Beans, dry — Production in Bangladesh

Bangladesh: Beans, dry — Production was 83,925 t in 2024. ▼ Falling

Latest (2024)
83,925 t
Change on year
down 2.9%
World rank
41st
of 129 countries
All-time high
124,000 t
in 1978
All-time low
34,000 t
in 2005
Years of data
64
1961–2024

Beans, dry — Production in Bangladesh, 1961–2024

40.0k60.0k80.0k100.0k120.0k196119922024

Source: Food and Agriculture Organization of the United Nations. Measured in t.

Analysis

The most recent figure for beans, dry — production in Bangladesh is 83,925 t, measured in 2024.

That represents a change of down 2.9% on the previous year and up 27.2% over ten years.

Over the whole period, beans, dry — production in Bangladesh peaked at 124,000 t in 1978 and was at its lowest, 34,000 t, in 2005.

That places Bangladesh 41st out of 129 countries with data for 2024, putting it in the middle of the range.

The long-run direction has been consistently falling across the 64 years of available data.

Beans, dry — Production in Bangladesh, year by year

Annual values for Beans, dry — Production in Bangladesh, 1961 to 2024.
Year t Change
1961 49,784 t —
1962 49,784 t +0.0%
1963 47,752 t -4.1%
1964 48,768 t +2.1%
1965 48,768 t +0.0%
1966 60,960 t +25.0%
1967 57,912 t -5.0%
1968 60,765 t +4.9%
1969 61,979 t +2.0%
1970 61,098 t -1.4%
1971 60,604 t -0.8%
1972 70,000 t +15.5%
1973 80,000 t +14.3%
1974 90,000 t +12.5%
1975 100,000 t +11.1%
1976 110,000 t +10.0%
1977 115,000 t +4.5%
1978 124,000 t +7.8%
1979 114,000 t -8.1%
1980 109,000 t -4.4%
1981 98,000 t -10.1%
1982 98,000 t +0.0%
1983 93,900 t -4.2%
1984 89,400 t -4.8%
1985 77,500 t -13.3%
1986 80,000 t +3.2%
1987 87,000 t +8.8%
1988 79,000 t -9.2%
1989 83,035 t +5.1%
1990 83,260 t +0.3%
1991 82,515 t -0.9%
1992 83,000 t +0.6%
1993 82,000 t -1.2%
1994 85,000 t +3.7%
1995 82,000 t -3.5%
1996 84,000 t +2.4%
1997 83,000 t -1.2%
1998 54,000 t -34.9%
1999 57,000 t +5.6%
2000 54,000 t -5.3%
2001 53,000 t -1.9%
2002 49,000 t -7.5%
2003 48,000 t -2.0%
2004 35,000 t -27.1%
2005 34,000 t -2.9%
2006 36,865 t +8.4%
2007 41,185 t +11.7%
2008 39,727 t -3.5%
2009 48,533 t +22.2%
2010 44,000 t -9.3%
2011 50,000 t +13.6%
2012 51,000 t +2.0%
2013 51,500 t +1.0%
2014 66,000 t +28.2%
2015 66,137 t +0.2%
2016 72,105 t +9.0%
2017 73,970 t +2.6%
2018 75,532 t +2.1%
2019 76,224 t +0.9%
2020 71,000 t -6.9%
2021 78,000 t +9.9%
2022 80,553 t +3.3%
2023 86,473 t +7.3%
2024 83,925 t -2.9%

Bangladesh compared with similar countries

  • Bangladesh's 83,925 t is above the median for lower middle income countries, which is 64,042 t, 1.3× the median. (30 countries reporting)
  • Bangladesh's 83,925 t is above the median for South Asia, which is 18,535 t, 4.5× the median. (5 countries reporting)

Averages by decade

DecadeAverage LowestHighest Years
1960s 54,052 t 47,752 t 61,979 t 9
1970s 92,470 t 60,604 t 124,000 t 10
1980s 89,484 t 77,500 t 109,000 t 10
1990s 77,578 t 54,000 t 85,000 t 10
2000s 43,931 t 34,000 t 54,000 t 10
2010s 62,647 t 44,000 t 76,224 t 10
2020s 79,990 t 71,000 t 86,473 t 5

