Beverages, Fermented — Food supply in Mexico
Mexico: Beverages, Fermented — Food supply was 40,210 million Kcal in 2023. ◆ Volatile
Beverages, Fermented — Food supply in Mexico, 2010–2023
Source: Food and Agriculture Organization of the United Nations. Measured in million Kcal.
Analysis
The most recent figure for beverages, fermented — food supply in Mexico is 40,210 million Kcal, measured in 2023. That is the highest value across all 14 years on record.
The figure is up 71.4% on the previous year and up 1,504.8% over ten years.
Over the whole period, beverages, fermented — food supply in Mexico peaked at 40,210 million Kcal in 2023 and was at its lowest, 2,300 million Kcal, in 2010.
That places Mexico 25th out of 189 countries with data for 2023, putting it in the top quarter.
The series is highly variable year to year, so single readings are best treated with caution.
Beverages, Fermented — Food supply in Mexico, year by year
| Year | million Kcal | Change |
|---|---|---|
| 2010 | 2,300 million Kcal | — |
| 2011 | 2,385 million Kcal | +3.7% |
| 2012 | 2,472 million Kcal | +3.7% |
| 2013 | 2,506 million Kcal | +1.4% |
| 2014 | 2,580 million Kcal | +3.0% |
| 2015 | 2,664 million Kcal | +3.3% |
| 2016 | 2,741 million Kcal | +2.9% |
| 2017 | 2,785 million Kcal | +1.6% |
| 2018 | 2,850 million Kcal | +2.3% |
| 2019 | 2,724 million Kcal | -4.4% |
| 2020 | 2,495 million Kcal | -8.4% |
| 2021 | 2,422 million Kcal | -3.0% |
| 2022 | 23,459 million Kcal | +868.8% |
| 2023 | 40,210 million Kcal | +71.4% |
Mexico compared with similar countries
- Mexico's 40,210 million Kcal is above the median for upper middle income countries, which is 275.21 million Kcal, 146.1× the median. (52 countries reporting)
- Mexico's 40,210 million Kcal is above the median for Latin America & Caribbean, which is 261.59 million Kcal, 153.7× the median. (30 countries reporting)
Biggest year-on-year movements
Years where Beverages, Fermented — Food supply in Mexico changed far more than this series normally does. A large move can be a real event or a change in how the figure was measured — the source note below says who published it.
| Year | Change | From | To |
|---|---|---|---|
| 2022 | +868.8% | 2,422 million Kcal | 23,459 million Kcal |
| 2023 | +71.4% | 23,459 million Kcal | 40,210 million Kcal |
Averages by decade
| Decade | Average | Lowest | Highest | Years |
|---|---|---|---|---|
| 2010s | 2,601 million Kcal | 2,300 million Kcal | 2,850 million Kcal | 10 |
| 2020s | 17,146 million Kcal | 2,422 million Kcal | 40,210 million Kcal | 4 |
Countries ranked near Mexico
- 22 Philippines 43,710 million Kcal compare
- 23 Côte d'Ivoire 40,221 million Kcal compare
- 23 Cote d'Ivoire 40,221 million Kcal compare
- 26 Zimbabwe 39,060 million Kcal compare
- 27 China, Taiwan Province of 28,787 million Kcal compare
- 28 Hungary 27,486 million Kcal compare
More agriculture & rural data for Mexico
- Agriculture, forestry, and fishing, value added (current US$), annual 0.4963 % change on previous year (2025)
- Agriculture, forestry, and fishing, value added (current US$), per 0.0388 current US$ per US$ of GDP (2025)
- Agriculture, forestry, and fishing, value added (current US$), per 539.47 current US$ per person (2025)
- Rural population, annual growth rate -0.5998 % change on previous year (2025)
- Rural population, per unit of GDP 0 units per US$ of GDP (2025)
- Rural population, per capita 0.1996 units per person (2025)
- Share of GDP from agriculture 3.9% (2025)
- Agriculture as a share of GDP vs. GDP per capita 3.9% (2025)
- Agricultural raw materials exports 0.1% (2025)
- Agricultural raw materials imports 0.7% (2025)
Frequently asked questions
- What is beverages, fermented — food supply in Mexico?
- Beverages, fermented — food supply in Mexico was 40,210 million Kcal in 2023, according to Food and Agriculture Organization of the United Nations.
- What is the highest beverages, fermented — food supply recorded in Mexico?
- The highest recorded value was 40,210 million Kcal in 2023.
- What is the lowest beverages, fermented — food supply recorded in Mexico?
- The lowest recorded value was 2,300 million Kcal in 2010.
- How does Mexico rank for beverages, fermented — food supply?
- Mexico ranks 25th out of 189 countries with data for 2023.
- Is beverages, fermented — food supply rising or falling in Mexico?
- Over the last ten years it is up 1,504.8%. The long-run trend across the full record is volatile.
- Where does this Mexico data come from?
- The figures come from Food and Agriculture Organization of the United Nations, published as part of Beverages, Fermented — Food supply (kcal). Statizoid updates them automatically from the source API.
Download this data
CSV · JSON — 14 observations, free to reuse under CC BY-NC-SA 3.0 IGO (FAO).
About this data
A food balance sheet presents a comprehensive picture of the pattern of a country's food supply during a specified reference period. The food balance sheet shows for each food item - i.e. each primary commodity and a number of processed commodities potentially available for human consumption - the sources of supply and its utilization. The total quantity of foodstuffs produced in a country added to the total quantity imported and adjusted to any change in stocks that may have occurred since the beginning of the reference period gives the supply available during that period. On the utilization side a distinction is made between the quantities exported, fed to livestock, used for seed, put to manufacture for food use and non-food uses, losses during storage and transportation, and food supplies available for human consumption. The per caput supply of each such food item available for human consumption is then obtained by dividing the respective quantity by the related data on the population actually partaking of it. Data on per capita food supplies are expressed in terms of quantity and - by applying appropriate food composition factors for all primary and processed products - also in terms of caloric value and protein and fat content.