Beans, dry — Area harvested in Togo

Togo: Beans, dry — Area harvested was 414,768 ha in 2024. ◆ Volatile

Latest (2024)
414,768 ha
Change on year
up 4.7%
World rank
15th
of 129 countries
All-time high
414,768 ha
in 2024
All-time low
40,900 ha
in 1972
Years of data
64
1961–2024

Beans, dry — Area harvested in Togo, 1961–2024

0100.0k200.0k300.0k400.0k196119922024

Source: Food and Agriculture Organization of the United Nations. Measured in ha.

Analysis

Togo recorded 414,768 ha for beans, dry — area harvested in 2024. That is the highest value across all 64 years on record.

The figure is up 4.7% on the previous year and up 14.0% over ten years.

Over the whole period, beans, dry — area harvested in Togo peaked at 414,768 ha in 2024 and was at its lowest, 40,900 ha, in 1972.

That places Togo 15th out of 129 countries with data for 2024, putting it in the top quarter.

The series is highly variable year to year, so single readings are best treated with caution.

Beans, dry — Area harvested in Togo, year by year

Annual values for Beans, dry — Area harvested in Togo, 1961 to 2024.
Year ha Change
1961 43,000 ha —
1962 43,017 ha +0.0%
1963 49,720 ha +15.6%
1964 54,000 ha +8.6%
1965 56,985 ha +5.5%
1966 55,573 ha -2.5%
1967 61,130 ha +10.0%
1968 65,000 ha +6.3%
1969 70,000 ha +7.7%
1970 73,449 ha +4.9%
1971 70,000 ha -4.7%
1972 40,900 ha -41.6%
1973 41,800 ha +2.2%
1974 43,013 ha +2.9%
1975 44,275 ha +2.9%
1976 46,310 ha +4.6%
1977 47,630 ha +2.9%
1978 51,660 ha +8.5%
1979 84,500 ha +63.6%
1980 89,500 ha +5.9%
1981 87,900 ha -1.8%
1982 97,500 ha +10.9%
1983 106,100 ha +8.8%
1984 123,800 ha +16.7%
1985 116,100 ha -6.2%
1986 119,449 ha +2.9%
1987 114,503 ha -4.1%
1988 107,000 ha -6.6%
1989 113,800 ha +6.4%
1990 114,386 ha +0.5%
1991 88,200 ha -22.9%
1992 97,700 ha +10.8%
1993 180,100 ha +84.3%
1994 85,848 ha -52.3%
1995 129,110 ha +50.4%
1996 173,081 ha +34.1%
1997 169,065 ha -2.3%
1998 150,394 ha -11.0%
1999 135,371 ha -10.0%
2000 144,310 ha +6.6%
2001 142,768 ha -1.1%
2002 161,230 ha +12.9%
2003 146,531 ha -9.1%
2004 159,218 ha +8.7%
2005 170,860 ha +7.3%
2006 189,627 ha +11.0%
2007 179,575 ha -5.3%
2008 191,165 ha +6.5%
2009 203,748 ha +6.6%
2010 210,617 ha +3.4%
2011 207,172 ha -1.6%
2012 262,227 ha +26.6%
2013 353,265 ha +34.7%
2014 363,936 ha +3.0%
2015 361,525 ha -0.7%
2016 357,926 ha -1.0%
2017 369,567 ha +3.3%
2018 378,775 ha +2.5%
2019 388,826 ha +2.7%
2020 383,664 ha -1.3%
2021 391,971 ha +2.2%
2022 394,376 ha +0.6%
2023 396,001 ha +0.4%
2024 414,768 ha +4.7%

Togo compared with similar countries

  • Togo's 414,768 ha is above the median for lower middle income countries, which is 58,254 ha, 7.1× the median. (30 countries reporting)
  • Togo's 414,768 ha is above the median for Sub-Saharan Africa, which is 91,234 ha, 4.5× the median. (28 countries reporting)

Biggest year-on-year movements

Years where Beans, dry — Area harvested in Togo changed far more than this series normally does. A large move can be a real event or a change in how the figure was measured — the source note below says who published it.

