Beverages — Vitamin A supply (retinol activity equivalents) — Value in Lao People's Democratic Republic

Lao People's Democratic Republic: Beverages — Vitamin A supply (retinol activity equivalents) — Value was 4 μg/cap/d in 2023. ▼ Falling

Latest (2023)
4 μg/cap/d
Change on year
up 33.3%
World rank
4th
of 13 countries
All-time high
9 μg/cap/d
in 2010
All-time low
3 μg/cap/d
in 2018
Years of data
14
2010–2023

Beverages — Vitamin A supply (retinol activity equivalents) — Value in Lao People's Democratic Republic, 2010–2023

2468102010201620232010: 9 μg/cap/d2011: 8 μg/cap/d2012: 8 μg/cap/d2013: 9 μg/cap/d2014: 5 μg/cap/d2015: 5 μg/cap/d2016: 5 μg/cap/d2017: 5 μg/cap/d2018: 3 μg/cap/d2019: 4 μg/cap/d2020: 3 μg/cap/d2021: 3 μg/cap/d2022: 3 μg/cap/d2023: 4 μg/cap/d

Source: Food and Agriculture Organization of the United Nations. Measured in μg/cap/d.

Analysis

In 2023, beverages — vitamin a supply (retinol activity equivalents) — value in Lao People's Democratic Republic stood at 4 μg/cap/d.

Compared with earlier readings it is up 33.3% on the previous year and down 55.6% over ten years.

Over the whole period, beverages — vitamin a supply (retinol activity equivalents) — value in Lao People's Democratic Republic peaked at 9 μg/cap/d in 2010 and was at its lowest, 3 μg/cap/d, in 2018.

The long-run direction has been consistently falling across the 14 years of available data.

Beverages — Vitamin A supply (retinol activity equivalents) — Value in Lao People's Democratic Republic, year by year

Annual values for Beverages — Vitamin A supply (retinol activity equivalents) — Value in Lao People's Democratic Republic, 2010 to 2023.
Year μg/cap/d Change
2010 9 μg/cap/d
2011 8 μg/cap/d -11.1%
2012 8 μg/cap/d +0.0%
2013 9 μg/cap/d +12.5%
2014 5 μg/cap/d -44.4%
2015 5 μg/cap/d +0.0%
2016 5 μg/cap/d +0.0%
2017 5 μg/cap/d +0.0%
2018 3 μg/cap/d -40.0%
2019 4 μg/cap/d +33.3%
2020 3 μg/cap/d -25.0%
2021 3 μg/cap/d +0.0%
2022 3 μg/cap/d +0.0%
2023 4 μg/cap/d +33.3%

Averages by decade

DecadeAverage LowestHighest Years
2010s 6.1 μg/cap/d 3 μg/cap/d 9 μg/cap/d 10
2020s 3.25 μg/cap/d 3 μg/cap/d 4 μg/cap/d 4

Countries ranked near Lao People's Democratic Republic

  1. 1 Maldives 121 μg/cap/d compare
  2. 1 Türkiye 11 μg/cap/d compare
  3. 2 Cabo Verde 5 μg/cap/d compare
  4. 2 Democratic People's Republic of Korea 5 μg/cap/d compare
  5. 2 Paraguay 32 μg/cap/d compare
  6. 2 Viet Nam 5 μg/cap/d compare
  7. 3 Argentina 30 μg/cap/d compare
  8. 3 Côte d'Ivoire 0 μg/cap/d compare
  9. 4 Libya 27 μg/cap/d compare
  10. 4 Republic of Moldova 4 μg/cap/d compare
  11. 5 Switzerland 18 μg/cap/d compare
  12. 6 Estonia 17 μg/cap/d compare
  13. 6 Eswatini 17 μg/cap/d compare
  14. 6 Syrian Arab Republic 3 μg/cap/d compare
  15. 7 Iran (Islamic Republic of) 2 μg/cap/d compare
  16. 7 Micronesia (Federated States of) 2 μg/cap/d compare
  17. 7 Venezuela (Bolivarian Republic of) 2 μg/cap/d compare

See the full ranking of 179 places →

More agriculture & rural data for Lao People's Democratic Republic

All data for Lao People's Democratic Republic →

Frequently asked questions

What is beverages — vitamin a supply (retinol activity equivalents) — value in Lao People's Democratic Republic?
Beverages — vitamin a supply (retinol activity equivalents) — value in Lao People's Democratic Republic was 4 μg/cap/d in 2023, according to Food and Agriculture Organization of the United Nations.
What is the highest beverages — vitamin a supply (retinol activity equivalents) — value recorded in Lao People's Democratic Republic?
The highest recorded value was 9 μg/cap/d in 2010.
What is the lowest beverages — vitamin a supply (retinol activity equivalents) — value recorded in Lao People's Democratic Republic?
The lowest recorded value was 3 μg/cap/d in 2018.
How does Lao People's Democratic Republic rank for beverages — vitamin a supply (retinol activity equivalents) — value?
Lao People's Democratic Republic ranks 4th out of 13 countries with data for 2023.
Is beverages — vitamin a supply (retinol activity equivalents) — value rising or falling in Lao People's Democratic Republic?
Over the last ten years it is down 55.6%. The long-run trend across the full record is falling.
Where does this Lao People's Democratic Republic data come from?
The figures come from Food and Agriculture Organization of the United Nations, published as part of Beverages — Vitamin A supply (retinol activity equivalents) — Value. Statizoid updates them automatically from the source API.

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Beverages — Vitamin A supply (retinol activity equivalents) — Value in Lao People's Democratic Republic. Statizoid, drawing on Food and Agriculture Organization of the United Nations. Retrieved 08 September 2026, from https://agriculture.statizoid.com/stat/beverages-vitamin-a-supply-retinol-activity-equivalents-value/lao-people-s-democratic-republic/

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About this data

Indicator
Beverages — Vitamin A supply (retinol activity equivalents) — Value
Unit
μg/cap/d
Source
Food and Agriculture Organization of the United Nations
Licence
CC BY-NC-SA 3.0 IGO (FAO)
Coverage
179 places, 2,425 data points, 2010–2023
Last refreshed

The dataset presents average daily per capita macro and micro nutrient availability by country and by FAO/WHO GIFT food groups (that are different from those used for the Food Balance Sheets), expressed in grams/milligrams/micrograms/kcal per capita per day. The population numbers used to calculate these statistics can be found in the Supply Utilization Accounts (SUA) dataset of FAOSTAT, as Total Population. Food availability quantities are derived from the SUA dataset. SUAs present a comprehensive picture of the pattern of a country's food supply and utilization during a specified reference period. The SUA shows for each food item - i.e. each primary commodity and a number of processed commodities potentially available for human consumption - the sources of supply and its utilization. The total quantity of foodstuffs produced in a country added to the total quantity imported and adjusted to any change in stocks that may have occurred since the beginning of the reference period gives the supply available during that period. On the utilization side a distinction is made between the quantities exported, fed to livestock, used for seed, put to manufacture for food use and non-food uses, losses during storage and transportation, and food supplies available for human consumption. The per capita supply of each such food item available for human consumption is then obtained by dividing the respective quantity by the related data on the population actually partaking of it.