Beans, dry — Yield in Eastern Asia
Eastern Asia: Beans, dry — Yield was 1,502 kg/ha in 2024. ▲ Rising
Beans, dry — Yield in Eastern Asia, 1961–2024
Source: Food and Agriculture Organization of the United Nations. Measured in kg/ha.
Analysis
The most recent figure for beans, dry — yield in Eastern Asia is 1,502 kg/ha, measured in 2024. That is the highest value across all 64 years on record.
Compared with earlier readings it is up 1.3% on the previous year and up 3.1% over ten years.
Over the whole period, beans, dry — yield in Eastern Asia peaked at 1,502 kg/ha in 2024 and was at its lowest, 700.6 kg/ha, in 1968.
Eastern Asia ranks 12th of 28 groups on this measure, in the middle of the range.
The long-run direction has been consistently rising across the 64 years of available data.
Beans, dry — Yield in Eastern Asia, year by year
| Year | kg/ha | Change |
|---|---|---|
| 1961 | 721.2 kg/ha | — |
| 1962 | 821.9 kg/ha | +14.0% |
| 1963 | 792.8 kg/ha | -3.5% |
| 1964 | 791.3 kg/ha | -0.2% |
| 1965 | 831.6 kg/ha | +5.1% |
| 1966 | 712.5 kg/ha | -14.3% |
| 1967 | 748.1 kg/ha | +5.0% |
| 1968 | 700.6 kg/ha | -6.3% |
| 1969 | 721.4 kg/ha | +3.0% |
| 1970 | 839.7 kg/ha | +16.4% |
| 1971 | 853.2 kg/ha | +1.6% |
| 1972 | 903.4 kg/ha | +5.9% |
| 1973 | 944.9 kg/ha | +4.6% |
| 1974 | 986.6 kg/ha | +4.4% |
| 1975 | 973.6 kg/ha | -1.3% |
| 1976 | 960 kg/ha | -1.4% |
| 1977 | 959.1 kg/ha | -0.1% |
| 1978 | 1,092 kg/ha | +13.8% |
| 1979 | 1,001 kg/ha | -8.3% |
| 1980 | 988.1 kg/ha | -1.3% |
| 1981 | 987.5 kg/ha | -0.1% |
| 1982 | 1,104 kg/ha | +11.8% |
| 1983 | 1,077 kg/ha | -2.5% |
| 1984 | 1,170 kg/ha | +8.6% |
| 1985 | 1,119 kg/ha | -4.3% |
| 1986 | 1,064 kg/ha | -4.9% |
| 1987 | 1,036 kg/ha | -2.6% |
| 1988 | 1,223 kg/ha | +18.0% |
| 1989 | 1,019 kg/ha | -16.7% |
| 1990 | 1,382 kg/ha | +35.6% |
| 1991 | 1,244 kg/ha | -10.0% |
| 1992 | 1,176 kg/ha | -5.5% |
| 1993 | 1,014 kg/ha | -13.8% |
| 1994 | 1,054 kg/ha | +4.0% |
| 1995 | 1,091 kg/ha | +3.5% |
| 1996 | 1,207 kg/ha | +10.6% |
| 1997 | 1,178 kg/ha | -2.4% |
| 1998 | 1,234 kg/ha | +4.7% |
| 1999 | 1,332 kg/ha | +8.0% |
| 2000 | 1,280 kg/ha | -3.9% |
| 2001 | 1,261 kg/ha | -1.5% |
| 2002 | 1,330 kg/ha | +5.4% |
| 2003 | 1,426 kg/ha | +7.2% |
| 2004 | 1,400 kg/ha | -1.8% |
| 2005 | 1,363 kg/ha | -2.7% |
| 2006 | 1,438 kg/ha | +5.5% |
| 2007 | 1,386 kg/ha | -3.6% |
| 2008 | 1,499 kg/ha | +8.2% |
| 2009 | 1,430 kg/ha | -4.6% |
| 2010 | 1,312 kg/ha | -8.3% |
| 2011 | 1,216 kg/ha | -7.3% |
| 2012 | 1,322 kg/ha | +8.7% |
| 2013 | 1,360 kg/ha | +2.9% |
| 2014 | 1,457 kg/ha | +7.1% |
| 2015 | 1,412 kg/ha | -3.1% |
| 2016 | 1,379 kg/ha | -2.3% |
| 2017 | 1,487 kg/ha | +7.8% |
| 2018 | 1,480 kg/ha | -0.5% |
| 2019 | 1,491 kg/ha | +0.7% |
| 2020 | 1,481 kg/ha | -0.7% |
| 2021 | 1,492 kg/ha | +0.7% |
| 2022 | 1,491 kg/ha | -0.1% |
| 2023 | 1,482 kg/ha | -0.6% |
| 2024 | 1,502 kg/ha | +1.3% |
Averages by decade
| Decade | Average | Lowest | Highest | Years |
|---|---|---|---|---|
| 1960s | 760.16 kg/ha | 700.6 kg/ha | 831.6 kg/ha | 9 |
| 1970s | 951.29 kg/ha | 839.7 kg/ha | 1,092 kg/ha | 10 |
| 1980s | 1,079 kg/ha | 987.5 kg/ha | 1,223 kg/ha | 10 |
| 1990s | 1,191 kg/ha | 1,014 kg/ha | 1,382 kg/ha | 10 |
| 2000s | 1,381 kg/ha | 1,261 kg/ha | 1,499 kg/ha | 10 |
| 2010s | 1,392 kg/ha | 1,216 kg/ha | 1,491 kg/ha | 10 |
| 2020s | 1,490 kg/ha | 1,481 kg/ha | 1,502 kg/ha | 5 |
Countries ranked near Eastern Asia
- 9 Netherlands (Kingdom of the) 3,451 kg/ha compare
- 9 Venezuela (Bolivarian Republic of) 881.7 kg/ha compare
- 10 Democratic People's Republic of Korea 879.5 kg/ha compare
- 10 Lithuania 3,422 kg/ha compare
- 11 Libya 3,375 kg/ha compare
- 12 Belgium-Luxembourg 3,309 kg/ha compare
- 13 Lebanon 3,296 kg/ha compare
- 14 Democratic Republic of the Congo 546.3 kg/ha compare
- 14 South Sudan 3,160 kg/ha compare
- 15 Bosnia and Herzegovina 3,110 kg/ha compare
- 15 Republic of Moldova 534.7 kg/ha compare
More agriculture & rural data for Eastern Asia
- Roots and Tubers, Total — Gross Production Value (constant 2014-2016) 0.6734 % change on previous year (2024)
