Beef and Buffalo Meat: Yield/Carcass … annual Yield/Carcass Weight in Western Europe
Western Europe: Beef and Buffalo Meat: Yield/Carcass … annual Yield/Carcass Weight was 0.6711 % change on previous year in 2024. ◆ Volatile
Latest (2024)
0.6711 % change on previous year
Change on year
down 0.7%
Rank
22nd
of 31 groups
All-time high
5.48 % change on previous year
in 1978
All-time low
-3.95 % change on previous year
in 1975
Years of data
63
1962–2024
Beef and Buffalo Meat, primary — Yield/Carcass Weight, annual growth in Western Europe, 1962–2024
Source: Statizoid (derived). Measured in % change on previous year.
Analysis
Western Europe recorded 0.6711 % change on previous year for beef and buffalo meat, primary — yield/carcass weight, annual growth in 2024.
Compared with earlier readings it is down 0.7% on the previous year and up 92.6% over ten years.
Over the whole period, beef and buffalo meat, primary — yield/carcass weight, annual growth in Western Europe peaked at 5.48 % change on previous year in 1978 and was at its lowest, -3.95 % change on previous year, in 1975.
Western Europe ranks 22nd of 31 groups on this measure, in the middle of the range.
The series is highly variable year to year, so single readings are best treated with caution.
Beef and Buffalo Meat: Yield/Carcass … annual Yield/Carcass Weight in Western Europe, year by year
| Year | % change on previous year | Change |
|---|---|---|
| 1962 | 0 % change on previous year | — |
| 1963 | -0.5618 % change on previous year | — |
| 1964 | 2.82 % change on previous year | -602.8% |
| 1965 | 2.75 % change on previous year | -2.7% |
| 1966 | 0 % change on previous year | -100.0% |
| 1967 | 1.6 % change on previous year | — |
| 1968 | 2.63 % change on previous year | +64.0% |
| 1969 | 3.59 % change on previous year | +36.4% |
| 1970 | 1.98 % change on previous year | -44.8% |
| 1971 | 1.46 % change on previous year | -26.5% |
| 1972 | 2.87 % change on previous year | +97.1% |
| 1973 | 4.65 % change on previous year | +62.0% |
| 1974 | 1.33 % change on previous year | -71.3% |
| 1975 | -3.95 % change on previous year | -396.1% |
| 1976 | 0 % change on previous year | -100.0% |
| 1977 | 0 % change on previous year | — |
| 1978 | 5.48 % change on previous year | — |
| 1979 | 2.16 % change on previous year | -60.5% |
| 1980 | 2.12 % change on previous year | -2.1% |
| 1981 | 0.8299 % change on previous year | -60.8% |
| 1982 | -1.23 % change on previous year | -248.8% |
| 1983 | 1.67 % change on previous year | -235.0% |
| 1984 | 0.8197 % change on previous year | -50.8% |
| 1985 | 0.813 % change on previous year | -0.8% |
| 1986 | 2.42 % change on previous year | +197.6% |
| 1987 | 0.3937 % change on previous year | -83.7% |
| 1988 | 0.7843 % change on previous year | +99.2% |
| 1989 | 3.5 % change on previous year | +346.5% |
| 1990 | 4.89 % change on previous year | +39.6% |
| 1991 | 0.7168 % change on previous year | -85.3% |
| 1992 | -2.14 % change on previous year | -397.9% |
| 1993 | 0.7273 % change on previous year | -134.1% |
| 1994 | -0.361 % change on previous year | -149.6% |
| 1995 | 1.45 % change on previous year | -501.5% |
| 1996 | 0 % change on previous year | -100.0% |
| 1997 | -2.5 % change on previous year | — |
| 1998 | 0.3663 % change on previous year | -114.7% |
| 1999 | 1.09 % change on previous year | +198.9% |
| 2000 | -0.361 % change on previous year | -133.0% |
| 2001 | 1.09 % change on previous year | -401.1% |
| 2002 | -0.7168 % change on previous year | -165.9% |
| 2003 | -0.361 % change on previous year | -49.6% |
| 2004 | 0.3623 % change on previous year | -200.4% |
| 2005 | 1.08 % change on previous year | +198.9% |
| 2006 | 1.07 % change on previous year | -1.1% |
| 2007 | 2.12 % change on previous year | +97.9% |
| 2008 | -1.04 % change on previous year | -149.0% |
| 2009 | -0.6993 % change on previous year | -32.6% |
| 2010 | 0.7042 % change on previous year | -200.7% |
| 2011 | 0 % change on previous year | -100.0% |
| 2012 | 0.3497 % change on previous year | — |
| 2013 | 0 % change on previous year | -100.0% |
| 2014 | 0.3484 % change on previous year | — |
| 2015 | 0.6944 % change on previous year | +99.3% |
| 2016 | 0.3448 % change on previous year | -50.3% |
| 2017 | 0 % change on previous year | -100.0% |
| 2018 | 1.37 % change on previous year | — |
| 2019 | 0 % change on previous year | -100.0% |
| 2020 | 2.03 % change on previous year | — |
| 2021 | -0.6645 % change on previous year | -132.7% |
| 2022 | -1 % change on previous year | +51.0% |
| 2023 | 0.6757 % change on previous year | -167.3% |
| 2024 | 0.6711 % change on previous year | -0.7% |
