this Australia and New Zealand data come from?
The figures come from Food and Agriculture Organization of the United Nations, published as part of Brans — Food supply quantity (tonnes). Statizoid updates them automatically from the source API.

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Brans — Food supply quantity in Australia and New Zealand. Statizoid, drawing on Food and Agriculture Organization of the United Nations. Retrieved 05 September 2026, from https://agriculture.statizoid.com/stat/brans-food-supply-quantity-tonnes/australia-and-new-zealand/

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About this data

Indicator
Brans — Food supply quantity (tonnes)
Unit
t
Source
Food and Agriculture Organization of the United Nations
Licence
CC BY-NC-SA 3.0 IGO (FAO)
Coverage
41 places, 2,052 data points, 1961–2013
Last refreshed

Food Balance Sheet presents a comprehensive picture of the pattern of a country's food supply during a specified reference period. The food balance sheet shows for each food item - i.e. each primary commodity and a number of processed commodities potentially available for human consumption - the sources of supply and its utilization. The total quantity of foodstuffs produced in a country added to the total quantity imported and adjusted to any change in stocks that may have occurred since the beginning of the reference period gives the supply available during that period. On the utilization side a distinction is made between the quantities exported, fed to livestock, used for seed, put to manufacture for food use and non-food uses, losses during storage and transportation, and food supplies available for human consumption. The per caput supply of each such food item available for human consumption is then obtained by dividing the respective quantity by the related data on the population actually partaking of it. Data on per caput food supplies are expressed in terms of quantity and - by applying appropriate food composition factors for all primary and processed products - also in terms of caloric value and protein and fat content.