- Meat of pig with the bone, fresh or chilled (indigenous) — Gross -1.46 % change on previous year (2024)
- Tomatoes — Gross Production Value (constant 2014-2016 thousand I$) 0.2029 % change on previous year (2024)
- Agriculture — Gross Production Value (constant 2014-2016 thousand) 0.844 % change on previous year (2024)
- Cereals, primary — Gross Production Value (constant 2014-2016) 1.33 % change on previous year (2024)
- Crops — Gross Production Value (constant 2014-2016 thousand US$) 1.21 % change on previous year (2024)
- Food — Gross Production Value (constant 2014-2016 thousand US$) 0.8644 % change on previous year (2024)
- Fruit Primary — Gross Production Value (constant 2014-2016 thousand) 1.34 % change on previous year (2024)
- Livestock — Gross Production Value (constant 2014-2016 thousand US$) -0.0235 % change on previous year (2024)
- Chickens — Stocks, annual growth rate 0.4402 % change on previous year (2024)
Frequently asked questions
- What is beans, dry — yield in Eastern Asia?
- Beans, dry — yield in Eastern Asia was 1,502 kg/ha in 2024, according to Food and Agriculture Organization of the United Nations.
- What is the highest beans, dry — yield recorded in Eastern Asia?
- The highest recorded value was 1,502 kg/ha in 2024.
- What is the lowest beans, dry — yield recorded in Eastern Asia?
- The lowest recorded value was 700.6 kg/ha in 1968.
- How does Eastern Asia rank for beans, dry — yield?
- Eastern Asia ranks 12th out of 28 groups with data for 2024.
- Is beans, dry — yield rising or falling in Eastern Asia?
- Over the last ten years it is up 3.1%. The long-run trend across the full record is rising.
- Where does this Eastern Asia data come from?
- The figures come from Food and Agriculture Organization of the United Nations, published as part of Beans, dry — Yield. Statizoid updates them automatically from the source API.
Download this data
CSV · JSON — 64 observations, free to reuse under CC BY-NC-SA 3.0 IGO (FAO).
About this data
Crop and livestock statistics are recorded for 278 products, covering the following categories: 1) CROPS PRIMARY: Cereals, Citrus Fruit, Fibre Crops, Fruit, Oil Crops, Oil Crops and Cakes in Oil Equivalent, Pulses, Roots and Tubers, Sugar Crops, Treenuts and Vegetables. Data are expressed in terms of area harvested, production quantity and yield. Cereals: Area and production data on cereals relate to crops harvested for dry grain only. Cereal crops harvested for hay or harvested green for food, feed or silage or used for grazing are therefore excluded. 2) CROPS PROCESSED: Beer of barley; Cotton lint; Cottonseed; Margarine, short; Molasses; Oil, coconut (copra); Oil, cottonseed; Oil, groundnut; Oil, linseed; Oil, maize; Oil, olive, virgin; Oil, palm; Oil, palm kernel; Oil, rapeseed; Oil, safflower; Oil, sesame; Oil, soybean; Oil, sunflower; Palm kernels; Sugar Raw Centrifugal; Wine. 3) LIVE ANIMALS: Animals live n.e.s.; Asses; Beehives; Buffaloes; Camelids, other; Camels; Cattle; Chickens; Ducks; Geese and guinea fowls; Goats; Horses; Mules; Pigeons, other birds; Pigs; Rabbits and hares; Rodents, other; Sheep; Turkeys. 4) LIVESTOCK PRIMARY: Beeswax; Eggs (various types); Hides buffalo, fresh; Hides, cattle, fresh; Honey, natural; Meat (ass, bird nes, buffalo, camel, cattle, chicken, duck, game, goat, goose and guinea fowl, horse, mule, Meat nes, meat other camelids, Meat other rodents, pig, rabbit, sheep, turkey); Milk (buffalo, camel, cow, goat, sheep); Offals, nes; Silk-worm cocoons, reelable; Skins (goat, sheep); Snails, not sea; Wool, greasy. 5) LIVESTOCK PROCESSED: Butter (of milk from sheep, goat, buffalo, cow); Cheese (of milk from goat, buffalo, sheep, cow milk); Cheese of skimmed cow milk; Cream fresh; Ghee (cow and buffalo milk); Lard; Milk (dry buttermilk, skimmed condensed, skimmed cow, skimmed dried, skimmed evaporated, whole condensed, whole dried, whole evaporated); Silk raw; Tallow; Whey (condensed and dry); Yoghurt.