Beans, dry — Area harvested in Peru
Peru: Beans, dry — Area harvested was 65,260 ha in 2024. ▲ Rising
Beans, dry — Area harvested in Peru, 1961–2024
Source: Food and Agriculture Organization of the United Nations. Measured in ha.
Analysis
In 2024, beans, dry — area harvested in Peru stood at 65,260 ha.
The figure is down 4.7% on the previous year and down 15.0% over ten years.
Over the whole period, beans, dry — area harvested in Peru peaked at 84,815 ha in 1967 and was at its lowest, 44,650 ha, in 1961.
Peru ranks 42nd of 129 countries on this measure, in the middle of the range.
The long-run direction has been consistently rising across the 64 years of available data.
Beans, dry — Area harvested in Peru, year by year
| Year | ha | Change |
|---|---|---|
| 1961 | 44,650 ha | — |
| 1962 | 46,980 ha | +5.2% |
| 1963 | 45,080 ha | -4.0% |
| 1964 | 46,250 ha | +2.6% |
| 1965 | 53,975 ha | +16.7% |
| 1966 | 74,540 ha | +38.1% |
| 1967 | 84,815 ha | +13.8% |
| 1968 | 65,985 ha | -22.2% |
| 1969 | 81,444 ha | +23.4% |
| 1970 | 77,470 ha | -4.9% |
| 1971 | 72,115 ha | -6.9% |
| 1972 | 69,670 ha | -3.4% |
| 1973 | 70,315 ha | +0.9% |
| 1974 | 72,175 ha | +2.6% |
| 1975 | 70,935 ha | -1.7% |
| 1976 | 73,595 ha | +3.7% |
| 1977 | 67,491 ha | -8.3% |
| 1978 | 63,833 ha | -5.4% |
| 1979 | 64,063 ha | +0.4% |
| 1980 | 64,779 ha | +1.1% |
| 1981 | 64,595 ha | -0.3% |
| 1982 | 64,000 ha | -0.9% |
| 1983 | 56,887 ha | -11.1% |
| 1984 | 61,538 ha | +8.2% |
| 1985 | 62,639 ha | +1.8% |
| 1986 | 72,436 ha | +15.6% |
| 1987 | 83,178 ha | +14.8% |
| 1988 | 71,991 ha | -13.4% |
| 1989 | 74,552 ha | +3.6% |
| 1990 | 60,868 ha | -18.4% |
| 1991 | 55,422 ha | -8.9% |
| 1992 | 50,200 ha | -9.4% |
| 1993 | 59,000 ha | +17.5% |
| 1994 | 59,596 ha | +1.0% |
| 1995 | 61,920 ha | +3.9% |
| 1996 | 75,837 ha | +22.5% |
| 1997 | 73,910 ha | -2.5% |
| 1998 | 75,164 ha | +1.7% |
| 1999 | 74,558 ha | -0.8% |
| 2000 | 75,806 ha | +1.7% |
| 2001 | 64,231 ha | -15.3% |
| 2002 | 66,526 ha | +3.6% |
| 2003 | 58,133 ha | -12.6% |
| 2004 | 57,557 ha | -1.0% |
| 2005 | 67,413 ha | +17.1% |
| 2006 | 73,768 ha | +9.4% |
| 2007 | 75,110 ha | +1.8% |
| 2008 | 77,166 ha | +2.7% |
| 2009 | 83,800 ha | +8.6% |
| 2010 | 81,219 ha | -3.1% |
| 2011 | 78,918 ha | -2.8% |
| 2012 | 82,119 ha | +4.1% |
| 2013 | 83,172 ha | +1.3% |
| 2014 | 76,770 ha | -7.7% |
| 2015 | 78,571 ha | +2.3% |
| 2016 | 70,946 ha | -9.7% |
| 2017 | 65,988 ha | -7.0% |
| 2018 | 74,531 ha | +12.9% |
| 2019 | 71,994 ha | -3.4% |
| 2020 | 68,802 ha | -4.4% |
| 2021 | 72,444 ha | +5.3% |
| 2022 | 68,465 ha | -5.5% |
| 2023 | 68,506 ha | +0.1% |
| 2024 | 65,260 ha | -4.7% |
Peru compared with similar countries
- Peru's 65,260 ha is above the median for upper middle income countries, which is 25,950 ha, 2.5× the median. (36 countries reporting)
- Peru's 65,260 ha is above the median for Latin America & Caribbean, which is 34,416 ha, 1.9× the median. (24 countries reporting)
Averages by decade
| Decade | Average | Lowest | Highest | Years |
|---|---|---|---|---|
| 1960s | 60,413 ha | 44,650 ha | 84,815 ha | 9 |
| 1970s | 70,166 ha | 63,833 ha | 77,470 ha | 10 |
| 1980s | 67,660 ha | 56,887 ha | 83,178 ha | 10 |
| 1990s | 64,648 ha | 50,200 ha | 75,837 ha | 10 |
| 2000s | 69,951 ha | 57,557 ha | 83,800 ha | 10 |
| 2010s | 76,423 ha | 65,988 ha | 83,172 ha | 10 |
| 2020s | 68,695 ha | 65,260 ha | 72,444 ha | 5 |
Countries ranked near Peru
- 39 Madagascar 69,767 ha compare
- 40 Zambia 69,668 ha compare
- 41 Lithuania 67,137 ha compare
- 43 Cambodia 65,002 ha compare
- 44 Ethiopia PDR 53,610 ha compare
- 45 Kyrgyzstan 51,505 ha compare
More agriculture & rural data for Peru
