Beans, dry — Area harvested in Portugal
Portugal: Beans, dry — Area harvested was 3,547 ha in 2017. ◆ Volatile
Beans, dry — Area harvested in Portugal, 1961–2017
Source: Food and Agriculture Organization of the United Nations. Measured in ha.
Analysis
The most recent figure for beans, dry — area harvested in Portugal is 3,547 ha, measured in 2017.
Compared with earlier readings it is up 10.6% on the previous year and down 47.7% over ten years.
Over the whole period, beans, dry — area harvested in Portugal peaked at 438,850 ha in 1964 and was at its lowest, 3,120 ha, in 2014.
Portugal ranks 100th of 141 countries on this measure, in the middle of the range.
The series is highly variable year to year, so single readings are best treated with caution.
Averages by decade
| Decade | Average | Lowest | Highest | Years |
|---|---|---|---|---|
| 1960s | 404,535 ha | 353,000 ha | 438,850 ha | 9 |
| 1970s | 299,012 ha | 259,972 ha | 354,500 ha | 10 |
| 1980s | 164,278 ha | 59,140 ha | 272,678 ha | 10 |
| 1990s | 30,489 ha | 12,609 ha | 59,214 ha | 10 |
| 2000s | 8,390 ha | 3,559 ha | 11,889 ha | 10 |
| 2010s | 3,356 ha | 3,120 ha | 3,547 ha | 8 |
Countries ranked near Portugal
- 97 Tajikistan 4,113 ha compare
- 98 Bosnia and Herzegovina 3,693 ha compare
- 99 Sudan (former) 3,606 ha compare
- 101 Sudan 3,506 ha compare
- 102 Czechoslovakia 3,500 ha compare
- 103 Georgia 3,400 ha compare
More agriculture & rural data for Portugal
- Agriculture share gdp 1.96 (2025)
- Value added in the agricultural sector as of gdp vs gdp per capita 1.96 (2025)
- Agricultural raw materials exports 1.9% (2025)
- Agricultural raw materials imports 1.4% (2025)
- Rural population 38.5% (2025)
- Rural population growth 0.6% (2025)
- Rural population 4.16 million (2025)
- Agriculture, forestry, and fishing, value added 2.0% (2025)
- Agriculture, forestry, and fishing, value added 6.79 billion current US$ (2025)
- Bananas — Production 30,230 t (2024)
Frequently asked questions
- What is beans, dry — area harvested in Portugal?
- Beans, dry — area harvested in Portugal was 3,547 ha in 2017, according to Food and Agriculture Organization of the United Nations.
- What is the highest beans, dry — area harvested recorded in Portugal?
- The highest recorded value was 438,850 ha in 1964.
- What is the lowest beans, dry — area harvested recorded in Portugal?
- The lowest recorded value was 3,120 ha in 2014.
- How does Portugal rank for beans, dry — area harvested?
- Portugal ranks 100th out of 141 countries with data for 2017.
- Is beans, dry — area harvested rising or falling in Portugal?
- Over the last ten years it is down 47.7%. The long-run trend across the full record is volatile.
- Where does this Portugal data come from?
- The figures come from Food and Agriculture Organization of the United Nations, published as part of Beans, dry — Area harvested. Statizoid updates them automatically from the source API.
Download this data
CSV · JSON — 57 observations, free to reuse under CC BY-NC-SA 3.0 IGO (FAO).
About this data
Crop and livestock statistics are recorded for 278 products, covering the following categories: 1) CROPS PRIMARY: Cereals, Citrus Fruit, Fibre Crops, Fruit, Oil Crops, Oil Crops and Cakes in Oil Equivalent, Pulses, Roots and Tubers, Sugar Crops, Treenuts and Vegetables. Data are expressed in terms of area harvested, production quantity and yield. Cereals: Area and production data on cereals relate to crops harvested for dry grain only. Cereal crops harvested for hay or harvested green for food, feed or silage or used for grazing are therefore excluded. 2) CROPS PROCESSED: Beer of barley; Cotton lint; Cottonseed; Margarine, short; Molasses; Oil, coconut (copra); Oil, cottonseed; Oil, groundnut; Oil, linseed; Oil, maize; Oil, olive, virgin; Oil, palm; Oil, palm kernel; Oil, rapeseed; Oil, safflower; Oil, sesame; Oil, soybean; Oil, sunflower; Palm kernels; Sugar Raw Centrifugal; Wine. 3) LIVE ANIMALS: Animals live n.e.s.; Asses; Beehives; Buffaloes; Camelids, other; Camels; Cattle; Chickens; Ducks; Geese and guinea fowls; Goats; Horses; Mules; Pigeons, other birds; Pigs; Rabbits and hares; Rodents, other; Sheep; Turkeys. 4) LIVESTOCK PRIMARY: Beeswax; Eggs (various types); Hides buffalo, fresh; Hides, cattle, fresh; Honey, natural; Meat (ass, bird nes, buffalo, camel, cattle, chicken, duck, game, goat, goose and guinea fowl, horse, mule, Meat nes, meat other camelids, Meat other rodents, pig, rabbit, sheep, turkey); Milk (buffalo, camel, cow, goat, sheep); Offals, nes; Silk-worm cocoons, reelable; Skins (goat, sheep); Snails, not sea; Wool, greasy. 5) LIVESTOCK PROCESSED: Butter (of milk from sheep, goat, buffalo, cow); Cheese (of milk from goat, buffalo, sheep, cow milk); Cheese of skimmed cow milk; Cream fresh; Ghee (cow and buffalo milk); Lard; Milk (dry buttermilk, skimmed condensed, skimmed cow, skimmed dried, skimmed evaporated, whole condensed, whole dried, whole evaporated); Silk raw; Tallow; Whey (condensed and dry); Yoghurt.