Beans — Export quantity in Uzbekistan

Uzbekistan: Beans — Export quantity was 272 1000 t in 2023. ◆ Volatile

Latest (2023)
272 1000 t
Change on year
up 21.4%
World rank
4th
of 155 countries
All-time high
272 1000 t
in 2023
All-time low
23 1000 t
in 2015
Years of data
10
2014–2023

Beans — Export quantity in Uzbekistan, 2014–2023

0501001502002502014201820232014: 27 1000 t2015: 23 1000 t2016: 43 1000 t2017: 80 1000 t2018: 197 1000 t2019: 151 1000 t2020: 169 1000 t2021: 182 1000 t2022: 224 1000 t2023: 272 1000 t

Source: Food and Agriculture Organization of the United Nations. Measured in 1000 t.

Analysis

The most recent figure for beans — export quantity in Uzbekistan is 272 1000 t, measured in 2023. That is the highest value across all 10 years on record.

Compared with earlier readings it is up 21.4% on the previous year and up 907.4% over ten years.

Over the whole period, beans — export quantity in Uzbekistan peaked at 272 1000 t in 2023 and was at its lowest, 23 1000 t, in 2015.

Uzbekistan ranks 4th of 155 countries on this measure, in the top 10%.

The series is highly variable year to year, so single readings are best treated with caution.

Averages by decade

DecadeAverage LowestHighest Years
2010s 86.83 1000 t 23 1000 t 197 1000 t 6
2020s 211.75 1000 t 169 1000 t 272 1000 t 4

Countries ranked near Uzbekistan

  1. 1 Myanmar 1,335 1000 t compare
  2. 2 Argentina 446 1000 t compare
  3. 3 Canada 392 1000 t compare
  4. 5 China 182 1000 t compare
  5. 6 China, mainland 181 1000 t compare
  6. 7 Ethiopia 165 1000 t compare

See the full ranking of 186 places →

More agriculture & rural data for Uzbekistan

All data for Uzbekistan →

Frequently asked questions

What is beans — export quantity in Uzbekistan?
Beans — export quantity in Uzbekistan was 272 1000 t in 2023, according to Food and Agriculture Organization of the United Nations.
What is the highest beans — export quantity recorded in Uzbekistan?
The highest recorded value was 272 1000 t in 2023.
What is the lowest beans — export quantity recorded in Uzbekistan?
The lowest recorded value was 23 1000 t in 2015.
How does Uzbekistan rank for beans — export quantity?
Uzbekistan ranks 4th out of 155 countries with data for 2023.
Is beans — export quantity rising or falling in Uzbekistan?
Over the last ten years it is up 907.4%. The long-run trend across the full record is volatile.
Where does this Uzbekistan data come from?
The figures come from Food and Agriculture Organization of the United Nations, published as part of Beans — Export quantity. Statizoid updates them automatically from the source API.

Download this data

CSV · JSON — 10 observations, free to reuse under CC BY-NC-SA 3.0 IGO (FAO).

About this data

Indicator
Beans — Export quantity
Unit
1000 t
Source
Food and Agriculture Organization of the United Nations
Licence
CC BY-NC-SA 3.0 IGO (FAO)
Coverage
186 places, 2,362 data points, 2010–2023
Last refreshed

A food balance sheet presents a comprehensive picture of the pattern of a country's food supply during a specified reference period. The food balance sheet shows for each food item - i.e. each primary commodity and a number of processed commodities potentially available for human consumption - the sources of supply and its utilization. The total quantity of foodstuffs produced in a country added to the total quantity imported and adjusted to any change in stocks that may have occurred since the beginning of the reference period gives the supply available during that period. On the utilization side a distinction is made between the quantities exported, fed to livestock, used for seed, put to manufacture for food use and non-food uses, losses during storage and transportation, and food supplies available for human consumption. The per caput supply of each such food item available for human consumption is then obtained by dividing the respective quantity by the related data on the population actually partaking of it. Data on per capita food supplies are expressed in terms of quantity and - by applying appropriate food composition factors for all primary and processed products - also in terms of caloric value and protein and fat content.