Beans, dry — Area harvested in Togo

Togo: Beans, dry — Area harvested was 414,768 ha in 2024. ◆ Volatile

Latest (2024)
414,768 ha
Change on year
up 4.7%
World rank
17th
of 141 countries
All-time high
414,768 ha
in 2024
All-time low
40,900 ha
in 1972
Years of data
64
1961–2024

Beans, dry — Area harvested in Togo, 1961–2024

0100.0k200.0k300.0k400.0k196119922024

Source: Food and Agriculture Organization of the United Nations. Measured in ha.

Analysis

Togo recorded 414,768 ha for beans, dry — area harvested in 2024. That is the highest value across all 64 years on record.

The figure is up 4.7% on the previous year and up 14.0% over ten years.

Over the whole period, beans, dry — area harvested in Togo peaked at 414,768 ha in 2024 and was at its lowest, 40,900 ha, in 1972.

That places Togo 17th out of 141 countries with data for 2024, putting it in the top quarter.

The series is highly variable year to year, so single readings are best treated with caution.

Averages by decade

DecadeAverage LowestHighest Years
1960s 55,381 ha 43,000 ha 70,000 ha 9
1970s 54,354 ha 40,900 ha 84,500 ha 10
1980s 107,565 ha 87,900 ha 123,800 ha 10
1990s 132,326 ha 85,848 ha 180,100 ha 10
2000s 168,903 ha 142,768 ha 203,748 ha 10
2010s 325,384 ha 207,172 ha 388,826 ha 10
2020s 396,156 ha 383,664 ha 414,768 ha 5

Countries ranked near Togo

  1. 14 Argentina 565,899 ha compare
  2. 15 Democratic Republic of the Congo 513,001 ha compare
  3. 16 Kazakhstan 490,477 ha compare
  4. 18 Malawi 388,909 ha compare
  5. 19 Democratic People's Republic of Korea 373,014 ha compare
  6. 20 Caribbean 361,049 ha compare

See the full ranking of 173 places →

More agriculture & rural data for Togo

All data for Togo →

Frequently asked questions

What is beans, dry — area harvested in Togo?
Beans, dry — area harvested in Togo was 414,768 ha in 2024, according to Food and Agriculture Organization of the United Nations.
What is the highest beans, dry — area harvested recorded in Togo?
The highest recorded value was 414,768 ha in 2024.
What is the lowest beans, dry — area harvested recorded in Togo?
The lowest recorded value was 40,900 ha in 1972.
How does Togo rank for beans, dry — area harvested?
Togo ranks 17th out of 141 countries with data for 2024.
Is beans, dry — area harvested rising or falling in Togo?
Over the last ten years it is up 14.0%. The long-run trend across the full record is volatile.
Where does this Togo data come from?
The figures come from Food and Agriculture Organization of the United Nations, published as part of Beans, dry — Area harvested. Statizoid updates them automatically from the source API.

Download this data

CSV · JSON — 64 observations, free to reuse under CC BY-NC-SA 3.0 IGO (FAO).

About this data

Indicator
Beans, dry — Area harvested
Unit
ha
Source
Food and Agriculture Organization of the United Nations
Licence
CC BY-NC-SA 3.0 IGO (FAO)
Coverage
173 places, 8,953 data points, 1961–2024
Last refreshed

Crop and livestock statistics are recorded for 278 products, covering the following categories: 1) CROPS PRIMARY: Cereals, Citrus Fruit, Fibre Crops, Fruit, Oil Crops, Oil Crops and Cakes in Oil Equivalent, Pulses, Roots and Tubers, Sugar Crops, Treenuts and Vegetables. Data are expressed in terms of area harvested, production quantity and yield. Cereals: Area and production data on cereals relate to crops harvested for dry grain only. Cereal crops harvested for hay or harvested green for food, feed or silage or used for grazing are therefore excluded. 2) CROPS PROCESSED: Beer of barley; Cotton lint; Cottonseed; Margarine, short; Molasses; Oil, coconut (copra); Oil, cottonseed; Oil, groundnut; Oil, linseed; Oil, maize; Oil, olive, virgin; Oil, palm; Oil, palm kernel; Oil, rapeseed; Oil, safflower; Oil, sesame; Oil, soybean; Oil, sunflower; Palm kernels; Sugar Raw Centrifugal; Wine. 3) LIVE ANIMALS: Animals live n.e.s.; Asses; Beehives; Buffaloes; Camelids, other; Camels; Cattle; Chickens; Ducks; Geese and guinea fowls; Goats; Horses; Mules; Pigeons, other birds; Pigs; Rabbits and hares; Rodents, other; Sheep; Turkeys. 4) LIVESTOCK PRIMARY: Beeswax; Eggs (various types); Hides buffalo, fresh; Hides, cattle, fresh; Honey, natural; Meat (ass, bird nes, buffalo, camel, cattle, chicken, duck, game, goat, goose and guinea fowl, horse, mule, Meat nes, meat other camelids, Meat other rodents, pig, rabbit, sheep, turkey); Milk (buffalo, camel, cow, goat, sheep); Offals, nes; Silk-worm cocoons, reelable; Skins (goat, sheep); Snails, not sea; Wool, greasy. 5) LIVESTOCK PROCESSED: Butter (of milk from sheep, goat, buffalo, cow); Cheese (of milk from goat, buffalo, sheep, cow milk); Cheese of skimmed cow milk; Cream fresh; Ghee (cow and buffalo milk); Lard; Milk (dry buttermilk, skimmed condensed, skimmed cow, skimmed dried, skimmed evaporated, whole condensed, whole dried, whole evaporated); Silk raw; Tallow; Whey (condensed and dry); Yoghurt.