- Agriculture, forestry, and fishing, value added (current US$), annual 12.59 % change on previous year (2024)
- Agriculture, forestry, and fishing, value added (current US$), per 0.0747 current US$ per US$ of GDP (2024)
- Agriculture, forestry, and fishing, value added (current US$), per 637.02 current US$ per person (2024)
- Rural population, annual growth rate -1.72 % change on previous year (2025)
- Rural population, per unit of GDP 0 units per US$ of GDP (2025)
- Rural population, per capita 0.144 units per person (2025)
- Share of GDP from agriculture 7.5% (2024)
- Agriculture as a share of GDP vs. GDP per capita 7.5% (2024)
- Agricultural raw materials exports 0.6% (2024)
- Agricultural raw materials imports 1.2% (2024)
Frequently asked questions
- What is beans, dry — area harvested in Peru?
- Beans, dry — area harvested in Peru was 65,260 ha in 2024, according to Food and Agriculture Organization of the United Nations.
- What is the highest beans, dry — area harvested recorded in Peru?
- The highest recorded value was 84,815 ha in 1967.
- What is the lowest beans, dry — area harvested recorded in Peru?
- The lowest recorded value was 44,650 ha in 1961.
- How does Peru rank for beans, dry — area harvested?
- Peru ranks 42nd out of 129 countries with data for 2024.
- Is beans, dry — area harvested rising or falling in Peru?
- Over the last ten years it is down 15.0%. The long-run trend across the full record is rising.
- Where does this Peru data come from?
- The figures come from Food and Agriculture Organization of the United Nations, published as part of Beans, dry — Area harvested. Statizoid updates them automatically from the source API.
Download this data
CSV · JSON — 64 observations, free to reuse under CC BY-NC-SA 3.0 IGO (FAO).
About this data
Crop and livestock statistics are recorded for 278 products, covering the following categories: 1) CROPS PRIMARY: Cereals, Citrus Fruit, Fibre Crops, Fruit, Oil Crops, Oil Crops and Cakes in Oil Equivalent, Pulses, Roots and Tubers, Sugar Crops, Treenuts and Vegetables. Data are expressed in terms of area harvested, production quantity and yield. Cereals: Area and production data on cereals relate to crops harvested for dry grain only. Cereal crops harvested for hay or harvested green for food, feed or silage or used for grazing are therefore excluded. 2) CROPS PROCESSED: Beer of barley; Cotton lint; Cottonseed; Margarine, short; Molasses; Oil, coconut (copra); Oil, cottonseed; Oil, groundnut; Oil, linseed; Oil, maize; Oil, olive, virgin; Oil, palm; Oil, palm kernel; Oil, rapeseed; Oil, safflower; Oil, sesame; Oil, soybean; Oil, sunflower; Palm kernels; Sugar Raw Centrifugal; Wine. 3) LIVE ANIMALS: Animals live n.e.s.; Asses; Beehives; Buffaloes; Camelids, other; Camels; Cattle; Chickens; Ducks; Geese and guinea fowls; Goats; Horses; Mules; Pigeons, other birds; Pigs; Rabbits and hares; Rodents, other; Sheep; Turkeys. 4) LIVESTOCK PRIMARY: Beeswax; Eggs (various types); Hides buffalo, fresh; Hides, cattle, fresh; Honey, natural; Meat (ass, bird nes, buffalo, camel, cattle, chicken, duck, game, goat, goose and guinea fowl, horse, mule, Meat nes, meat other camelids, Meat other rodents, pig, rabbit, sheep, turkey); Milk (buffalo, camel, cow, goat, sheep); Offals, nes; Silk-worm cocoons, reelable; Skins (goat, sheep); Snails, not sea; Wool, greasy. 5) LIVESTOCK PROCESSED: Butter (of milk from sheep, goat, buffalo, cow); Cheese (of milk from goat, buffalo, sheep, cow milk); Cheese of skimmed cow milk; Cream fresh; Ghee (cow and buffalo milk); Lard; Milk (dry buttermilk, skimmed condensed, skimmed cow, skimmed dried, skimmed evaporated, whole condensed, whole dried, whole evaporated); Silk raw; Tallow; Whey (condensed and dry); Yoghurt.