Beef and Buffalo Meat, primary β Production in Cabo Verde
Cabo Verde: Beef and Buffalo Meat, primary β Production was 701.57 t in 2024. β Volatile
Beef and Buffalo Meat, primary β Production in Cabo Verde, 1961β2024
Source: Food and Agriculture Organization of the United Nations. Measured in t.
Analysis
Cabo Verde recorded 701.57 t for beef and buffalo meat, primary β production in 2024.
The figure is down 0.6% on the previous year and up 27.2% over ten years.
Over the whole period, beef and buffalo meat, primary β production in Cabo Verde peaked at 964.29 t in 2010 and was at its lowest, 122 t, in 1984.
That places Cabo Verde 186th out of 206 countries with data for 2024, putting it in the bottom quarter.
The series is highly variable year to year, so single readings are best treated with caution.
Averages by decade
| Decade | Average | Lowest | Highest | Years |
|---|---|---|---|---|
| 1960s | 167.78 t | 140 t | 190 t | 9 |
| 1970s | 234 t | 160 t | 280 t | 10 |
| 1980s | 235.2 t | 122 t | 365 t | 10 |
| 1990s | 432.7 t | 310 t | 694 t | 10 |
| 2000s | 613.5 t | 450 t | 905 t | 10 |
| 2010s | 637.9 t | 544 t | 964.29 t | 10 |
| 2020s | 707.55 t | 701.57 t | 712 t | 5 |
Countries ranked near Cabo Verde
- 183 Solomon Islands 772.26 t compare
- 184 China, Macao SAR 760.51 t compare
- 185 Gabon 754.6 t compare
- 187 Dominica 543.97 t compare
- 188 Sao Tome and Principe 420.21 t compare
- 189 Saint Lucia 403.73 t compare
More agriculture & rural data for Cabo Verde
- Swine / pigs β Stocks 73,057 An (2024)
- Tomatoes β Area harvested 418 ha (2024)
- Tomatoes β Yield 24,976 kg/ha (2024)
- Tomatoes β Production 10,440 t (2024)
- Bananas β Area harvested 240 ha (2024)
- Bananas β Production 3,903 t (2024)
- Pulses, Total β Area harvested 31,339 ha (2024)
- Oilcrops, Cake Equivalent β Production 535.74 t (2024)
- Oilcrops, Oil Equivalent β Area harvested 2,091 ha (2024)
- Oilcrops, Oil Equivalent β Yield 430.1 kg/ha (2024)
Frequently asked questions
- What is beef and buffalo meat, primary β production in Cabo Verde?
- Beef and buffalo meat, primary β production in Cabo Verde was 701.57 t in 2024, according to Food and Agriculture Organization of the United Nations.
- What is the highest beef and buffalo meat, primary β production recorded in Cabo Verde?
- The highest recorded value was 964.29 t in 2010.
- What is the lowest beef and buffalo meat, primary β production recorded in Cabo Verde?
- The lowest recorded value was 122 t in 1984.
- How does Cabo Verde rank for beef and buffalo meat, primary β production?
- Cabo Verde ranks 186th out of 206 countries with data for 2024.
- Is beef and buffalo meat, primary β production rising or falling in Cabo Verde?
- Over the last ten years it is up 27.2%. The long-run trend across the full record is volatile.
- Where does this Cabo Verde data come from?
- The figures come from Food and Agriculture Organization of the United Nations, published as part of Beef and Buffalo Meat, primary β Production. Statizoid updates them automatically from the source API.
Download this data
CSV Β· JSON β 64 observations, free to reuse under CC BY-NC-SA 3.0 IGO (FAO).
About this data
Crop and livestock statistics are recorded for 278 products, covering the following categories: 1) CROPS PRIMARY: Cereals, Citrus Fruit, Fibre Crops, Fruit, Oil Crops, Oil Crops and Cakes in Oil Equivalent, Pulses, Roots and Tubers, Sugar Crops, Treenuts and Vegetables. Data are expressed in terms of area harvested, production quantity and yield. Cereals: Area and production data on cereals relate to crops harvested for dry grain only. Cereal crops harvested for hay or harvested green for food, feed or silage or used for grazing are therefore excluded. 2) CROPS PROCESSED: Beer of barley; Cotton lint; Cottonseed; Margarine, short; Molasses; Oil, coconut (copra); Oil, cottonseed; Oil, groundnut; Oil, linseed; Oil, maize; Oil, olive, virgin; Oil, palm; Oil, palm kernel; Oil, rapeseed; Oil, safflower; Oil, sesame; Oil, soybean; Oil, sunflower; Palm kernels; Sugar Raw Centrifugal; Wine. 3) LIVE ANIMALS: Animals live n.e.s.; Asses; Beehives; Buffaloes; Camelids, other; Camels; Cattle; Chickens; Ducks; Geese and guinea fowls; Goats; Horses; Mules; Pigeons, other birds; Pigs; Rabbits and hares; Rodents, other; Sheep; Turkeys. 4) LIVESTOCK PRIMARY: Beeswax; Eggs (various types); Hides buffalo, fresh; Hides, cattle, fresh; Honey, natural; Meat (ass, bird nes, buffalo, camel, cattle, chicken, duck, game, goat, goose and guinea fowl, horse, mule, Meat nes, meat other camelids, Meat other rodents, pig, rabbit, sheep, turkey); Milk (buffalo, camel, cow, goat, sheep); Offals, nes; Silk-worm cocoons, reelable; Skins (goat, sheep); Snails, not sea; Wool, greasy. 5) LIVESTOCK PROCESSED: Butter (of milk from sheep, goat, buffalo, cow); Cheese (of milk from goat, buffalo, sheep, cow milk); Cheese of skimmed cow milk; Cream fresh; Ghee (cow and buffalo milk); Lard; Milk (dry buttermilk, skimmed condensed, skimmed cow, skimmed dried, skimmed evaporated, whole condensed, whole dried, whole evaporated); Silk raw; Tallow; Whey (condensed and dry); Yoghurt.