YearChange FromTo
1993 +84.3% 97,700 ha 180,100 ha
1979 +63.6% 51,660 ha 84,500 ha
1994 -52.3% 180,100 ha 85,848 ha
1995 +50.4% 85,848 ha 129,110 ha
1972 -41.6% 70,000 ha 40,900 ha

Averages by decade

DecadeAverage LowestHighest Years
1960s 55,381 ha 43,000 ha 70,000 ha 9
1970s 54,354 ha 40,900 ha 84,500 ha 10
1980s 107,565 ha 87,900 ha 123,800 ha 10
1990s 132,326 ha 85,848 ha 180,100 ha 10
2000s 168,903 ha 142,768 ha 203,748 ha 10
2010s 325,384 ha 207,172 ha 388,826 ha 10
2020s 396,156 ha 383,664 ha 414,768 ha 5

Countries ranked near Togo

  1. 12 Bolivia (Plurinational State of) 81,754 ha compare
  2. 12 Rwanda 660,495 ha compare
  3. 13 Argentina 565,899 ha compare
  4. 13 Republic of Moldova 17,109 ha compare
  5. 14 Kazakhstan 490,477 ha compare
  6. 14 Timor-Leste 7,627 ha compare
  7. 15 Lao People's Democratic Republic 2,710 ha compare
  8. 16 Malawi 388,909 ha compare
  9. 16 Syrian Arab Republic 589 ha compare
  10. 17 Ethiopia 354,072 ha compare
  11. 17 Caribbean 361,049 ha compare
  12. 18 Cameroon 300,202 ha compare

See the full ranking of 173 places →

More agriculture & rural data for Togo

All data for Togo →

Frequently asked questions

What is beans, dry — area harvested in Togo?
Beans, dry — area harvested in Togo was 414,768 ha in 2024, according to Food and Agriculture Organization of the United Nations.
What is the highest beans, dry — area harvested recorded in Togo?
The highest recorded value was 414,768 ha in 2024.
What is the lowest beans, dry — area harvested recorded in Togo?
The lowest recorded value was 40,900 ha in 1972.
How does Togo rank for beans, dry — area harvested?
Togo ranks 15th out of 129 countries with data for 2024.
Is beans, dry — area harvested rising or falling in Togo?
Over the last ten years it is up 14.0%. The long-run trend across the full record is volatile.
Where does this Togo data come from?
The figures come from Food and Agriculture Organization of the United Nations, published as part of Beans, dry — Area harvested. Statizoid updates them automatically from the source API.

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Beans, dry — Area harvested in Togo. Statizoid, drawing on Food and Agriculture Organization of the United Nations. Retrieved 30 September 2026, from https://agriculture.statizoid.com/stat/beans-dry-area-harvested/togo/

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About this data

Indicator
Beans, dry — Area harvested
Unit
ha
Source
Food and Agriculture Organization of the United Nations
Licence
CC BY-NC-SA 3.0 IGO (FAO)
Coverage
173 places, 8,953 data points, 1961–2024
Last refreshed

Crop and livestock statistics are recorded for 278 products, covering the following categories: 1) CROPS PRIMARY: Cereals, Citrus Fruit, Fibre Crops, Fruit, Oil Crops, Oil Crops and Cakes in Oil Equivalent, Pulses, Roots and Tubers, Sugar Crops, Treenuts and Vegetables. Data are expressed in terms of area harvested, production quantity and yield. Cereals: Area and production data on cereals relate to crops harvested for dry grain only. Cereal crops harvested for hay or harvested green for food, feed or silage or used for grazing are therefore excluded. 2) CROPS PROCESSED: Beer of barley; Cotton lint; Cottonseed; Margarine, short; Molasses; Oil, coconut (copra); Oil, cottonseed; Oil, groundnut; Oil, linseed; Oil, maize; Oil, olive, virgin; Oil, palm; Oil, palm kernel; Oil, rapeseed; Oil, safflower; Oil, sesame; Oil, soybean; Oil, sunflower; Palm kernels; Sugar Raw Centrifugal; Wine. 3) LIVE ANIMALS: Animals live n.e.s.; Asses; Beehives; Buffaloes; Camelids, other; Camels; Cattle; Chickens; Ducks; Geese and guinea fowls; Goats; Horses; Mules; Pigeons, other birds; Pigs; Rabbits and hares; Rodents, other; Sheep; Turkeys. 4) LIVESTOCK PRIMARY: Beeswax; Eggs (various types); Hides buffalo, fresh; Hides, cattle, fresh; Honey, natural; Meat (ass, bird nes, buffalo, camel, cattle, chicken, duck, game, goat, goose and guinea fowl, horse, mule, Meat nes, meat other camelids, Meat other rodents, pig, rabbit, sheep, turkey); Milk (buffalo, camel, cow, goat, sheep); Offals, nes; Silk-worm cocoons, reelable; Skins (goat, sheep); Snails, not sea; Wool, greasy. 5) LIVESTOCK PROCESSED: Butter (of milk from sheep, goat, buffalo, cow); Cheese (of milk from goat, buffalo, sheep, cow milk); Cheese of skimmed cow milk; Cream fresh; Ghee (cow and buffalo milk); Lard; Milk (dry buttermilk, skimmed condensed, skimmed cow, skimmed dried, skimmed evaporated, whole condensed, whole dried, whole evaporated); Silk raw; Tallow; Whey (condensed and dry); Yoghurt.