Beef and Buffalo Meat, primary β Production in Dominica
Dominica: Beef and Buffalo Meat, primary β Production was 543.97 t in 2024. β² Rising
Beef and Buffalo Meat, primary β Production in Dominica, 1961β2024
Source: Food and Agriculture Organization of the United Nations. Measured in t.
Analysis
The most recent figure for beef and buffalo meat, primary β production in Dominica is 543.97 t, measured in 2024.
That represents a change of down 2.8% over ten years.
Over the whole period, beef and buffalo meat, primary β production in Dominica peaked at 576 t in 2012 and was at its lowest, 144 t, in 1970.
Dominica ranks 173rd of 188 countries on this measure, in the bottom quarter.
The long-run direction has been consistently rising across the 64 years of available data.
Averages by decade
| Decade | Average | Lowest | Highest | Years |
|---|---|---|---|---|
| 1960s | 197 t | 153 t | 246.6 t | 9 |
| 1970s | 165.24 t | 144 t | 198 t | 10 |
| 1980s | 331.32 t | 216 t | 509 t | 10 |
| 1990s | 502.2 t | 482.4 t | 540 t | 10 |
| 2000s | 540 t | 540 t | 540 t | 10 |
| 2010s | 554.55 t | 540 t | 576 t | 10 |
| 2020s | 544.48 t | 543.97 t | 545.1 t | 5 |
Countries ranked near Dominica
- 170 Solomon Islands 772.26 t compare
- 171 China, Macao SAR 760.51 t compare
- 172 Gabon 754.6 t compare
- 174 SΓ£o TomΓ© and PrΓncipe, Democratic Republic of 420.21 t compare
- 175 St. Lucia 403.73 t compare
- 176 Tonga 345.87 t compare
More agriculture & rural data for Dominica
- Rural population, per capita 0.2601 units per person (2025)
- Rural population, per unit of GDP 0 units per US$ of GDP (2025)
- Rural population, annual growth rate -2.16 % change on previous year (2025)
- Agriculture, forestry, and fishing, value added (current US$), annual 4.04 % change on previous year (2025)
- Agriculture, forestry, and fishing, value added (current US$), per 1,330 current US$ per person (2025)
- Agriculture, forestry, and fishing, value added (current US$), per 0.121 current US$ per US$ of GDP (2025)
- Rural population 17,136 (2025)
- Agricultural raw materials exports 0.1% (2023)
- Agricultural raw materials imports 2.2% (2023)
- Rural population 26.0% (2025)
Frequently asked questions
- What is beef and buffalo meat, primary β production in Dominica?
- Beef and buffalo meat, primary β production in Dominica was 543.97 t in 2024, according to Food and Agriculture Organization of the United Nations.
- What is the highest beef and buffalo meat, primary β production recorded in Dominica?
- The highest recorded value was 576 t in 2012.
- What is the lowest beef and buffalo meat, primary β production recorded in Dominica?
- The lowest recorded value was 144 t in 1970.
- How does Dominica rank for beef and buffalo meat, primary β production?
- Dominica ranks 173rd out of 188 countries with data for 2024.
- Is beef and buffalo meat, primary β production rising or falling in Dominica?
- Over the last ten years it is down 2.8%. The long-run trend across the full record is rising.
- Where does this Dominica data come from?
- The figures come from Food and Agriculture Organization of the United Nations, published as part of Beef and Buffalo Meat, primary β Production. Statizoid updates them automatically from the source API.
Download this data
CSV Β· JSON β 64 observations, free to reuse under CC BY-NC-SA 3.0 IGO (FAO).
About this data
Crop and livestock statistics are recorded for 278 products, covering the following categories: 1) CROPS PRIMARY: Cereals, Citrus Fruit, Fibre Crops, Fruit, Oil Crops, Oil Crops and Cakes in Oil Equivalent, Pulses, Roots and Tubers, Sugar Crops, Treenuts and Vegetables. Data are expressed in terms of area harvested, production quantity and yield. Cereals: Area and production data on cereals relate to crops harvested for dry grain only. Cereal crops harvested for hay or harvested green for food, feed or silage or used for grazing are therefore excluded. 2) CROPS PROCESSED: Beer of barley; Cotton lint; Cottonseed; Margarine, short; Molasses; Oil, coconut (copra); Oil, cottonseed; Oil, groundnut; Oil, linseed; Oil, maize; Oil, olive, virgin; Oil, palm; Oil, palm kernel; Oil, rapeseed; Oil, safflower; Oil, sesame; Oil, soybean; Oil, sunflower; Palm kernels; Sugar Raw Centrifugal; Wine. 3) LIVE ANIMALS: Animals live n.e.s.; Asses; Beehives; Buffaloes; Camelids, other; Camels; Cattle; Chickens; Ducks; Geese and guinea fowls; Goats; Horses; Mules; Pigeons, other birds; Pigs; Rabbits and hares; Rodents, other; Sheep; Turkeys. 4) LIVESTOCK PRIMARY: Beeswax; Eggs (various types); Hides buffalo, fresh; Hides, cattle, fresh; Honey, natural; Meat (ass, bird nes, buffalo, camel, cattle, chicken, duck, game, goat, goose and guinea fowl, horse, mule, Meat nes, meat other camelids, Meat other rodents, pig, rabbit, sheep, turkey); Milk (buffalo, camel, cow, goat, sheep); Offals, nes; Silk-worm cocoons, reelable; Skins (goat, sheep); Snails, not sea; Wool, greasy. 5) LIVESTOCK PROCESSED: Butter (of milk from sheep, goat, buffalo, cow); Cheese (of milk from goat, buffalo, sheep, cow milk); Cheese of skimmed cow milk; Cream fresh; Ghee (cow and buffalo milk); Lard; Milk (dry buttermilk, skimmed condensed, skimmed cow, skimmed dried, skimmed evaporated, whole condensed, whole dried, whole evaporated); Silk raw; Tallow; Whey (condensed and dry); Yoghurt.