Brans — Feed in Chad

Chad: Brans — Feed was 264,404 t in 2013. ◆ Volatile

Latest (2013)
264,404 t
Change on year
down 17.1%
World rank
73rd
of 183 countries
All-time high
318,785 t
in 2012
All-time low
48,177 t
in 1977
Years of data
53
1961–2013

Brans — Feed in Chad, 1961–2013

0100.0k200.0k300.0k196119872013

Source: Food and Agriculture Organization of the United Nations. Measured in t.

Analysis

The most recent figure for brans — feed in Chad is 264,404 t, measured in 2013.

That represents a change of down 17.1% on the previous year and up 66.2% over ten years.

Over the whole period, brans — feed in Chad peaked at 318,785 t in 2012 and was at its lowest, 48,177 t, in 1977.

Chad ranks 73rd of 183 countries on this measure, in the middle of the range.

The series is highly variable year to year, so single readings are best treated with caution.

Averages by decade

DecadeAverage LowestHighest Years
1960s 58,127 t 53,602 t 60,471 t 9
1970s 52,084 t 48,177 t 57,539 t 10
1980s 56,896 t 49,204 t 69,126 t 10
1990s 86,779 t 60,158 t 117,771 t 10
2000s 164,321 t 96,684 t 232,734 t 10
2010s 242,916 t 155,002 t 318,785 t 4

Countries ranked near Chad

  1. 70 Mali 280,331 t compare
  2. 71 United Arab Emirates 279,455 t compare
  3. 72 Hungary 267,001 t compare
  4. 74 Ireland 255,208 t compare
  5. 75 Guyana 254,704 t compare
  6. 76 Lao People's Democratic Republic 248,066 t compare

See the full ranking of 215 places →

More agriculture & rural data for Chad

All data for Chad →

Frequently asked questions

What is brans — feed in Chad?
Brans — feed in Chad was 264,404 t in 2013, according to Food and Agriculture Organization of the United Nations.
What is the highest brans — feed recorded in Chad?
The highest recorded value was 318,785 t in 2012.
What is the lowest brans — feed recorded in Chad?
The lowest recorded value was 48,177 t in 1977.
How does Chad rank for brans — feed?
Chad ranks 73rd out of 183 countries with data for 2013.
Is brans — feed rising or falling in Chad?
Over the last ten years it is up 66.2%. The long-run trend across the full record is volatile.
Where does this Chad data come from?
The figures come from Food and Agriculture Organization of the United Nations, published as part of Brans — Feed. Statizoid updates them automatically from the source API.

Download this data

CSV · JSON — 53 observations, free to reuse under CC BY-NC-SA 3.0 IGO (FAO).

About this data

Indicator
Brans — Feed
Unit
t
Source
Food and Agriculture Organization of the United Nations
Licence
CC BY-NC-SA 3.0 IGO (FAO)
Coverage
215 places, 10,338 data points, 1961–2013
Last refreshed

Food Balance Sheet presents a comprehensive picture of the pattern of a country's food supply during a specified reference period. The food balance sheet shows for each food item - i.e. each primary commodity and a number of processed commodities potentially available for human consumption - the sources of supply and its utilization. The total quantity of foodstuffs produced in a country added to the total quantity imported and adjusted to any change in stocks that may have occurred since the beginning of the reference period gives the supply available during that period. On the utilization side a distinction is made between the quantities exported, fed to livestock, used for seed, put to manufacture for food use and non-food uses, losses during storage and transportation, and food supplies available for human consumption. The per caput supply of each such food item available for human consumption is then obtained by dividing the respective quantity by the related data on the population actually partaking of it. Data on per caput food supplies are expressed in terms of quantity and - by applying appropriate food composition factors for all primary and processed products - also in terms of caloric value and protein and fat content.