Averages by decade
| Decade | Average | Lowest | Highest | Years |
|---|---|---|---|---|
| 1960s | 1.6 % change on previous year | -0.5618 % change on previous year | 3.59 % change on previous year | 8 |
| 1970s | 1.6 % change on previous year | -3.95 % change on previous year | 5.48 % change on previous year | 10 |
| 1980s | 1.21 % change on previous year | -1.23 % change on previous year | 3.5 % change on previous year | 10 |
| 1990s | 0.4246 % change on previous year | -2.5 % change on previous year | 4.89 % change on previous year | 10 |
| 2000s | 0.2548 % change on previous year | -1.04 % change on previous year | 2.12 % change on previous year | 10 |
| 2010s | 0.3816 % change on previous year | 0 % change on previous year | 1.37 % change on previous year | 10 |
| 2020s | 0.3426 % change on previous year | -1 % change on previous year | 2.03 % change on previous year | 5 |
Countries ranked near Western Europe
- 19 Ukraine 5.78 % change on previous year compare
- 20 Serbia and Montenegro 5.76 % change on previous year compare
- 21 Kyrgyzstan 5.05 % change on previous year compare
- 22 Mongolia 5 % change on previous year compare
- 23 Belgium-Luxembourg 4.69 % change on previous year compare
- 24 Nicaragua 4.66 % change on previous year compare
- 25 Egypt 4.27 % change on previous year compare
More agriculture & rural data for Western Europe
- Cattle fat, unrendered — Production, annual growth rate 0.4068 % change on previous year (2024)
- Edible offal of sheep, fresh, chilled or frozen — Production, annual -9.36 % change on previous year (2024)
- Edible offal of goat, fresh, chilled or frozen — Producing -2.5 % change on previous year (2024)
- Edible offal of goat, fresh, chilled or frozen — Production, annual -0.7286 % change on previous year (2024)
- Edible offal of cattle, fresh, chilled or frozen — Producing -0.4963 % change on previous year (2024)
- Edible offal of cattle, fresh, chilled or frozen — Production, annual 0.2586 % change on previous year (2024)
- Chickens — Stocks, annual growth rate 2.92 % change on previous year (2024)
- Cattle fat, unrendered — Producing Animals/Slaughtered, annual growth -0.4963 % change on previous year (2024)
- Fruit Primary — Gross Production Value (constant 2014-2016 thousand) -16.25 % change on previous year (2024)
- Livestock — Gross Production Value (constant 2014-2016 thousand US$) 0.6686 % change on previous year (2024)
Frequently asked questions
- What is beef and buffalo meat, primary — yield/carcass weight, annual growth in Western Europe?
- Beef and buffalo meat, primary — yield/carcass weight, annual growth in Western Europe was 0.6711 % change on previous year in 2024, according to Statizoid (derived).
- What is the highest beef and buffalo meat, primary — yield/carcass weight, annual growth recorded in Western Europe?
- The highest recorded value was 5.48 % change on previous year in 1978.
- What is the lowest beef and buffalo meat, primary — yield/carcass weight, annual growth recorded in Western Europe?
- The lowest recorded value was -3.95 % change on previous year in 1975.
- How does Western Europe rank for beef and buffalo meat, primary — yield/carcass weight, annual growth?
- Western Europe ranks 22nd out of 31 groups with data for 2024.
- Is beef and buffalo meat, primary — yield/carcass weight, annual growth rising or falling in Western Europe?
- Over the last ten years it is up 92.6%. The long-run trend across the full record is volatile.
- Where does this Western Europe data come from?
- The figures come from Statizoid (derived), published as part of Beef and Buffalo Meat, primary — Yield/Carcass Weight, annual growth rate. Statizoid updates them automatically from the source API.
Download this data
CSV · JSON — 63 observations, free to reuse under Derived by Statizoid from the sources named on the page.
How this figure is calculated
The year-on-year percentage change in Beef and Buffalo Meat, primary — Yield/Carcass Weight. Computed from consecutive annual observations; years either side of a gap are skipped rather than bridged.
Computed from
- Beef and Buffalo Meat, primary — Yield/Carcass Weight Food and Agriculture Organization of the United Nations
Statizoid computes this series; the underlying measurements belong to the publishers named above. The arithmetic is applied to every country and year where both inputs report, and nothing is estimated unless the page says so.
About this data
The year-on-year percentage change in Beef and Buffalo Meat, primary — Yield/Carcass Weight. Computed from consecutive annual observations; years either side of a gap are skipped rather than bridged.