Beans, dry — Production in Thailand

Thailand: Beans, dry — Production was 89,358 t in 2024. ▼ Falling

Latest (2024)
89,358 t
Change on year
down 0.3%
World rank
48th
of 141 countries
All-time high
356,141 t
in 1989
All-time low
40,500 t
in 1961
Years of data
64
1961–2024

Beans, dry — Production in Thailand, 1961–2024

0100.0k200.0k300.0k400.0k196119922024

Source: Food and Agriculture Organization of the United Nations. Measured in t.

Analysis

The most recent figure for beans, dry — production in Thailand is 89,358 t, measured in 2024.

That represents a change of down 0.3% on the previous year and down 3.2% over ten years.

Over the whole period, beans, dry — production in Thailand peaked at 356,141 t in 1989 and was at its lowest, 40,500 t, in 1961.

That places Thailand 48th out of 141 countries with data for 2024, putting it in the middle of the range.

The long-run direction has been consistently falling across the 64 years of available data.

Averages by decade

DecadeAverage LowestHighest Years
1960s 117,011 t 40,500 t 183,700 t 9
1970s 186,728 t 120,572 t 258,972 t 10
1980s 304,721 t 261,041 t 356,141 t 10
1990s 250,484 t 199,935 t 304,207 t 10
2000s 152,845 t 98,000 t 237,672 t 10
2010s 94,039 t 84,734 t 103,000 t 10
2020s 89,598 t 88,794 t 90,558 t 5

Countries ranked near Thailand

  1. 45 Colombia 96,989 t compare
  2. 46 Peru 93,598 t compare
  3. 47 Kyrgyzstan 91,575 t compare
  4. 49 Madagascar 84,150 t compare
  5. 50 Bangladesh 83,925 t compare
  6. 51 Cambodia 81,977 t compare

See the full ranking of 173 places →

More agriculture & rural data for Thailand

All data for Thailand →

Frequently asked questions

What is beans, dry — production in Thailand?
Beans, dry — production in Thailand was 89,358 t in 2024, according to Food and Agriculture Organization of the United Nations.
What is the highest beans, dry — production recorded in Thailand?
The highest recorded value was 356,141 t in 1989.
What is the lowest beans, dry — production recorded in Thailand?
The lowest recorded value was 40,500 t in 1961.
How does Thailand rank for beans, dry — production?
Thailand ranks 48th out of 141 countries with data for 2024.
Is beans, dry — production rising or falling in Thailand?
Over the last ten years it is down 3.2%. The long-run trend across the full record is falling.
Where does this Thailand data come from?
The figures come from Food and Agriculture Organization of the United Nations, published as part of Beans, dry — Production. Statizoid updates them automatically from the source API.

Download this data

CSV · JSON — 64 observations, free to reuse under CC BY-NC-SA 3.0 IGO (FAO).

About this data

Indicator
Beans, dry — Production
Unit
t
Source
Food and Agriculture Organization of the United Nations
Licence
CC BY-NC-SA 3.0 IGO (FAO)
Coverage
173 places, 8,953 data points, 1961–2024
Last refreshed

Crop and livestock statistics are recorded for 278 products, covering the following categories: 1) CROPS PRIMARY: Cereals, Citrus Fruit, Fibre Crops, Fruit, Oil Crops, Oil Crops and Cakes in Oil Equivalent, Pulses, Roots and Tubers, Sugar Crops, Treenuts and Vegetables. Data are expressed in terms of area harvested, production quantity and yield. Cereals: Area and production data on cereals relate to crops harvested for dry grain only. Cereal crops harvested for hay or harvested green for food, feed or silage or used for grazing are therefore excluded. 2) CROPS PROCESSED: Beer of barley; Cotton lint; Cottonseed; Margarine, short; Molasses; Oil, coconut (copra); Oil, cottonseed; Oil, groundnut; Oil, linseed; Oil, maize; Oil, olive, virgin; Oil, palm; Oil, palm kernel; Oil, rapeseed; Oil, safflower; Oil, sesame; Oil, soybean; Oil, sunflower; Palm kernels; Sugar Raw Centrifugal; Wine. 3) LIVE ANIMALS: Animals live n.e.s.; Asses; Beehives; Buffaloes; Camelids, other; Camels; Cattle; Chickens; Ducks; Geese and guinea fowls; Goats; Horses; Mules; Pigeons, other birds; Pigs; Rabbits and hares; Rodents, other; Sheep; Turkeys. 4) LIVESTOCK PRIMARY: Beeswax; Eggs (various types); Hides buffalo, fresh; Hides, cattle, fresh; Honey, natural; Meat (ass, bird nes, buffalo, camel, cattle, chicken, duck, game, goat, goose and guinea fowl, horse, mule, Meat nes, meat other camelids, Meat other rodents, pig, rabbit, sheep, turkey); Milk (buffalo, camel, cow, goat, sheep); Offals, nes; Silk-worm cocoons, reelable; Skins (goat, sheep); Snails, not sea; Wool, greasy. 5) LIVESTOCK PROCESSED: Butter (of milk from sheep, goat, buffalo, cow); Cheese (of milk from goat, buffalo, sheep, cow milk); Cheese of skimmed cow milk; Cream fresh; Ghee (cow and buffalo milk); Lard; Milk (dry buttermilk, skimmed condensed, skimmed cow, skimmed dried, skimmed evaporated, whole condensed, whole dried, whole evaporated); Silk raw; Tallow; Whey (condensed and dry); Yoghurt.