Beans, dry — Area harvested in Slovak Republic

Slovak Republic: Beans, dry — Area harvested was 90 ha in 2017. ◆ Volatile

Latest (2017)
90 ha
Change on year
up 26.8%
World rank
129th
of 141 countries
All-time high
2,486 ha
in 1999
All-time low
60 ha
in 2014
Years of data
25
1993–2017

Beans, dry — Area harvested in Slovak Republic, 1993–2017

05001.0k1.5k2.0k2.5k1993200520171993: 2.0k ha1994: 1.8k ha1995: 1.4k ha1996: 1.5k ha1997: 1.4k ha1998: 1.4k ha1999: 2.5k ha2000: 1.9k ha2001: 360 ha2002: 696 ha2003: 720 ha2004: 743 ha2005: 676 ha2006: 678 ha2007: 669 ha2008: 179 ha2009: 236 ha2010: 305 ha2011: 106 ha2012: 146 ha2013: 68 ha2014: 60 ha2015: 60 ha2016: 71 ha2017: 90 ha

Source: Food and Agriculture Organization of the United Nations. Measured in ha.

Analysis

In 2017, beans, dry — area harvested in Slovak Republic stood at 90 ha.

That represents a change of up 26.8% on the previous year and down 86.5% over ten years.

Over the whole period, beans, dry — area harvested in Slovak Republic peaked at 2,486 ha in 1999 and was at its lowest, 60 ha, in 2014.

Slovak Republic ranks 129th of 141 countries on this measure, in the bottom quarter.

The series is highly variable year to year, so single readings are best treated with caution.

Averages by decade

DecadeAverage LowestHighest Years
1990s 1,714 ha 1,366 ha 2,486 ha 7
2000s 683.2 ha 179 ha 1,875 ha 10
2010s 113.25 ha 60 ha 305 ha 8

Countries ranked near Slovak Republic

  1. 126 Malta 124 ha compare
  2. 127 Belgium 123 ha compare
  3. 128 Jamaica 101 ha compare
  4. 130 Namibia 83 ha compare
  5. 131 Dominica 81 ha compare
  6. 132 Puerto Rico 46 ha compare

See the full ranking of 173 places →

More agriculture & rural data for Slovak Republic

All data for Slovak Republic →

Frequently asked questions

What is beans, dry — area harvested in Slovak Republic?
Beans, dry — area harvested in Slovak Republic was 90 ha in 2017, according to Food and Agriculture Organization of the United Nations.
What is the highest beans, dry — area harvested recorded in Slovak Republic?
The highest recorded value was 2,486 ha in 1999.
What is the lowest beans, dry — area harvested recorded in Slovak Republic?
The lowest recorded value was 60 ha in 2014.
How does Slovak Republic rank for beans, dry — area harvested?
Slovak Republic ranks 129th out of 141 countries with data for 2017.
Is beans, dry — area harvested rising or falling in Slovak Republic?
Over the last ten years it is down 86.5%. The long-run trend across the full record is volatile.
Where does this Slovak Republic data come from?
The figures come from Food and Agriculture Organization of the United Nations, published as part of Beans, dry — Area harvested. Statizoid updates them automatically from the source API.

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Beans, dry — Area harvested in Slovak Republic. Statizoid, drawing on Food and Agriculture Organization of the United Nations. Retrieved 17 August 2026, from https://agriculture.statizoid.com/stat/beans-dry-area-harvested/slovak-republic/

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About this data

Indicator
Beans, dry — Area harvested
Unit
ha
Source
Food and Agriculture Organization of the United Nations
Licence
CC BY-NC-SA 3.0 IGO (FAO)
Coverage
173 places, 8,953 data points, 1961–2024
Last refreshed

Crop and livestock statistics are recorded for 278 products, covering the following categories: 1) CROPS PRIMARY: Cereals, Citrus Fruit, Fibre Crops, Fruit, Oil Crops, Oil Crops and Cakes in Oil Equivalent, Pulses, Roots and Tubers, Sugar Crops, Treenuts and Vegetables. Data are expressed in terms of area harvested, production quantity and yield. Cereals: Area and production data on cereals relate to crops harvested for dry grain only. Cereal crops harvested for hay or harvested green for food, feed or silage or used for grazing are therefore excluded. 2) CROPS PROCESSED: Beer of barley; Cotton lint; Cottonseed; Margarine, short; Molasses; Oil, coconut (copra); Oil, cottonseed; Oil, groundnut; Oil, linseed; Oil, maize; Oil, olive, virgin; Oil, palm; Oil, palm kernel; Oil, rapeseed; Oil, safflower; Oil, sesame; Oil, soybean; Oil, sunflower; Palm kernels; Sugar Raw Centrifugal; Wine. 3) LIVE ANIMALS: Animals live n.e.s.; Asses; Beehives; Buffaloes; Camelids, other; Camels; Cattle; Chickens; Ducks; Geese and guinea fowls; Goats; Horses; Mules; Pigeons, other birds; Pigs; Rabbits and hares; Rodents, other; Sheep; Turkeys. 4) LIVESTOCK PRIMARY: Beeswax; Eggs (various types); Hides buffalo, fresh; Hides, cattle, fresh; Honey, natural; Meat (ass, bird nes, buffalo, camel, cattle, chicken, duck, game, goat, goose and guinea fowl, horse, mule, Meat nes, meat other camelids, Meat other rodents, pig, rabbit, sheep, turkey); Milk (buffalo, camel, cow, goat, sheep); Offals, nes; Silk-worm cocoons, reelable; Skins (goat, sheep); Snails, not sea; Wool, greasy. 5) LIVESTOCK PROCESSED: Butter (of milk from sheep, goat, buffalo, cow); Cheese (of milk from goat, buffalo, sheep, cow milk); Cheese of skimmed cow milk; Cream fresh; Ghee (cow and buffalo milk); Lard; Milk (dry buttermilk, skimmed condensed, skimmed cow, skimmed dried, skimmed evaporated, whole condensed, whole dried, whole evaporated); Silk raw; Tallow; Whey (condensed and dry); Yoghurt.