Beans, dry — Yield in Ecuador

Ecuador: Beans, dry — Yield was 779.9 kg/ha in 2024. ▬ Flat

Latest (2024)
779.9 kg/ha
Change on year
up 18.2%
World rank
106th
of 139 countries
All-time high
779.9 kg/ha
in 2024
All-time low
239.3 kg/ha
in 2011
Years of data
64
1961–2024

Beans, dry — Yield in Ecuador, 1961–2024

200400600800196119922024

Source: Food and Agriculture Organization of the United Nations. Measured in kg/ha.

Analysis

Ecuador recorded 779.9 kg/ha for beans, dry — yield in 2024. That is the highest value across all 64 years on record.

That represents a change of up 18.2% on the previous year and up 65.3% over ten years.

Over the whole period, beans, dry — yield in Ecuador peaked at 779.9 kg/ha in 2024 and was at its lowest, 239.3 kg/ha, in 2011.

Ecuador ranks 106th of 139 countries on this measure, in the bottom quarter.

Averages by decade

DecadeAverage LowestHighest Years
1960s 479.03 kg/ha 410.5 kg/ha 575.7 kg/ha 9
1970s 461.05 kg/ha 417.3 kg/ha 522.6 kg/ha 10
1980s 563.69 kg/ha 509.1 kg/ha 627.1 kg/ha 10
1990s 548.17 kg/ha 502.1 kg/ha 584.7 kg/ha 10
2000s 351.2 kg/ha 248.4 kg/ha 556.7 kg/ha 10
2010s 457.78 kg/ha 239.3 kg/ha 643.3 kg/ha 10
2020s 666.64 kg/ha 599.8 kg/ha 779.9 kg/ha 5

Countries ranked near Ecuador

  1. 103 Tunisia 814.7 kg/ha compare
  2. 104 Congo 814.4 kg/ha compare
  3. 105 Slovakia 811.1 kg/ha compare
  4. 107 Bhutan 763.2 kg/ha compare
  5. 108 Thailand 761.9 kg/ha compare
  6. 109 Costa Rica 753.6 kg/ha compare

See the full ranking of 171 places →

More agriculture & rural data for Ecuador

All data for Ecuador →

Frequently asked questions

What is beans, dry — yield in Ecuador?
Beans, dry — yield in Ecuador was 779.9 kg/ha in 2024, according to Food and Agriculture Organization of the United Nations.
What is the highest beans, dry — yield recorded in Ecuador?
The highest recorded value was 779.9 kg/ha in 2024.
What is the lowest beans, dry — yield recorded in Ecuador?
The lowest recorded value was 239.3 kg/ha in 2011.
How does Ecuador rank for beans, dry — yield?
Ecuador ranks 106th out of 139 countries with data for 2024.
Is beans, dry — yield rising or falling in Ecuador?
Over the last ten years it is up 65.3%. The long-run trend across the full record is flat.
Where does this Ecuador data come from?
The figures come from Food and Agriculture Organization of the United Nations, published as part of Beans, dry — Yield. Statizoid updates them automatically from the source API.

Download this data

CSV · JSON — 64 observations, free to reuse under CC BY-NC-SA 3.0 IGO (FAO).

About this data

Indicator
Beans, dry — Yield
Unit
kg/ha
Source
Food and Agriculture Organization of the United Nations
Licence
CC BY-NC-SA 3.0 IGO (FAO)
Coverage
171 places, 8,830 data points, 1961–2024
Last refreshed

Crop and livestock statistics are recorded for 278 products, covering the following categories: 1) CROPS PRIMARY: Cereals, Citrus Fruit, Fibre Crops, Fruit, Oil Crops, Oil Crops and Cakes in Oil Equivalent, Pulses, Roots and Tubers, Sugar Crops, Treenuts and Vegetables. Data are expressed in terms of area harvested, production quantity and yield. Cereals: Area and production data on cereals relate to crops harvested for dry grain only. Cereal crops harvested for hay or harvested green for food, feed or silage or used for grazing are therefore excluded. 2) CROPS PROCESSED: Beer of barley; Cotton lint; Cottonseed; Margarine, short; Molasses; Oil, coconut (copra); Oil, cottonseed; Oil, groundnut; Oil, linseed; Oil, maize; Oil, olive, virgin; Oil, palm; Oil, palm kernel; Oil, rapeseed; Oil, safflower; Oil, sesame; Oil, soybean; Oil, sunflower; Palm kernels; Sugar Raw Centrifugal; Wine. 3) LIVE ANIMALS: Animals live n.e.s.; Asses; Beehives; Buffaloes; Camelids, other; Camels; Cattle; Chickens; Ducks; Geese and guinea fowls; Goats; Horses; Mules; Pigeons, other birds; Pigs; Rabbits and hares; Rodents, other; Sheep; Turkeys. 4) LIVESTOCK PRIMARY: Beeswax; Eggs (various types); Hides buffalo, fresh; Hides, cattle, fresh; Honey, natural; Meat (ass, bird nes, buffalo, camel, cattle, chicken, duck, game, goat, goose and guinea fowl, horse, mule, Meat nes, meat other camelids, Meat other rodents, pig, rabbit, sheep, turkey); Milk (buffalo, camel, cow, goat, sheep); Offals, nes; Silk-worm cocoons, reelable; Skins (goat, sheep); Snails, not sea; Wool, greasy. 5) LIVESTOCK PROCESSED: Butter (of milk from sheep, goat, buffalo, cow); Cheese (of milk from goat, buffalo, sheep, cow milk); Cheese of skimmed cow milk; Cream fresh; Ghee (cow and buffalo milk); Lard; Milk (dry buttermilk, skimmed condensed, skimmed cow, skimmed dried, skimmed evaporated, whole condensed, whole dried, whole evaporated); Silk raw; Tallow; Whey (condensed and dry); Yoghurt.