Beans, dry — Area harvested in Cambodia

Cambodia: Beans, dry — Area harvested was 65,002 ha in 2024. ▲ Rising

Latest (2024)
65,002 ha
Change on year
down 0.1%
World rank
52nd
of 141 countries
All-time high
75,486 ha
in 2006
All-time low
16,000 ha
in 1980
Years of data
64
1961–2024

Beans, dry — Area harvested in Cambodia, 1961–2024

20.0k40.0k60.0k80.0k196119922024

Source: Food and Agriculture Organization of the United Nations. Measured in ha.

Analysis

In 2024, beans, dry — area harvested in Cambodia stood at 65,002 ha.

Compared with earlier readings it is down 0.1% on the previous year and down 1.2% over ten years.

Over the whole period, beans, dry — area harvested in Cambodia peaked at 75,486 ha in 2006 and was at its lowest, 16,000 ha, in 1980.

That places Cambodia 52nd out of 141 countries with data for 2024, putting it in the middle of the range.

The long-run direction has been consistently rising across the 64 years of available data.

Averages by decade

DecadeAverage LowestHighest Years
1960s 47,425 ha 32,686 ha 61,800 ha 9
1970s 29,490 ha 20,000 ha 35,500 ha 10
1980s 33,100 ha 16,000 ha 44,000 ha 10
1990s 24,537 ha 16,463 ha 27,420 ha 10
2000s 45,577 ha 22,895 ha 75,486 ha 10
2010s 65,605 ha 62,682 ha 69,427 ha 10
2020s 65,654 ha 65,002 ha 66,578 ha 5

Countries ranked near Cambodia

  1. 49 Zambia 69,668 ha compare
  2. 50 Lithuania 67,137 ha compare
  3. 51 Peru 65,260 ha compare
  4. 53 Ethiopia PDR 53,610 ha compare
  5. 54 Kyrgyzstan 51,505 ha compare
  6. 55 Ukraine 51,200 ha compare

See the full ranking of 173 places →

More agriculture & rural data for Cambodia

All data for Cambodia →

Frequently asked questions

What is beans, dry — area harvested in Cambodia?
Beans, dry — area harvested in Cambodia was 65,002 ha in 2024, according to Food and Agriculture Organization of the United Nations.
What is the highest beans, dry — area harvested recorded in Cambodia?
The highest recorded value was 75,486 ha in 2006.
What is the lowest beans, dry — area harvested recorded in Cambodia?
The lowest recorded value was 16,000 ha in 1980.
How does Cambodia rank for beans, dry — area harvested?
Cambodia ranks 52nd out of 141 countries with data for 2024.
Is beans, dry — area harvested rising or falling in Cambodia?
Over the last ten years it is down 1.2%. The long-run trend across the full record is rising.
Where does this Cambodia data come from?
The figures come from Food and Agriculture Organization of the United Nations, published as part of Beans, dry — Area harvested. Statizoid updates them automatically from the source API.

Download this data

CSV · JSON — 64 observations, free to reuse under CC BY-NC-SA 3.0 IGO (FAO).

About this data

Indicator
Beans, dry — Area harvested
Unit
ha
Source
Food and Agriculture Organization of the United Nations
Licence
CC BY-NC-SA 3.0 IGO (FAO)
Coverage
173 places, 8,953 data points, 1961–2024
Last refreshed

Crop and livestock statistics are recorded for 278 products, covering the following categories: 1) CROPS PRIMARY: Cereals, Citrus Fruit, Fibre Crops, Fruit, Oil Crops, Oil Crops and Cakes in Oil Equivalent, Pulses, Roots and Tubers, Sugar Crops, Treenuts and Vegetables. Data are expressed in terms of area harvested, production quantity and yield. Cereals: Area and production data on cereals relate to crops harvested for dry grain only. Cereal crops harvested for hay or harvested green for food, feed or silage or used for grazing are therefore excluded. 2) CROPS PROCESSED: Beer of barley; Cotton lint; Cottonseed; Margarine, short; Molasses; Oil, coconut (copra); Oil, cottonseed; Oil, groundnut; Oil, linseed; Oil, maize; Oil, olive, virgin; Oil, palm; Oil, palm kernel; Oil, rapeseed; Oil, safflower; Oil, sesame; Oil, soybean; Oil, sunflower; Palm kernels; Sugar Raw Centrifugal; Wine. 3) LIVE ANIMALS: Animals live n.e.s.; Asses; Beehives; Buffaloes; Camelids, other; Camels; Cattle; Chickens; Ducks; Geese and guinea fowls; Goats; Horses; Mules; Pigeons, other birds; Pigs; Rabbits and hares; Rodents, other; Sheep; Turkeys. 4) LIVESTOCK PRIMARY: Beeswax; Eggs (various types); Hides buffalo, fresh; Hides, cattle, fresh; Honey, natural; Meat (ass, bird nes, buffalo, camel, cattle, chicken, duck, game, goat, goose and guinea fowl, horse, mule, Meat nes, meat other camelids, Meat other rodents, pig, rabbit, sheep, turkey); Milk (buffalo, camel, cow, goat, sheep); Offals, nes; Silk-worm cocoons, reelable; Skins (goat, sheep); Snails, not sea; Wool, greasy. 5) LIVESTOCK PROCESSED: Butter (of milk from sheep, goat, buffalo, cow); Cheese (of milk from goat, buffalo, sheep, cow milk); Cheese of skimmed cow milk; Cream fresh; Ghee (cow and buffalo milk); Lard; Milk (dry buttermilk, skimmed condensed, skimmed cow, skimmed dried, skimmed evaporated, whole condensed, whole dried, whole evaporated); Silk raw; Tallow; Whey (condensed and dry); Yoghurt.