Beans — Fat supply quantity in Austria

Austria: Beans — Fat supply quantity was 21.51 t in 2023. ▬ Flat

Latest (2023)
21.51 t
Change on year
down 12.9%
World rank
115th
of 181 countries
All-time high
24.69 t
in 2022
All-time low
19.79 t
in 2021
Years of data
14
2010–2023

Beans — Fat supply quantity in Austria, 2010–2023

05101520252010201620232010: 21.6 t2011: 21.8 t2012: 21.9 t2013: 22.1 t2014: 22.2 t2015: 22.4 t2016: 22.6 t2017: 22.8 t2018: 23.1 t2019: 22.6 t2020: 22.8 t2021: 19.8 t2022: 24.7 t2023: 21.5 t

Source: Food and Agriculture Organization of the United Nations. Measured in t.

Analysis

In 2023, beans — fat supply quantity in Austria stood at 21.51 t.

The figure is down 12.9% on the previous year and down 2.4% over ten years.

Over the whole period, beans — fat supply quantity in Austria peaked at 24.69 t in 2022 and was at its lowest, 19.79 t, in 2021.

Austria ranks 115th of 181 countries on this measure, in the middle of the range.

Averages by decade

DecadeAverage LowestHighest Years
2010s 22.3 t 21.59 t 23.09 t 10
2020s 22.19 t 19.79 t 24.69 t 4

Countries ranked near Austria

  1. 112 Oman 25.69 t compare
  2. 113 Niger 23.82 t compare
  3. 114 Eswatini 23.65 t compare
  4. 116 Djibouti 20.8 t compare
  5. 117 Montenegro 18.3 t compare
  6. 118 Mauritius 16.75 t compare

See the full ranking of 212 places →

More agriculture & rural data for Austria

All data for Austria →

Frequently asked questions

What is beans — fat supply quantity in Austria?
Beans — fat supply quantity in Austria was 21.51 t in 2023, according to Food and Agriculture Organization of the United Nations.
What is the highest beans — fat supply quantity recorded in Austria?
The highest recorded value was 24.69 t in 2022.
What is the lowest beans — fat supply quantity recorded in Austria?
The lowest recorded value was 19.79 t in 2021.
How does Austria rank for beans — fat supply quantity?
Austria ranks 115th out of 181 countries with data for 2023.
Is beans — fat supply quantity rising or falling in Austria?
Over the last ten years it is down 2.4%. The long-run trend across the full record is flat.
Where does this Austria data come from?
The figures come from Food and Agriculture Organization of the United Nations, published as part of Beans — Fat supply quantity (t). Statizoid updates them automatically from the source API.

Download this data

CSV · JSON — 14 observations, free to reuse under CC BY-NC-SA 3.0 IGO (FAO).

About this data

Indicator
Beans — Fat supply quantity (t)
Unit
t
Source
Food and Agriculture Organization of the United Nations
Licence
CC BY-NC-SA 3.0 IGO (FAO)
Coverage
212 places, 2,853 data points, 2010–2023
Last refreshed

A food balance sheet presents a comprehensive picture of the pattern of a country's food supply during a specified reference period. The food balance sheet shows for each food item - i.e. each primary commodity and a number of processed commodities potentially available for human consumption - the sources of supply and its utilization. The total quantity of foodstuffs produced in a country added to the total quantity imported and adjusted to any change in stocks that may have occurred since the beginning of the reference period gives the supply available during that period. On the utilization side a distinction is made between the quantities exported, fed to livestock, used for seed, put to manufacture for food use and non-food uses, losses during storage and transportation, and food supplies available for human consumption. The per caput supply of each such food item available for human consumption is then obtained by dividing the respective quantity by the related data on the population actually partaking of it. Data on per capita food supplies are expressed in terms of quantity and - by applying appropriate food composition factors for all primary and processed products - also in terms of caloric value and protein and fat content.