Beer of barley, malted — Production in Sri Lanka

Sri Lanka: Beer of barley, malted — Production was 210,000 t in 2023. ◆ Volatile

Latest (2023)
210,000 t
Change on year
up 61.5%
World rank
77th
of 165 countries
All-time high
210,000 t
in 2023
All-time low
5,042 t
in 1963
Years of data
63
1961–2023

Beer of barley, malted — Production in Sri Lanka, 1961–2023

050.0k100.0k150.0k200.0k196119922023

Source: Food and Agriculture Organization of the United Nations. Measured in t.

Analysis

Sri Lanka recorded 210,000 t for beer of barley, malted — production in 2023. That is the highest value across all 63 years on record.

The figure is up 61.5% on the previous year and up 68.0% over ten years.

Over the whole period, beer of barley, malted — production in Sri Lanka peaked at 210,000 t in 2023 and was at its lowest, 5,042 t, in 1963.

That places Sri Lanka 77th out of 165 countries with data for 2023, putting it in the middle of the range.

The series is highly variable year to year, so single readings are best treated with caution.

Beer of barley, malted — Production in Sri Lanka, year by year

Annual values for Beer of barley, malted — Production in Sri Lanka, 1961 to 2023.
Year t Change
1961 5,489 t
1962 5,171 t -5.8%
1963 5,042 t -2.5%
1964 6,456 t +28.0%
1965 7,063 t +9.4%
1966 7,015 t -0.7%
1967 6,416 t -8.5%
1968 7,514 t +17.1%
1969 8,271 t +10.1%
1970 8,846 t +7.0%
1971 7,946 t -10.2%
1972 8,693 t +9.4%
1973 7,259 t -16.5%
1974 5,438 t -25.1%
1975 5,132 t -5.6%
1976 5,547 t +8.1%
1977 7,253 t +30.8%
1978 8,183 t +12.8%
1979 7,141 t -12.7%
1980 7,398 t +3.6%
1981 5,251 t -29.0%
1982 6,266 t +19.3%
1983 7,242 t +15.6%
1984 6,041 t -16.6%
1985 7,394 t +22.4%
1986 8,499 t +14.9%
1987 9,000 t +5.9%
1988 9,000 t +0.0%
1989 9,500 t +5.6%
1990 9,500 t +0.0%
1991 10,200 t +7.4%
1992 10,300 t +1.0%
1993 10,200 t -1.0%
1994 12,000 t +17.6%
1995 13,200 t +10.0%
1996 14,300 t +8.3%
1997 17,000 t +18.9%
1998 30,000 t +76.5%
1999 30,000 t +0.0%
2000 31,500 t +5.0%
2001 30,000 t -4.8%
2002 42,800 t +42.7%
2003 42,900 t +0.2%
2004 48,400 t +12.8%
2005 51,500 t +6.4%
2006 46,900 t -8.9%
2007 46,800 t -0.2%
2008 57,400 t +22.6%
2009 55,500 t -3.3%
2010 71,400 t +28.6%
2011 95,000 t +33.1%
2012 120,000 t +26.3%
2013 125,000 t +4.2%
2014 124,500 t -0.4%
2015 125,600 t +0.9%
2016 127,000 t +1.1%
2017 143,420 t +12.9%
2018 146,450 t +2.1%
2019 155,000 t +5.8%
2020 130,000 t -16.1%
2021 126,000 t -3.1%
2022 130,000 t +3.2%
2023 210,000 t +61.5%

Averages by decade

DecadeAverage LowestHighest Years
1960s 6,493 t 5,042 t 8,271 t 9
1970s 7,144 t 5,132 t 8,846 t 10
1980s 7,559 t 5,251 t 9,500 t 10
1990s 15,670 t 9,500 t 30,000 t 10
2000s 45,370 t 30,000 t 57,400 t 10
2010s 123,337 t 71,400 t 155,000 t 10
2020s 149,000 t 126,000 t 210,000 t 4

Countries ranked near Sri Lanka

  1. 74 Slovenia 220,000 t compare
  2. 74 Zimbabwe 220,000 t compare
  3. 76 Zambia 215,300 t compare
  4. 78 Honduras 206,179 t compare
  5. 79 Israel 197,200 t compare
  6. 80 Tunisia 193,300 t compare

