Brans — Export Quantity in Spain

Spain: Brans — Export Quantity was 104,969 t in 2013. ◆ Volatile

Latest (2013)
104,969 t
Change on year
up 16.9%
World rank
18th
of 160 countries
All-time high
104,969 t
in 2013
All-time low
1 t
in 1970
Years of data
53
1961–2013

Brans — Export Quantity in Spain, 1961–2013

025.0k50.0k75.0k100.0k196119872013

Source: Food and Agriculture Organization of the United Nations. Measured in t.

Analysis

The most recent figure for brans — export quantity in Spain is 104,969 t, measured in 2013. That is the highest value across all 53 years on record.

That represents a change of up 16.9% on the previous year and up 578.2% over ten years.

Over the whole period, brans — export quantity in Spain peaked at 104,969 t in 2013 and was at its lowest, 1 t, in 1970.

That places Spain 18th out of 160 countries with data for 2013, putting it in the top quarter.

The series is highly variable year to year, so single readings are best treated with caution.

Averages by decade

DecadeAverage LowestHighest Years
1960s 1,969 t 5 t 8,210 t 9
1970s 1,304 t 1 t 9,846 t 10
1980s 2,638 t 54 t 7,897 t 10
1990s 6,209 t 2,063 t 13,490 t 10
2000s 33,713 t 5,378 t 92,213 t 10
2010s 82,292 t 64,934 t 104,969 t 4

Countries ranked near Spain

  1. 15 Nigeria 127,597 t compare
  2. 16 Bulgaria 123,128 t compare
  3. 17 Uganda 119,272 t compare
  4. 19 Czechia 103,114 t compare
  5. 20 Paraguay 99,443 t compare
  6. 21 Italy 96,112 t compare

See the full ranking of 192 places →

More agriculture & rural data for Spain

All data for Spain →

Frequently asked questions

What is brans — export quantity in Spain?
Brans — export quantity in Spain was 104,969 t in 2013, according to Food and Agriculture Organization of the United Nations.
What is the highest brans — export quantity recorded in Spain?
The highest recorded value was 104,969 t in 2013.
What is the lowest brans — export quantity recorded in Spain?
The lowest recorded value was 1 t in 1970.
How does Spain rank for brans — export quantity?
Spain ranks 18th out of 160 countries with data for 2013.
Is brans — export quantity rising or falling in Spain?
Over the last ten years it is up 578.2%. The long-run trend across the full record is volatile.
Where does this Spain data come from?
The figures come from Food and Agriculture Organization of the United Nations, published as part of Brans — Export Quantity. Statizoid updates them automatically from the source API.

Download this data

CSV · JSON — 53 observations, free to reuse under CC BY-NC-SA 3.0 IGO (FAO).

About this data

Indicator
Brans — Export Quantity
Unit
t
Source
Food and Agriculture Organization of the United Nations
Licence
CC BY-NC-SA 3.0 IGO (FAO)
Coverage
192 places, 9,150 data points, 1961–2013
Last refreshed

Food Balance Sheet presents a comprehensive picture of the pattern of a country's food supply during a specified reference period. The food balance sheet shows for each food item - i.e. each primary commodity and a number of processed commodities potentially available for human consumption - the sources of supply and its utilization. The total quantity of foodstuffs produced in a country added to the total quantity imported and adjusted to any change in stocks that may have occurred since the beginning of the reference period gives the supply available during that period. On the utilization side a distinction is made between the quantities exported, fed to livestock, used for seed, put to manufacture for food use and non-food uses, losses during storage and transportation, and food supplies available for human consumption. The per caput supply of each such food item available for human consumption is then obtained by dividing the respective quantity by the related data on the population actually partaking of it. Data on per caput food supplies are expressed in terms of quantity and - by applying appropriate food composition factors for all primary and processed products - also in terms of caloric value and protein and fat content.