Beans, dry — Yield in Eswatini

Eswatini: Beans, dry — Yield was 477 kg/ha in 2024. ◆ Volatile

Latest (2024)
477 kg/ha
Change on year
up 0.5%
World rank
132nd
of 139 countries
All-time high
1,460 kg/ha
in 1985
All-time low
195.1 kg/ha
in 1982
Years of data
64
1961–2024

Beans, dry — Yield in Eswatini, 1961–2024

05001.0k1.5k196119922024

Source: Food and Agriculture Organization of the United Nations. Measured in kg/ha.

Analysis

The most recent figure for beans, dry — yield in Eswatini is 477 kg/ha, measured in 2024.

Compared with earlier readings it is up 0.5% on the previous year and up 25.0% over ten years.

Over the whole period, beans, dry — yield in Eswatini peaked at 1,460 kg/ha in 1985 and was at its lowest, 195.1 kg/ha, in 1982.

That places Eswatini 132nd out of 139 countries with data for 2024, putting it in the bottom quarter.

The series is highly variable year to year, so single readings are best treated with caution.

Averages by decade

DecadeAverage LowestHighest Years
1960s 329.52 kg/ha 226.7 kg/ha 500 kg/ha 9
1970s 500.12 kg/ha 271.7 kg/ha 993 kg/ha 10
1980s 645.93 kg/ha 195.1 kg/ha 1,460 kg/ha 10
1990s 693.17 kg/ha 199.3 kg/ha 1,184 kg/ha 10
2000s 320.61 kg/ha 300.6 kg/ha 332 kg/ha 10
2010s 409.91 kg/ha 314.3 kg/ha 500 kg/ha 10
2020s 475.2 kg/ha 467.9 kg/ha 478.2 kg/ha 5

Countries ranked near Eswatini

  1. 129 Angola 520.3 kg/ha compare
  2. 130 Niger 507.6 kg/ha compare
  3. 131 Caribbean 489.6 kg/ha compare
  4. 133 Panama 456.4 kg/ha compare
  5. 134 Zimbabwe 436.2 kg/ha compare
  6. 135 Djibouti 315.8 kg/ha compare

See the full ranking of 171 places →

More agriculture & rural data for Eswatini

All data for Eswatini →

Frequently asked questions

What is beans, dry — yield in Eswatini?
Beans, dry — yield in Eswatini was 477 kg/ha in 2024, according to Food and Agriculture Organization of the United Nations.
What is the highest beans, dry — yield recorded in Eswatini?
The highest recorded value was 1,460 kg/ha in 1985.
What is the lowest beans, dry — yield recorded in Eswatini?
The lowest recorded value was 195.1 kg/ha in 1982.
How does Eswatini rank for beans, dry — yield?
Eswatini ranks 132nd out of 139 countries with data for 2024.
Is beans, dry — yield rising or falling in Eswatini?
Over the last ten years it is up 25.0%. The long-run trend across the full record is volatile.
Where does this Eswatini data come from?
The figures come from Food and Agriculture Organization of the United Nations, published as part of Beans, dry — Yield. Statizoid updates them automatically from the source API.

Download this data

CSV · JSON — 64 observations, free to reuse under CC BY-NC-SA 3.0 IGO (FAO).

About this data

Indicator
Beans, dry — Yield
Unit
kg/ha
Source
Food and Agriculture Organization of the United Nations
Licence
CC BY-NC-SA 3.0 IGO (FAO)
Coverage
171 places, 8,830 data points, 1961–2024
Last refreshed

Crop and livestock statistics are recorded for 278 products, covering the following categories: 1) CROPS PRIMARY: Cereals, Citrus Fruit, Fibre Crops, Fruit, Oil Crops, Oil Crops and Cakes in Oil Equivalent, Pulses, Roots and Tubers, Sugar Crops, Treenuts and Vegetables. Data are expressed in terms of area harvested, production quantity and yield. Cereals: Area and production data on cereals relate to crops harvested for dry grain only. Cereal crops harvested for hay or harvested green for food, feed or silage or used for grazing are therefore excluded. 2) CROPS PROCESSED: Beer of barley; Cotton lint; Cottonseed; Margarine, short; Molasses; Oil, coconut (copra); Oil, cottonseed; Oil, groundnut; Oil, linseed; Oil, maize; Oil, olive, virgin; Oil, palm; Oil, palm kernel; Oil, rapeseed; Oil, safflower; Oil, sesame; Oil, soybean; Oil, sunflower; Palm kernels; Sugar Raw Centrifugal; Wine. 3) LIVE ANIMALS: Animals live n.e.s.; Asses; Beehives; Buffaloes; Camelids, other; Camels; Cattle; Chickens; Ducks; Geese and guinea fowls; Goats; Horses; Mules; Pigeons, other birds; Pigs; Rabbits and hares; Rodents, other; Sheep; Turkeys. 4) LIVESTOCK PRIMARY: Beeswax; Eggs (various types); Hides buffalo, fresh; Hides, cattle, fresh; Honey, natural; Meat (ass, bird nes, buffalo, camel, cattle, chicken, duck, game, goat, goose and guinea fowl, horse, mule, Meat nes, meat other camelids, Meat other rodents, pig, rabbit, sheep, turkey); Milk (buffalo, camel, cow, goat, sheep); Offals, nes; Silk-worm cocoons, reelable; Skins (goat, sheep); Snails, not sea; Wool, greasy. 5) LIVESTOCK PROCESSED: Butter (of milk from sheep, goat, buffalo, cow); Cheese (of milk from goat, buffalo, sheep, cow milk); Cheese of skimmed cow milk; Cream fresh; Ghee (cow and buffalo milk); Lard; Milk (dry buttermilk, skimmed condensed, skimmed cow, skimmed dried, skimmed evaporated, whole condensed, whole dried, whole evaporated); Silk raw; Tallow; Whey (condensed and dry); Yoghurt.