Beans, dry — Area harvested in Sudan (former)
Sudan (former): Beans, dry — Area harvested was 3,606 ha in 2011. ◆ Volatile
Beans, dry — Area harvested in Sudan (former), 1961–2011
Source: Food and Agriculture Organization of the United Nations. Measured in ha.
Analysis
The most recent figure for beans, dry — area harvested in Sudan (former) is 3,606 ha, measured in 2011.
Compared with earlier readings it is down 18.0% on the previous year and down 82.8% over ten years.
Over the whole period, beans, dry — area harvested in Sudan (former) peaked at 21,000 ha in 2001 and was at its lowest, 1,680 ha, in 1982.
Sudan (former) ranks 99th of 141 countries on this measure, in the middle of the range.
The series is highly variable year to year, so single readings are best treated with caution.
Averages by decade
| Decade | Average | Lowest | Highest | Years |
|---|---|---|---|---|
| 1960s | 5,483 ha | 2,941 ha | 7,183 ha | 9 |
| 1970s | 3,369 ha | 2,100 ha | 5,100 ha | 10 |
| 1980s | 2,138 ha | 1,680 ha | 3,100 ha | 10 |
| 1990s | 5,031 ha | 2,000 ha | 10,500 ha | 10 |
| 2000s | 9,479 ha | 5,042 ha | 21,000 ha | 10 |
| 2010s | 4,000 ha | 3,606 ha | 4,395 ha | 2 |
Countries ranked near Sudan (former)
- 96 Republic of Korea 4,191 ha compare
- 97 Tajikistan 4,113 ha compare
- 98 Bosnia and Herzegovina 3,693 ha compare
- 100 Portugal 3,547 ha compare
- 101 Sudan 3,506 ha
- 102 Czechoslovakia 3,500 ha compare
More agriculture & rural data for Sudan (former)
- Cabbages — Yield 6,579 kg/ha (2011)
- Sheep and Goats — Stocks 83.29 million An (2011)
- Sugar Crops Primary — Area harvested 60,480 ha (2011)
- Sugar Crops Primary — Yield 100,119 kg/ha (2011)
- Sugar Crops Primary — Production 6.06 million t (2011)
- Vegetables Primary — Area harvested 216,705 ha (2011)
- Vegetables Primary — Yield 12,496 kg/ha (2011)
- Vegetables Primary — Production 2.71 million t (2011)
- Cabbages — Area harvested 380 ha (2011)
- Tomatoes — Area harvested 37,040 ha (2011)
Frequently asked questions
- What is beans, dry — area harvested in Sudan (former)?
- Beans, dry — area harvested in Sudan (former) was 3,606 ha in 2011, according to Food and Agriculture Organization of the United Nations.
- What is the highest beans, dry — area harvested recorded in Sudan (former)?
- The highest recorded value was 21,000 ha in 2001.
- What is the lowest beans, dry — area harvested recorded in Sudan (former)?
- The lowest recorded value was 1,680 ha in 1982.
- How does Sudan (former) rank for beans, dry — area harvested?
- Sudan (former) ranks 99th out of 141 countries with data for 2011.
- Is beans, dry — area harvested rising or falling in Sudan (former)?
- Over the last ten years it is down 82.8%. The long-run trend across the full record is volatile.
- Where does this Sudan (former) data come from?
- The figures come from Food and Agriculture Organization of the United Nations, published as part of Beans, dry — Area harvested. Statizoid updates them automatically from the source API.
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About this data
Crop and livestock statistics are recorded for 278 products, covering the following categories: 1) CROPS PRIMARY: Cereals, Citrus Fruit, Fibre Crops, Fruit, Oil Crops, Oil Crops and Cakes in Oil Equivalent, Pulses, Roots and Tubers, Sugar Crops, Treenuts and Vegetables. Data are expressed in terms of area harvested, production quantity and yield. Cereals: Area and production data on cereals relate to crops harvested for dry grain only. Cereal crops harvested for hay or harvested green for food, feed or silage or used for grazing are therefore excluded. 2) CROPS PROCESSED: Beer of barley; Cotton lint; Cottonseed; Margarine, short; Molasses; Oil, coconut (copra); Oil, cottonseed; Oil, groundnut; Oil, linseed; Oil, maize; Oil, olive, virgin; Oil, palm; Oil, palm kernel; Oil, rapeseed; Oil, safflower; Oil, sesame; Oil, soybean; Oil, sunflower; Palm kernels; Sugar Raw Centrifugal; Wine. 3) LIVE ANIMALS: Animals live n.e.s.; Asses; Beehives; Buffaloes; Camelids, other; Camels; Cattle; Chickens; Ducks; Geese and guinea fowls; Goats; Horses; Mules; Pigeons, other birds; Pigs; Rabbits and hares; Rodents, other; Sheep; Turkeys. 4) LIVESTOCK PRIMARY: Beeswax; Eggs (various types); Hides buffalo, fresh; Hides, cattle, fresh; Honey, natural; Meat (ass, bird nes, buffalo, camel, cattle, chicken, duck, game, goat, goose and guinea fowl, horse, mule, Meat nes, meat other camelids, Meat other rodents, pig, rabbit, sheep, turkey); Milk (buffalo, camel, cow, goat, sheep); Offals, nes; Silk-worm cocoons, reelable; Skins (goat, sheep); Snails, not sea; Wool, greasy. 5) LIVESTOCK PROCESSED: Butter (of milk from sheep, goat, buffalo, cow); Cheese (of milk from goat, buffalo, sheep, cow milk); Cheese of skimmed cow milk; Cream fresh; Ghee (cow and buffalo milk); Lard; Milk (dry buttermilk, skimmed condensed, skimmed cow, skimmed dried, skimmed evaporated, whole condensed, whole dried, whole evaporated); Silk raw; Tallow; Whey (condensed and dry); Yoghurt.