Peru vs Zambia: Beans, dry — Area harvested
Beans, dry — Area harvested over time
- Peru
- Zambia
How they compare
Zambia currently reports 69,668 ha against 65,260 ha in Peru, a difference of 4,408 ha.
That makes Zambia's figure about 1.1 times Peru's.
The two have swapped places 3 times across 34 shared years of data; in 1991 it was Peru ahead.
Peru ranks 42nd and Zambia ranks 40th of 129 countries.
Across the 4 decades both report, Peru averaged higher in 2 and Zambia in 2.
Head to head by decade
| Decade | Peru | Zambia | Difference | Ahead |
|---|---|---|---|---|
| 1990s | 65,067 ha | 31,066 ha | 34,001 ha | Peru |
| 2000s | 69,951 ha | 37,858 ha | 32,093 ha | Peru |
| 2010s | 76,423 ha | 84,948 ha | 8,526 ha | Zambia |
| 2020s | 68,695 ha | 93,983 ha | 25,287 ha | Zambia |
Averages of every year both report within each decade.
Frequently asked questions
- Which has higher beans, dry — area harvested, Peru or Zambia?
- Zambia, at 69,668 ha against 65,260 ha in Peru as of 2024.
- What is the difference in beans, dry — area harvested between Peru and Zambia?
- 4,408 ha, with Zambia ahead.
- How many years of comparable data are there for Peru and Zambia?
- 34 years are reported by both, from 1991 to 2024.
- How do Peru and Zambia rank globally for beans, dry — area harvested?
- Peru ranks 42nd and Zambia ranks 40th of 129 countries.
- Where does this data come from?
- Food and Agriculture Organization of the United Nations, published as Beans, dry — Area harvested. Statizoid refreshes it automatically from the source and publishes the full history for both places.
Individual pages
About this data
Crop and livestock statistics are recorded for 278 products, covering the following categories: 1) CROPS PRIMARY: Cereals, Citrus Fruit, Fibre Crops, Fruit, Oil Crops, Oil Crops and Cakes in Oil Equivalent, Pulses, Roots and Tubers, Sugar Crops, Treenuts and Vegetables. Data are expressed in terms of area harvested, production quantity and yield. Cereals: Area and production data on cereals relate to crops harvested for dry grain only. Cereal crops harvested for hay or harvested green for food, feed or silage or used for grazing are therefore excluded. 2) CROPS PROCESSED: Beer of barley; Cotton lint; Cottonseed; Margarine, short; Molasses; Oil, coconut (copra); Oil, cottonseed; Oil, groundnut; Oil, linseed; Oil, maize; Oil, olive, virgin; Oil, palm; Oil, palm kernel; Oil, rapeseed; Oil, safflower; Oil, sesame; Oil, soybean; Oil, sunflower; Palm kernels; Sugar Raw Centrifugal; Wine. 3) LIVE ANIMALS: Animals live n.e.s.; Asses; Beehives; Buffaloes; Camelids, other; Camels; Cattle; Chickens; Ducks; Geese and guinea fowls; Goats; Horses; Mules; Pigeons, other birds; Pigs; Rabbits and hares; Rodents, other; Sheep; Turkeys. 4) LIVESTOCK PRIMARY: Beeswax; Eggs (various types); Hides buffalo, fresh; Hides, cattle, fresh; Honey, natural; Meat (ass, bird nes, buffalo, camel, cattle, chicken, duck, game, goat, goose and guinea fowl, horse, mule, Meat nes, meat other camelids, Meat other rodents, pig, rabbit, sheep, turkey); Milk (buffalo, camel, cow, goat, sheep); Offals, nes; Silk-worm cocoons, reelable; Skins (goat, sheep); Snails, not sea; Wool, greasy. 5) LIVESTOCK PROCESSED: Butter (of milk from sheep, goat, buffalo, cow); Cheese (of milk from goat, buffalo, sheep, cow milk); Cheese of skimmed cow milk; Cream fresh; Ghee (cow and buffalo milk); Lard; Milk (dry buttermilk, skimmed condensed, skimmed cow, skimmed dried, skimmed evaporated, whole condensed, whole dried, whole evaporated); Silk raw; Tallow; Whey (condensed and dry); Yoghurt.