See the full ranking of 211 places →

More agriculture & rural data for Sri Lanka

All data for Sri Lanka →

Frequently asked questions

What is beer of barley, malted — production in Sri Lanka?
Beer of barley, malted — production in Sri Lanka was 210,000 t in 2023, according to Food and Agriculture Organization of the United Nations.
What is the highest beer of barley, malted — production recorded in Sri Lanka?
The highest recorded value was 210,000 t in 2023.
What is the lowest beer of barley, malted — production recorded in Sri Lanka?
The lowest recorded value was 5,042 t in 1963.
How does Sri Lanka rank for beer of barley, malted — production?
Sri Lanka ranks 77th out of 165 countries with data for 2023.
Is beer of barley, malted — production rising or falling in Sri Lanka?
Over the last ten years it is up 68.0%. The long-run trend across the full record is volatile.
Where does this Sri Lanka data come from?
The figures come from Food and Agriculture Organization of the United Nations, published as part of Beer of barley, malted — Production. Statizoid updates them automatically from the source API.

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Beer of barley, malted — Production in Sri Lanka. Statizoid, drawing on Food and Agriculture Organization of the United Nations. Retrieved 30 August 2026, from https://agriculture.statizoid.com/stat/beer-of-barley-malted-production/sri-lanka/

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About this data

Indicator
Beer of barley, malted — Production
Unit
t
Source
Food and Agriculture Organization of the United Nations
Licence
CC BY-NC-SA 3.0 IGO (FAO)
Coverage
211 places, 11,566 data points, 1961–2023
Last refreshed

Crop and livestock statistics are recorded for 278 products, covering the following categories: 1) CROPS PRIMARY: Cereals, Citrus Fruit, Fibre Crops, Fruit, Oil Crops, Oil Crops and Cakes in Oil Equivalent, Pulses, Roots and Tubers, Sugar Crops, Treenuts and Vegetables. Data are expressed in terms of area harvested, production quantity and yield. Cereals: Area and production data on cereals relate to crops harvested for dry grain only. Cereal crops harvested for hay or harvested green for food, feed or silage or used for grazing are therefore excluded. 2) CROPS PROCESSED: Beer of barley; Cotton lint; Cottonseed; Margarine, short; Molasses; Oil, coconut (copra); Oil, cottonseed; Oil, groundnut; Oil, linseed; Oil, maize; Oil, olive, virgin; Oil, palm; Oil, palm kernel; Oil, rapeseed; Oil, safflower; Oil, sesame; Oil, soybean; Oil, sunflower; Palm kernels; Sugar Raw Centrifugal; Wine. 3) LIVE ANIMALS: Animals live n.e.s.; Asses; Beehives; Buffaloes; Camelids, other; Camels; Cattle; Chickens; Ducks; Geese and guinea fowls; Goats; Horses; Mules; Pigeons, other birds; Pigs; Rabbits and hares; Rodents, other; Sheep; Turkeys. 4) LIVESTOCK PRIMARY: Beeswax; Eggs (various types); Hides buffalo, fresh; Hides, cattle, fresh; Honey, natural; Meat (ass, bird nes, buffalo, camel, cattle, chicken, duck, game, goat, goose and guinea fowl, horse, mule, Meat nes, meat other camelids, Meat other rodents, pig, rabbit, sheep, turkey); Milk (buffalo, camel, cow, goat, sheep); Offals, nes; Silk-worm cocoons, reelable; Skins (goat, sheep); Snails, not sea; Wool, greasy. 5) LIVESTOCK PROCESSED: Butter (of milk from sheep, goat, buffalo, cow); Cheese (of milk from goat, buffalo, sheep, cow milk); Cheese of skimmed cow milk; Cream fresh; Ghee (cow and buffalo milk); Lard; Milk (dry buttermilk, skimmed condensed, skimmed cow, skimmed dried, skimmed evaporated, whole condensed, whole dried, whole evaporated); Silk raw; Tallow; Whey (condensed and dry); Yoghurt.