Brans — Feed in Liberia

Liberia: Brans — Feed was 315 t in 2013. ◆ Volatile

Latest (2013)
315 t
Change on year
down 80.7%
World rank
170th
of 183 countries
All-time high
12,495 t
in 1997
All-time low
0 t
in 1961
Years of data
53
1961–2013

Brans — Feed in Liberia, 1961–2013

02.5k5.0k7.5k10.0k12.5k196119872013

Source: Food and Agriculture Organization of the United Nations. Measured in t.

Analysis

In 2013, brans — feed in Liberia stood at 315 t.

That represents a change of down 80.7% on the previous year and down 94.1% over ten years.

Over the whole period, brans — feed in Liberia peaked at 12,495 t in 1997 and was at its lowest, 0 t, in 1961.

That places Liberia 170th out of 183 countries with data for 2013, putting it in the bottom quarter.

The series is highly variable year to year, so single readings are best treated with caution.

Averages by decade

DecadeAverage LowestHighest Years
1960s 7.56 t 0 t 39 t 9
1970s 92.6 t 14 t 513 t 10
1980s 104 t 7 t 425 t 10
1990s 5,294 t 0 t 12,495 t 10
2000s 6,063 t 2,720 t 11,429 t 10
2010s 2,144 t 315 t 4,201 t 4

Countries ranked near Liberia

  1. 167 Brunei Darussalam 931 t compare
  2. 168 Polynesia 643 t compare
  3. 169 French Polynesia 516 t compare
  4. 171 Bahamas 142 t compare
  5. 172 Samoa 127 t compare
  6. 173 Saint Kitts and Nevis 107 t compare

See the full ranking of 215 places →

More agriculture & rural data for Liberia

All data for Liberia →

Frequently asked questions

What is brans — feed in Liberia?
Brans — feed in Liberia was 315 t in 2013, according to Food and Agriculture Organization of the United Nations.
What is the highest brans — feed recorded in Liberia?
The highest recorded value was 12,495 t in 1997.
What is the lowest brans — feed recorded in Liberia?
The lowest recorded value was 0 t in 1961.
How does Liberia rank for brans — feed?
Liberia ranks 170th out of 183 countries with data for 2013.
Is brans — feed rising or falling in Liberia?
Over the last ten years it is down 94.1%. The long-run trend across the full record is volatile.
Where does this Liberia data come from?
The figures come from Food and Agriculture Organization of the United Nations, published as part of Brans — Feed. Statizoid updates them automatically from the source API.

Download this data

CSV · JSON — 53 observations, free to reuse under CC BY-NC-SA 3.0 IGO (FAO).

About this data

Indicator
Brans — Feed
Unit
t
Source
Food and Agriculture Organization of the United Nations
Licence
CC BY-NC-SA 3.0 IGO (FAO)
Coverage
215 places, 10,338 data points, 1961–2013
Last refreshed

Food Balance Sheet presents a comprehensive picture of the pattern of a country's food supply during a specified reference period. The food balance sheet shows for each food item - i.e. each primary commodity and a number of processed commodities potentially available for human consumption - the sources of supply and its utilization. The total quantity of foodstuffs produced in a country added to the total quantity imported and adjusted to any change in stocks that may have occurred since the beginning of the reference period gives the supply available during that period. On the utilization side a distinction is made between the quantities exported, fed to livestock, used for seed, put to manufacture for food use and non-food uses, losses during storage and transportation, and food supplies available for human consumption. The per caput supply of each such food item available for human consumption is then obtained by dividing the respective quantity by the related data on the population actually partaking of it. Data on per caput food supplies are expressed in terms of quantity and - by applying appropriate food composition factors for all primary and processed products - also in terms of caloric value and protein and fat content.