Malta vs Slovak Republic: Beans, dry — Area harvested
Beans, dry — Area harvested over time
- Malta
- Slovak Republic
How they compare
Malta currently reports 124 ha against 90 ha in Slovak Republic, a difference of 34 ha.
That makes Malta's figure about 1.4 times Slovak Republic's.
The two have swapped places 1 time across 25 shared years of data; in 1993 it was Slovak Republic ahead.
Malta ranks 114th and Slovak Republic ranks 117th of 129 countries.
Across the 3 decades both report, Malta averaged higher in 1 and Slovak Republic in 2.
Head to head by decade
| Decade | Malta | Slovak Republic | Difference | Ahead |
|---|---|---|---|---|
| 1990s | 241.71 ha | 1,714 ha | 1,472 ha | Slovak Republic |
| 2000s | 157.6 ha | 683.2 ha | 525.6 ha | Slovak Republic |
| 2010s | 139.62 ha | 113.25 ha | 26.38 ha | Malta |
Averages of every year both report within each decade.
Frequently asked questions
- Which has higher beans, dry — area harvested, Malta or Slovak Republic?
- Malta, at 124 ha against 90 ha in Slovak Republic as of 2017.
- What is the difference in beans, dry — area harvested between Malta and Slovak Republic?
- 34 ha, with Malta ahead.
- How many years of comparable data are there for Malta and Slovak Republic?
- 25 years are reported by both, from 1993 to 2017.
- How do Malta and Slovak Republic rank globally for beans, dry — area harvested?
- Malta ranks 114th and Slovak Republic ranks 117th of 129 countries.
- Where does this data come from?
- Food and Agriculture Organization of the United Nations, published as Beans, dry — Area harvested. Statizoid refreshes it automatically from the source and publishes the full history for both places.
Individual pages
About this data
Crop and livestock statistics are recorded for 278 products, covering the following categories: 1) CROPS PRIMARY: Cereals, Citrus Fruit, Fibre Crops, Fruit, Oil Crops, Oil Crops and Cakes in Oil Equivalent, Pulses, Roots and Tubers, Sugar Crops, Treenuts and Vegetables. Data are expressed in terms of area harvested, production quantity and yield. Cereals: Area and production data on cereals relate to crops harvested for dry grain only. Cereal crops harvested for hay or harvested green for food, feed or silage or used for grazing are therefore excluded. 2) CROPS PROCESSED: Beer of barley; Cotton lint; Cottonseed; Margarine, short; Molasses; Oil, coconut (copra); Oil, cottonseed; Oil, groundnut; Oil, linseed; Oil, maize; Oil, olive, virgin; Oil, palm; Oil, palm kernel; Oil, rapeseed; Oil, safflower; Oil, sesame; Oil, soybean; Oil, sunflower; Palm kernels; Sugar Raw Centrifugal; Wine. 3) LIVE ANIMALS: Animals live n.e.s.; Asses; Beehives; Buffaloes; Camelids, other; Camels; Cattle; Chickens; Ducks; Geese and guinea fowls; Goats; Horses; Mules; Pigeons, other birds; Pigs; Rabbits and hares; Rodents, other; Sheep; Turkeys. 4) LIVESTOCK PRIMARY: Beeswax; Eggs (various types); Hides buffalo, fresh; Hides, cattle, fresh; Honey, natural; Meat (ass, bird nes, buffalo, camel, cattle, chicken, duck, game, goat, goose and guinea fowl, horse, mule, Meat nes, meat other camelids, Meat other rodents, pig, rabbit, sheep, turkey); Milk (buffalo, camel, cow, goat, sheep); Offals, nes; Silk-worm cocoons, reelable; Skins (goat, sheep); Snails, not sea; Wool, greasy. 5) LIVESTOCK PROCESSED: Butter (of milk from sheep, goat, buffalo, cow); Cheese (of milk from goat, buffalo, sheep, cow milk); Cheese of skimmed cow milk; Cream fresh; Ghee (cow and buffalo milk); Lard; Milk (dry buttermilk, skimmed condensed, skimmed cow, skimmed dried, skimmed evaporated, whole condensed, whole dried, whole evaporated); Silk raw; Tallow; Whey (condensed and dry); Yoghurt.