Croatia, Republic of vs Eritrea, The State of: Beans, dry β Area harvested
Beans, dry β Area harvested over time
- Croatia, Republic of
- Eritrea, The State of
How they compare
Eritrea, The State of currently reports 1,966 ha against 1,539 ha in Croatia, Republic of, a difference of 427 ha.
That makes Eritrea, The State of's figure about 1.3 times Croatia, Republic of's.
The two have swapped places 1 time across 25 shared years of data; in 1993 it was Croatia, Republic of ahead.
Croatia, Republic of ranks 98th and Eritrea, The State of ranks 96th of 129 countries.
Across the 3 decades both report, Croatia, Republic of averaged higher in 2 and Eritrea, The State of in 1.
Head to head by decade
| Decade | Croatia, Republic of | Eritrea, The State of | Difference | Ahead |
|---|---|---|---|---|
| 1990s | 6,747 ha | 3,674 ha | 3,073 ha | Croatia, Republic of |
| 2000s | 5,608 ha | 2,573 ha | 3,035 ha | Croatia, Republic of |
| 2010s | 1,308 ha | 1,929 ha | 621.25 ha | Eritrea, The State of |
Averages of every year both report within each decade.
Frequently asked questions
- Which has higher beans, dry β area harvested, Croatia, Republic of or Eritrea, The State of?
- Eritrea, The State of, at 1,966 ha against 1,539 ha in Croatia, Republic of as of 2024.
- What is the difference in beans, dry β area harvested between Croatia, Republic of and Eritrea, The State of?
- 427 ha, with Eritrea, The State of ahead.
- How many years of comparable data are there for Croatia, Republic of and Eritrea, The State of?
- 25 years are reported by both, from 1993 to 2017.
- How do Croatia, Republic of and Eritrea, The State of rank globally for beans, dry β area harvested?
- Croatia, Republic of ranks 98th and Eritrea, The State of ranks 96th of 129 countries.
- Where does this data come from?
- Food and Agriculture Organization of the United Nations, published as Beans, dry β Area harvested. Statizoid refreshes it automatically from the source and publishes the full history for both places.
Individual pages
About this data
Crop and livestock statistics are recorded for 278 products, covering the following categories: 1) CROPS PRIMARY: Cereals, Citrus Fruit, Fibre Crops, Fruit, Oil Crops, Oil Crops and Cakes in Oil Equivalent, Pulses, Roots and Tubers, Sugar Crops, Treenuts and Vegetables. Data are expressed in terms of area harvested, production quantity and yield. Cereals: Area and production data on cereals relate to crops harvested for dry grain only. Cereal crops harvested for hay or harvested green for food, feed or silage or used for grazing are therefore excluded. 2) CROPS PROCESSED: Beer of barley; Cotton lint; Cottonseed; Margarine, short; Molasses; Oil, coconut (copra); Oil, cottonseed; Oil, groundnut; Oil, linseed; Oil, maize; Oil, olive, virgin; Oil, palm; Oil, palm kernel; Oil, rapeseed; Oil, safflower; Oil, sesame; Oil, soybean; Oil, sunflower; Palm kernels; Sugar Raw Centrifugal; Wine. 3) LIVE ANIMALS: Animals live n.e.s.; Asses; Beehives; Buffaloes; Camelids, other; Camels; Cattle; Chickens; Ducks; Geese and guinea fowls; Goats; Horses; Mules; Pigeons, other birds; Pigs; Rabbits and hares; Rodents, other; Sheep; Turkeys. 4) LIVESTOCK PRIMARY: Beeswax; Eggs (various types); Hides buffalo, fresh; Hides, cattle, fresh; Honey, natural; Meat (ass, bird nes, buffalo, camel, cattle, chicken, duck, game, goat, goose and guinea fowl, horse, mule, Meat nes, meat other camelids, Meat other rodents, pig, rabbit, sheep, turkey); Milk (buffalo, camel, cow, goat, sheep); Offals, nes; Silk-worm cocoons, reelable; Skins (goat, sheep); Snails, not sea; Wool, greasy. 5) LIVESTOCK PROCESSED: Butter (of milk from sheep, goat, buffalo, cow); Cheese (of milk from goat, buffalo, sheep, cow milk); Cheese of skimmed cow milk; Cream fresh; Ghee (cow and buffalo milk); Lard; Milk (dry buttermilk, skimmed condensed, skimmed cow, skimmed dried, skimmed evaporated, whole condensed, whole dried, whole evaporated); Silk raw; Tallow; Whey (condensed and dry); Yoghurt.