Brans — Export Quantity in Poland

Poland: Brans — Export Quantity was 184,415 t in 2013. ◆ Volatile

Latest (2013)
184,415 t
Change on year
up 92.1%
World rank
11th
of 151 countries
All-time high
184,415 t
in 2013
All-time low
0 t
in 1963
Years of data
53
1961–2013

Brans — Export Quantity in Poland, 1961–2013

050.0k100.0k150.0k200.0k196119872013

Source: Food and Agriculture Organization of the United Nations. Measured in t.

Analysis

The most recent figure for brans — export quantity in Poland is 184,415 t, measured in 2013. That is the highest value across all 53 years on record.

That represents a change of up 92.1% on the previous year and up 767.6% over five years.

Over the whole period, brans — export quantity in Poland peaked at 184,415 t in 2013 and was at its lowest, 0 t, in 1963.

That places Poland 11th out of 151 countries with data for 2013, putting it in the top 10%.

The series is highly variable year to year, so single readings are best treated with caution.

Brans — Export Quantity in Poland, year by year

Annual values for Brans — Export Quantity in Poland, 1961 to 2013.
Year t Change
1961 9,500 t —
1962 670 t -92.9%
1963 0 t -100.0%
1964 0 t —
1965 0 t —
1966 0 t —
1967 0 t —
1968 0 t —
1969 0 t —
1970 0 t —
1971 0 t —
1972 0 t —
1973 0 t —
1974 0 t —
1975 0 t —
1976 0 t —
1977 0 t —
1978 0 t —
1979 0 t —
1980 0 t —
1981 0 t —
1982 0 t —
1983 0 t —
1984 0 t —
1985 0 t —
1986 0 t —
1987 0 t —
1988 0 t —
1989 0 t —
1990 0 t —
1991 0 t —
1992 0 t —
1993 0 t —
1994 337 t —
1995 779 t +131.2%
1996 1,853 t +137.9%
1997 859 t -53.6%
1998 408 t -52.5%
1999 2,257 t +453.2%
2000 0 t -100.0%
2001 233 t —
2002 448 t +92.3%
2003 0 t -100.0%
2004 3,539 t —
2005 6,752 t +90.8%
2006 12,923 t +91.4%
2007 9,754 t -24.5%
2008 21,256 t +117.9%
2009 33,364 t +57.0%
2010 56,871 t +70.5%
2011 82,010 t +44.2%
2012 95,995 t +17.1%
2013 184,415 t +92.1%

Poland compared with similar countries

  • Poland's 184,415 t is above the median for high income countries, which is 13,725 t, 13.4× the median. (45 countries reporting)
  • Poland's 184,415 t is above the median for Europe & Central Asia, which is 16,135 t, 11.4× the median. (41 countries reporting)

Averages by decade

DecadeAverage LowestHighest Years
1960s 1,130 t 0 t 9,500 t 9
1970s 0 t 0 t 0 t 10
1980s 0 t 0 t 0 t 10
1990s 649.3 t 0 t 2,257 t 10
2000s 8,827 t 0 t 33,364 t 10
2010s 104,823 t 56,871 t 184,415 t 4

Countries ranked near Poland

  1. 8 Belgium-Luxembourg 232,126 t compare
  2. 8 Viet Nam 586 t compare
  3. 9 Iran (Islamic Republic of) 328 t compare
  4. 9 T�rkiye 212,163 t compare
  5. 10 Canada 211,203 t compare
  6. 10 Venezuela (Bolivarian Republic of) 52 t compare
  7. 11 Democratic People's Republic of Korea 0 t compare
  8. 11 Lao People's Democratic Republic 0 t compare
  9. 12 Austria 177,802 t compare
  10. 13 Belgium 166,447 t compare
  11. 14 Nigeria 127,597 t compare

See the full ranking of 192 places →

More agriculture & rural data for Poland

All data for Poland →

Frequently asked questions

What is brans — export quantity in Poland?
Brans — export quantity in Poland was 184,415 t in 2013, according to Food and Agriculture Organization of the United Nations.
What is the highest brans — export quantity recorded in Poland?
The highest recorded value was 184,415 t in 2013.
What is the lowest brans — export quantity recorded in Poland?
The lowest recorded value was 0 t in 1963.
How does Poland rank for brans — export quantity?
Poland ranks 11th out of 151 countries with data for 2013.
Where does this Poland data come from?
The figures come from Food and Agriculture Organization of the United Nations, published as part of Brans — Export Quantity. Statizoid updates them automatically from the source API.

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Brans — Export Quantity in Poland. Statizoid, drawing on Food and Agriculture Organization of the United Nations. Retrieved 27 September 2026, from https://agriculture.statizoid.com/stat/brans-export-quantity/poland/

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About this data

Indicator
Brans — Export Quantity
Unit
t
Source
Food and Agriculture Organization of the United Nations
Licence
CC BY-NC-SA 3.0 IGO (FAO)
Coverage
192 places, 9,150 data points, 1961–2013
Last refreshed

Food Balance Sheet presents a comprehensive picture of the pattern of a country's food supply during a specified reference period. The food balance sheet shows for each food item - i.e. each primary commodity and a number of processed commodities potentially available for human consumption - the sources of supply and its utilization. The total quantity of foodstuffs produced in a country added to the total quantity imported and adjusted to any change in stocks that may have occurred since the beginning of the reference period gives the supply available during that period. On the utilization side a distinction is made between the quantities exported, fed to livestock, used for seed, put to manufacture for food use and non-food uses, losses during storage and transportation, and food supplies available for human consumption. The per caput supply of each such food item available for human consumption is then obtained by dividing the respective quantity by the related data on the population actually partaking of it. Data on per caput food supplies are expressed in terms of quantity and - by applying appropriate food composition factors for all primary and processed products - also in terms of caloric value and protein and fat content.