Beans, dry — Area harvested in Croatia
Croatia: Beans, dry — Area harvested was 1,539 ha in 2017. ◆ Volatile
Beans, dry — Area harvested in Croatia, 1992–2017
Source: Food and Agriculture Organization of the United Nations. Measured in ha.
Analysis
The most recent figure for beans, dry — area harvested in Croatia is 1,539 ha, measured in 2017.
The figure is down 2.2% on the previous year and down 65.4% over ten years.
Over the whole period, beans, dry — area harvested in Croatia peaked at 7,521 ha in 1997 and was at its lowest, 788 ha, in 2012.
Croatia ranks 98th of 129 countries on this measure, in the bottom quarter.
The series is highly variable year to year, so single readings are best treated with caution.
Beans, dry — Area harvested in Croatia, year by year
| Year | ha | Change |
|---|---|---|
| 1992 | 5,980 ha | — |
| 1993 | 6,514 ha | +8.9% |
| 1994 | 6,958 ha | +6.8% |
| 1995 | 6,733 ha | -3.2% |
| 1996 | 6,975 ha | +3.6% |
| 1997 | 7,521 ha | +7.8% |
| 1998 | 5,946 ha | -20.9% |
| 1999 | 6,581 ha | +10.7% |
| 2000 | 7,470 ha | +13.5% |
| 2001 | 7,149 ha | -4.3% |
| 2002 | 7,104 ha | -0.6% |
| 2003 | 6,826 ha | -3.9% |
| 2004 | 6,137 ha | -10.1% |
| 2005 | 6,477 ha | +5.5% |
| 2006 | 6,367 ha | -1.7% |
| 2007 | 4,451 ha | -30.1% |
| 2008 | 2,147 ha | -51.8% |
| 2009 | 1,947 ha | -9.3% |
| 2010 | 1,276 ha | -34.5% |
| 2011 | 1,232 ha | -3.4% |
| 2012 | 788 ha | -36.0% |
| 2013 | 1,097 ha | +39.2% |
| 2014 | 1,483 ha | +35.2% |
| 2015 | 1,475 ha | -0.5% |
| 2016 | 1,574 ha | +6.7% |
| 2017 | 1,539 ha | -2.2% |
Croatia compared with similar countries
- Croatia's 1,539 ha is below the median for high income countries, which is 3,547 ha, 43% of the median. (33 countries reporting)
- Croatia's 1,539 ha is below the median for Europe & Central Asia, which is 3,547 ha, 43% of the median. (37 countries reporting)
Averages by decade
| Decade | Average | Lowest | Highest | Years |
|---|---|---|---|---|
| 1990s | 6,651 ha | 5,946 ha | 7,521 ha | 8 |
| 2000s | 5,608 ha | 1,947 ha | 7,470 ha | 10 |
| 2010s | 1,308 ha | 788 ha | 1,574 ha | 8 |
Countries ranked near Croatia
More agriculture & rural data for Croatia
- Agriculture, forestry, and fishing, value added (current US$), annual 10.48 % change on previous year (2025)
- Agriculture, forestry, and fishing, value added (current US$), per 0.0283 current US$ per US$ of GDP (2025)
- Agriculture, forestry, and fishing, value added (current US$), per 767.57 current US$ per person (2025)
- Rural population, annual growth rate -0.4457 % change on previous year (2025)
- Rural population, per unit of GDP 0 units per US$ of GDP (2025)
- Rural population, per capita 0.4219 units per person (2025)
- Share of GDP from agriculture 2.8% (2025)
- Agriculture as a share of GDP vs. GDP per capita 2.8% (2025)
- Agricultural raw materials exports 3.5% (2024)
- Agricultural raw materials imports 0.9% (2024)
Frequently asked questions
- What is beans, dry — area harvested in Croatia?
- Beans, dry — area harvested in Croatia was 1,539 ha in 2017, according to Food and Agriculture Organization of the United Nations.
- What is the highest beans, dry — area harvested recorded in Croatia?
- The highest recorded value was 7,521 ha in 1997.
- What is the lowest beans, dry — area harvested recorded in Croatia?
- The lowest recorded value was 788 ha in 2012.
- How does Croatia rank for beans, dry — area harvested?
- Croatia ranks 98th out of 129 countries with data for 2017.
- Is beans, dry — area harvested rising or falling in Croatia?
- Over the last ten years it is down 65.4%. The long-run trend across the full record is volatile.
- Where does this Croatia data come from?
- The figures come from Food and Agriculture Organization of the United Nations, published as part of Beans, dry — Area harvested. Statizoid updates them automatically from the source API.
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About this data
Crop and livestock statistics are recorded for 278 products, covering the following categories: 1) CROPS PRIMARY: Cereals, Citrus Fruit, Fibre Crops, Fruit, Oil Crops, Oil Crops and Cakes in Oil Equivalent, Pulses, Roots and Tubers, Sugar Crops, Treenuts and Vegetables. Data are expressed in terms of area harvested, production quantity and yield. Cereals: Area and production data on cereals relate to crops harvested for dry grain only. Cereal crops harvested for hay or harvested green for food, feed or silage or used for grazing are therefore excluded. 2) CROPS PROCESSED: Beer of barley; Cotton lint; Cottonseed; Margarine, short; Molasses; Oil, coconut (copra); Oil, cottonseed; Oil, groundnut; Oil, linseed; Oil, maize; Oil, olive, virgin; Oil, palm; Oil, palm kernel; Oil, rapeseed; Oil, safflower; Oil, sesame; Oil, soybean; Oil, sunflower; Palm kernels; Sugar Raw Centrifugal; Wine. 3) LIVE ANIMALS: Animals live n.e.s.; Asses; Beehives; Buffaloes; Camelids, other; Camels; Cattle; Chickens; Ducks; Geese and guinea fowls; Goats; Horses; Mules; Pigeons, other birds; Pigs; Rabbits and hares; Rodents, other; Sheep; Turkeys. 4) LIVESTOCK PRIMARY: Beeswax; Eggs (various types); Hides buffalo, fresh; Hides, cattle, fresh; Honey, natural; Meat (ass, bird nes, buffalo, camel, cattle, chicken, duck, game, goat, goose and guinea fowl, horse, mule, Meat nes, meat other camelids, Meat other rodents, pig, rabbit, sheep, turkey); Milk (buffalo, camel, cow, goat, sheep); Offals, nes; Silk-worm cocoons, reelable; Skins (goat, sheep); Snails, not sea; Wool, greasy. 5) LIVESTOCK PROCESSED: Butter (of milk from sheep, goat, buffalo, cow); Cheese (of milk from goat, buffalo, sheep, cow milk); Cheese of skimmed cow milk; Cream fresh; Ghee (cow and buffalo milk); Lard; Milk (dry buttermilk, skimmed condensed, skimmed cow, skimmed dried, skimmed evaporated, whole condensed, whole dried, whole evaporated); Silk raw; Tallow; Whey (condensed and dry); Yoghurt.