Brans — Feed in Angola

Angola: Brans — Feed was 16,656 t in 2013. ▲ Rising

Latest (2013)
16,656 t
Change on year
down 49.2%
World rank
148th
of 183 countries
All-time high
44,060 t
in 2004
All-time low
16,656 t
in 2013
Years of data
53
1961–2013

Brans — Feed in Angola, 1961–2013

010.0k20.0k30.0k40.0k196119872013

Source: Food and Agriculture Organization of the United Nations. Measured in t.

Analysis

In 2013, brans — feed in Angola stood at 16,656 t. That is the lowest value across all 53 years on record.

Compared with earlier readings it is down 49.2% on the previous year and down 57.8% over ten years.

Over the whole period, brans — feed in Angola peaked at 44,060 t in 2004 and was at its lowest, 16,656 t, in 2013.

Angola ranks 148th of 183 countries on this measure, in the bottom quarter.

The long-run direction has been consistently rising across the 53 years of available data.

Averages by decade

DecadeAverage LowestHighest Years
1960s 20,666 t 16,857 t 25,865 t 9
1970s 29,831 t 24,242 t 36,379 t 10
1980s 30,128 t 23,542 t 34,874 t 10
1990s 26,347 t 20,626 t 33,358 t 10
2000s 32,421 t 26,737 t 44,060 t 10
2010s 30,469 t 16,656 t 36,357 t 4

Countries ranked near Angola

  1. 145 Guinea-Bissau 21,359 t compare
  2. 146 Suriname 18,018 t compare
  3. 147 Gambia 17,098 t compare
  4. 149 China, Hong Kong SAR 16,180 t compare
  5. 150 Montenegro 14,574 t compare
  6. 151 Malta 12,575 t compare

See the full ranking of 215 places →

More agriculture & rural data for Angola

All data for Angola →

Frequently asked questions

What is brans — feed in Angola?
Brans — feed in Angola was 16,656 t in 2013, according to Food and Agriculture Organization of the United Nations.
What is the highest brans — feed recorded in Angola?
The highest recorded value was 44,060 t in 2004.
What is the lowest brans — feed recorded in Angola?
The lowest recorded value was 16,656 t in 2013.
How does Angola rank for brans — feed?
Angola ranks 148th out of 183 countries with data for 2013.
Is brans — feed rising or falling in Angola?
Over the last ten years it is down 57.8%. The long-run trend across the full record is rising.
Where does this Angola data come from?
The figures come from Food and Agriculture Organization of the United Nations, published as part of Brans — Feed. Statizoid updates them automatically from the source API.

Download this data

CSV · JSON — 53 observations, free to reuse under CC BY-NC-SA 3.0 IGO (FAO).

About this data

Indicator
Brans — Feed
Unit
t
Source
Food and Agriculture Organization of the United Nations
Licence
CC BY-NC-SA 3.0 IGO (FAO)
Coverage
215 places, 10,338 data points, 1961–2013
Last refreshed

Food Balance Sheet presents a comprehensive picture of the pattern of a country's food supply during a specified reference period. The food balance sheet shows for each food item - i.e. each primary commodity and a number of processed commodities potentially available for human consumption - the sources of supply and its utilization. The total quantity of foodstuffs produced in a country added to the total quantity imported and adjusted to any change in stocks that may have occurred since the beginning of the reference period gives the supply available during that period. On the utilization side a distinction is made between the quantities exported, fed to livestock, used for seed, put to manufacture for food use and non-food uses, losses during storage and transportation, and food supplies available for human consumption. The per caput supply of each such food item available for human consumption is then obtained by dividing the respective quantity by the related data on the population actually partaking of it. Data on per caput food supplies are expressed in terms of quantity and - by applying appropriate food composition factors for all primary and processed products - also in terms of caloric value and protein and fat content.