Beans, dry — Yield in Ecuador
Ecuador: Beans, dry — Yield was 779.9 kg/ha in 2024. ▬ Flat
Beans, dry — Yield in Ecuador, 1961–2024
Source: Food and Agriculture Organization of the United Nations. Measured in kg/ha.
Analysis
Ecuador recorded 779.9 kg/ha for beans, dry — yield in 2024. That is the highest value across all 64 years on record.
That represents a change of up 18.2% on the previous year and up 65.3% over ten years.
Over the whole period, beans, dry — yield in Ecuador peaked at 779.9 kg/ha in 2024 and was at its lowest, 239.3 kg/ha, in 2011.
Ecuador ranks 97th of 127 countries on this measure, in the bottom quarter.
Beans, dry — Yield in Ecuador, year by year
| Year | kg/ha | Change |
|---|---|---|
| 1961 | 529.2 kg/ha | — |
| 1962 | 477.3 kg/ha | -9.8% |
| 1963 | 507.8 kg/ha | +6.4% |
| 1964 | 441 kg/ha | -13.2% |
| 1965 | 575.7 kg/ha | +30.5% |
| 1966 | 446.9 kg/ha | -22.4% |
| 1967 | 476.4 kg/ha | +6.6% |
| 1968 | 410.5 kg/ha | -13.8% |
| 1969 | 446.5 kg/ha | +8.8% |
| 1970 | 506.3 kg/ha | +13.4% |
| 1971 | 449 kg/ha | -11.3% |
| 1972 | 419 kg/ha | -6.7% |
| 1973 | 481.8 kg/ha | +15.0% |
| 1974 | 423.1 kg/ha | -12.2% |
| 1975 | 417.3 kg/ha | -1.4% |
| 1976 | 471.1 kg/ha | +12.9% |
| 1977 | 440.7 kg/ha | -6.5% |
| 1978 | 479.6 kg/ha | +8.8% |
| 1979 | 522.6 kg/ha | +9.0% |
| 1980 | 545.6 kg/ha | +4.4% |
| 1981 | 554.9 kg/ha | +1.7% |
| 1982 | 559.9 kg/ha | +0.9% |
| 1983 | 550.5 kg/ha | -1.7% |
| 1984 | 588 kg/ha | +6.8% |
| 1985 | 627.1 kg/ha | +6.6% |
| 1986 | 509.1 kg/ha | -18.8% |
| 1987 | 516.7 kg/ha | +1.5% |
| 1988 | 588.3 kg/ha | +13.9% |
| 1989 | 596.8 kg/ha | +1.4% |
| 1990 | 541.1 kg/ha | -9.3% |
| 1991 | 502.1 kg/ha | -7.2% |
| 1992 | 534.3 kg/ha | +6.4% |
| 1993 | 546.7 kg/ha | +2.3% |
| 1994 | 540 kg/ha | -1.2% |
| 1995 | 579.3 kg/ha | +7.3% |
| 1996 | 578.3 kg/ha | -0.2% |
| 1997 | 584.7 kg/ha | +1.1% |
| 1998 | 544.9 kg/ha | -6.8% |
| 1999 | 530.3 kg/ha | -2.7% |
| 2000 | 542.2 kg/ha | +2.2% |
| 2001 | 556.7 kg/ha | +2.7% |
| 2002 | 289.6 kg/ha | -48.0% |
| 2003 | 262.7 kg/ha | -9.3% |
| 2004 | 336.8 kg/ha | +28.2% |
| 2005 | 374 kg/ha | +11.0% |
| 2006 | 328.3 kg/ha | -12.2% |
| 2007 | 250.8 kg/ha | -23.6% |
| 2008 | 322.5 kg/ha | +28.6% |
| 2009 | 248.4 kg/ha | -23.0% |
| 2010 | 309.2 kg/ha | +24.5% |
| 2011 | 239.3 kg/ha | -22.6% |
| 2012 | 284.6 kg/ha | +18.9% |
| 2013 | 326.3 kg/ha | +14.7% |
| 2014 | 471.8 kg/ha | +44.6% |
| 2015 | 493 kg/ha | +4.5% |
| 2016 | 568.7 kg/ha | +15.4% |
| 2017 | 643.3 kg/ha | +13.1% |
| 2018 | 627.4 kg/ha | -2.5% |
| 2019 | 614.2 kg/ha | -2.1% |
| 2020 | 661 kg/ha | +7.6% |
| 2021 | 599.8 kg/ha | -9.3% |
| 2022 | 632.5 kg/ha | +5.5% |
| 2023 | 660 kg/ha | +4.3% |
| 2024 | 779.9 kg/ha | +18.2% |
Ecuador compared with similar countries
- Ecuador's 779.9 kg/ha is below the median for upper middle income countries, which is 1,210 kg/ha, 64% of the median. (36 countries reporting)
- Ecuador's 779.9 kg/ha is below the median for Latin America & Caribbean, which is 852.55 kg/ha, 91% of the median. (24 countries reporting)
Averages by decade
| Decade | Average | Lowest | Highest | Years |
|---|---|---|---|---|
| 1960s | 479.03 kg/ha | 410.5 kg/ha | 575.7 kg/ha | 9 |
| 1970s | 461.05 kg/ha | 417.3 kg/ha | 522.6 kg/ha | 10 |
| 1980s | 563.69 kg/ha | 509.1 kg/ha | 627.1 kg/ha | 10 |
| 1990s | 548.17 kg/ha | 502.1 kg/ha | 584.7 kg/ha | 10 |
| 2000s | 351.2 kg/ha | 248.4 kg/ha | 556.7 kg/ha | 10 |
| 2010s | 457.78 kg/ha | 239.3 kg/ha | 643.3 kg/ha | 10 |
| 2020s | 666.64 kg/ha | 599.8 kg/ha | 779.9 kg/ha | 5 |
Countries ranked near Ecuador
More agriculture & rural data for Ecuador
