Beans — Fat supply quantity in Mauritius

Mauritius: Beans — Fat supply quantity was 16.75 t in 2023. ▲ Rising

Latest (2023)
16.75 t
Change on year
down 22.1%
World rank
118th
of 181 countries
All-time high
30.32 t
in 2019
All-time low
16.39 t
in 2018
Years of data
14
2010–2023

Beans — Fat supply quantity in Mauritius, 2010–2023

01020302010201620232010: 17.8 t2011: 17.9 t2012: 18.1 t2013: 18.2 t2014: 19 t2015: 19.2 t2016: 18.5 t2017: 17.7 t2018: 16.4 t2019: 30.3 t2020: 19.4 t2021: 23.6 t2022: 21.5 t2023: 16.8 t

Source: Food and Agriculture Organization of the United Nations. Measured in t.

Analysis

In 2023, beans — fat supply quantity in Mauritius stood at 16.75 t.

That represents a change of down 22.1% on the previous year and down 8.2% over ten years.

Over the whole period, beans — fat supply quantity in Mauritius peaked at 30.32 t in 2019 and was at its lowest, 16.39 t, in 2018.

That places Mauritius 118th out of 181 countries with data for 2023, putting it in the middle of the range.

The long-run direction has been consistently rising across the 14 years of available data.

Averages by decade

DecadeAverage LowestHighest Years
2010s 19.31 t 16.39 t 30.32 t 10
2020s 20.3 t 16.75 t 23.55 t 4

Countries ranked near Mauritius

  1. 115 Austria 21.51 t compare
  2. 116 Djibouti 20.8 t compare
  3. 117 Montenegro 18.3 t compare
  4. 119 Slovenia 16.31 t compare
  5. 120 Cyprus 15.99 t compare
  6. 121 Ireland 13.79 t compare

See the full ranking of 212 places →

More agriculture & rural data for Mauritius

All data for Mauritius →

Frequently asked questions

What is beans — fat supply quantity in Mauritius?
Beans — fat supply quantity in Mauritius was 16.75 t in 2023, according to Food and Agriculture Organization of the United Nations.
What is the highest beans — fat supply quantity recorded in Mauritius?
The highest recorded value was 30.32 t in 2019.
What is the lowest beans — fat supply quantity recorded in Mauritius?
The lowest recorded value was 16.39 t in 2018.
How does Mauritius rank for beans — fat supply quantity?
Mauritius ranks 118th out of 181 countries with data for 2023.
Is beans — fat supply quantity rising or falling in Mauritius?
Over the last ten years it is down 8.2%. The long-run trend across the full record is rising.
Where does this Mauritius data come from?
The figures come from Food and Agriculture Organization of the United Nations, published as part of Beans — Fat supply quantity (t). Statizoid updates them automatically from the source API.

Download this data

CSV · JSON — 14 observations, free to reuse under CC BY-NC-SA 3.0 IGO (FAO).

About this data

Indicator
Beans — Fat supply quantity (t)
Unit
t
Source
Food and Agriculture Organization of the United Nations
Licence
CC BY-NC-SA 3.0 IGO (FAO)
Coverage
212 places, 2,853 data points, 2010–2023
Last refreshed

A food balance sheet presents a comprehensive picture of the pattern of a country's food supply during a specified reference period. The food balance sheet shows for each food item - i.e. each primary commodity and a number of processed commodities potentially available for human consumption - the sources of supply and its utilization. The total quantity of foodstuffs produced in a country added to the total quantity imported and adjusted to any change in stocks that may have occurred since the beginning of the reference period gives the supply available during that period. On the utilization side a distinction is made between the quantities exported, fed to livestock, used for seed, put to manufacture for food use and non-food uses, losses during storage and transportation, and food supplies available for human consumption. The per caput supply of each such food item available for human consumption is then obtained by dividing the respective quantity by the related data on the population actually partaking of it. Data on per capita food supplies are expressed in terms of quantity and - by applying appropriate food composition factors for all primary and processed products - also in terms of caloric value and protein and fat content.