Countries ranked near Bangladesh

  1. 38 Kyrgyzstan 91,575 t compare
  2. 39 Thailand 89,358 t compare
  3. 40 Madagascar 84,150 t compare
  4. 42 Cambodia 81,977 t compare
  5. 43 Haiti 80,157 t compare
  6. 44 Ukraine 79,590 t compare

See the full ranking of 173 places →

More agriculture & rural data for Bangladesh

All data for Bangladesh →

Frequently asked questions

What is beans, dry — production in Bangladesh?
Beans, dry — production in Bangladesh was 83,925 t in 2024, according to Food and Agriculture Organization of the United Nations.
What is the highest beans, dry — production recorded in Bangladesh?
The highest recorded value was 124,000 t in 1978.
What is the lowest beans, dry — production recorded in Bangladesh?
The lowest recorded value was 34,000 t in 2005.
How does Bangladesh rank for beans, dry — production?
Bangladesh ranks 41st out of 129 countries with data for 2024.
Is beans, dry — production rising or falling in Bangladesh?
Over the last ten years it is up 27.2%. The long-run trend across the full record is falling.
Where does this Bangladesh data come from?
The figures come from Food and Agriculture Organization of the United Nations, published as part of Beans, dry — Production. Statizoid updates them automatically from the source API.

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Beans, dry — Production in Bangladesh. Statizoid, drawing on Food and Agriculture Organization of the United Nations. Retrieved 30 September 2026, from https://agriculture.statizoid.com/stat/beans-dry-production/bangladesh/

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About this data

Indicator
Beans, dry — Production
Unit
t
Source
Food and Agriculture Organization of the United Nations
Licence
CC BY-NC-SA 3.0 IGO (FAO)
Coverage
173 places, 8,953 data points, 1961–2024
Last refreshed

Crop and livestock statistics are recorded for 278 products, covering the following categories: 1) CROPS PRIMARY: Cereals, Citrus Fruit, Fibre Crops, Fruit, Oil Crops, Oil Crops and Cakes in Oil Equivalent, Pulses, Roots and Tubers, Sugar Crops, Treenuts and Vegetables. Data are expressed in terms of area harvested, production quantity and yield. Cereals: Area and production data on cereals relate to crops harvested for dry grain only. Cereal crops harvested for hay or harvested green for food, feed or silage or used for grazing are therefore excluded. 2) CROPS PROCESSED: Beer of barley; Cotton lint; Cottonseed; Margarine, short; Molasses; Oil, coconut (copra); Oil, cottonseed; Oil, groundnut; Oil, linseed; Oil, maize; Oil, olive, virgin; Oil, palm; Oil, palm kernel; Oil, rapeseed; Oil, safflower; Oil, sesame; Oil, soybean; Oil, sunflower; Palm kernels; Sugar Raw Centrifugal; Wine. 3) LIVE ANIMALS: Animals live n.e.s.; Asses; Beehives; Buffaloes; Camelids, other; Camels; Cattle; Chickens; Ducks; Geese and guinea fowls; Goats; Horses; Mules; Pigeons, other birds; Pigs; Rabbits and hares; Rodents, other; Sheep; Turkeys. 4) LIVESTOCK PRIMARY: Beeswax; Eggs (various types); Hides buffalo, fresh; Hides, cattle, fresh; Honey, natural; Meat (ass, bird nes, buffalo, camel, cattle, chicken, duck, game, goat, goose and guinea fowl, horse, mule, Meat nes, meat other camelids, Meat other rodents, pig, rabbit, sheep, turkey); Milk (buffalo, camel, cow, goat, sheep); Offals, nes; Silk-worm cocoons, reelable; Skins (goat, sheep); Snails, not sea; Wool, greasy. 5) LIVESTOCK PROCESSED: Butter (of milk from sheep, goat, buffalo, cow); Cheese (of milk from goat, buffalo, sheep, cow milk); Cheese of skimmed cow milk; Cream fresh; Ghee (cow and buffalo milk); Lard; Milk (dry buttermilk, skimmed condensed, skimmed cow, skimmed dried, skimmed evaporated, whole condensed, whole dried, whole evaporated); Silk raw; Tallow; Whey (condensed and dry); Yoghurt.