- Agriculture, forestry, and fishing, value added (current US$), annual 10.59 % change on previous year (2025)
- Agriculture, forestry, and fishing, value added (current US$), per 0.097 current US$ per US$ of GDP (2025)
- Agriculture, forestry, and fishing, value added (current US$), per 691.36 current US$ per person (2025)
- Rural population, annual growth rate 0.4287 % change on previous year (2025)
- Rural population, per unit of GDP 0.0001 units per US$ of GDP (2025)
- Rural population, per capita 0.3661 units per person (2025)
- Share of GDP from agriculture 9.7% (2025)
- Agriculture as a share of GDP vs. GDP per capita 9.7% (2025)
- Agricultural raw materials exports 3.9% (2024)
- Agricultural raw materials imports 0.7% (2024)
Frequently asked questions
- What is beans, dry — yield in Ecuador?
- Beans, dry — yield in Ecuador was 779.9 kg/ha in 2024, according to Food and Agriculture Organization of the United Nations.
- What is the highest beans, dry — yield recorded in Ecuador?
- The highest recorded value was 779.9 kg/ha in 2024.
- What is the lowest beans, dry — yield recorded in Ecuador?
- The lowest recorded value was 239.3 kg/ha in 2011.
- How does Ecuador rank for beans, dry — yield?
- Ecuador ranks 97th out of 127 countries with data for 2024.
- Is beans, dry — yield rising or falling in Ecuador?
- Over the last ten years it is up 65.3%. The long-run trend across the full record is flat.
- Where does this Ecuador data come from?
- The figures come from Food and Agriculture Organization of the United Nations, published as part of Beans, dry — Yield. Statizoid updates them automatically from the source API.
Download this data
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About this data
Crop and livestock statistics are recorded for 278 products, covering the following categories: 1) CROPS PRIMARY: Cereals, Citrus Fruit, Fibre Crops, Fruit, Oil Crops, Oil Crops and Cakes in Oil Equivalent, Pulses, Roots and Tubers, Sugar Crops, Treenuts and Vegetables. Data are expressed in terms of area harvested, production quantity and yield. Cereals: Area and production data on cereals relate to crops harvested for dry grain only. Cereal crops harvested for hay or harvested green for food, feed or silage or used for grazing are therefore excluded. 2) CROPS PROCESSED: Beer of barley; Cotton lint; Cottonseed; Margarine, short; Molasses; Oil, coconut (copra); Oil, cottonseed; Oil, groundnut; Oil, linseed; Oil, maize; Oil, olive, virgin; Oil, palm; Oil, palm kernel; Oil, rapeseed; Oil, safflower; Oil, sesame; Oil, soybean; Oil, sunflower; Palm kernels; Sugar Raw Centrifugal; Wine. 3) LIVE ANIMALS: Animals live n.e.s.; Asses; Beehives; Buffaloes; Camelids, other; Camels; Cattle; Chickens; Ducks; Geese and guinea fowls; Goats; Horses; Mules; Pigeons, other birds; Pigs; Rabbits and hares; Rodents, other; Sheep; Turkeys. 4) LIVESTOCK PRIMARY: Beeswax; Eggs (various types); Hides buffalo, fresh; Hides, cattle, fresh; Honey, natural; Meat (ass, bird nes, buffalo, camel, cattle, chicken, duck, game, goat, goose and guinea fowl, horse, mule, Meat nes, meat other camelids, Meat other rodents, pig, rabbit, sheep, turkey); Milk (buffalo, camel, cow, goat, sheep); Offals, nes; Silk-worm cocoons, reelable; Skins (goat, sheep); Snails, not sea; Wool, greasy. 5) LIVESTOCK PROCESSED: Butter (of milk from sheep, goat, buffalo, cow); Cheese (of milk from goat, buffalo, sheep, cow milk); Cheese of skimmed cow milk; Cream fresh; Ghee (cow and buffalo milk); Lard; Milk (dry buttermilk, skimmed condensed, skimmed cow, skimmed dried, skimmed evaporated, whole condensed, whole dried, whole evaporated); Silk raw; Tallow; Whey (condensed and dry); Yoghurt.