Beans, dry — Area harvested in Central Asia

Central Asia: Beans, dry — Area harvested was 547,445 ha in 2024. ◆ Volatile

Latest (2024)
547,445 ha
Change on year
up 25.6%
Rank
19th
of 32 groups
All-time high
547,445 ha
in 2024
All-time low
10,312 ha
in 1996
Years of data
33
1992–2024

Beans, dry — Area harvested in Central Asia, 1992–2024

0200.0k400.0k600.0k1992200820241992: 17.1k ha1993: 22.1k ha1994: 30.7k ha1995: 17.1k ha1996: 10.3k ha1997: 11.1k ha1998: 27.8k ha1999: 16.2k ha2000: 20.2k ha2001: 25.8k ha2002: 25.2k ha2003: 24.0k ha2004: 21.5k ha2005: 25.8k ha2006: 36.3k ha2007: 42.6k ha2008: 41.7k ha2009: 43.1k ha2010: 26.4k ha2011: 47.5k ha2012: 51.7k ha2013: 64.3k ha2014: 118.5k ha2015: 142.6k ha2016: 225.8k ha2017: 504.8k ha2018: 478.1k ha2019: 266.3k ha2020: 236.2k ha2021: 240.2k ha2022: 334.8k ha2023: 435.9k ha2024: 547.4k ha

Source: Food and Agriculture Organization of the United Nations. Measured in ha.

Analysis

The most recent figure for beans, dry — area harvested in Central Asia is 547,445 ha, measured in 2024. That is the highest value across all 33 years on record.

The figure is up 25.6% on the previous year and up 361.9% over ten years.

Over the whole period, beans, dry — area harvested in Central Asia peaked at 547,445 ha in 2024 and was at its lowest, 10,312 ha, in 1996.

Central Asia ranks 19th of 32 groups on this measure, in the middle of the range.

The series is highly variable year to year, so single readings are best treated with caution.

Averages by decade

DecadeAverage LowestHighest Years
1990s 19,044 ha 10,312 ha 30,714 ha 8
2000s 30,615 ha 20,214 ha 43,112 ha 10
2010s 192,611 ha 26,417 ha 504,818 ha 10
2020s 358,924 ha 236,236 ha 547,445 ha 5

Countries ranked near Central Asia

  1. 16 Kazakhstan 490,477 ha compare
  2. 17 Togo 414,768 ha compare
  3. 18 Malawi 388,909 ha compare
  4. 19 Democratic People's Republic of Korea 373,014 ha compare
  5. 21 Ethiopia 354,072 ha compare
  6. 22 Cameroon 300,202 ha compare

See the full ranking of 173 places →

More agriculture & rural data for Central Asia

All data for Central Asia →

Frequently asked questions

What is beans, dry — area harvested in Central Asia?
Beans, dry — area harvested in Central Asia was 547,445 ha in 2024, according to Food and Agriculture Organization of the United Nations.
What is the highest beans, dry — area harvested recorded in Central Asia?
The highest recorded value was 547,445 ha in 2024.
What is the lowest beans, dry — area harvested recorded in Central Asia?
The lowest recorded value was 10,312 ha in 1996.
How does Central Asia rank for beans, dry — area harvested?
Central Asia ranks 19th out of 32 groups with data for 2024.
Is beans, dry — area harvested rising or falling in Central Asia?
Over the last ten years it is up 361.9%. The long-run trend across the full record is volatile.
Where does this Central Asia data come from?
The figures come from Food and Agriculture Organization of the United Nations, published as part of Beans, dry — Area harvested. Statizoid updates them automatically from the source API.

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Beans, dry — Area harvested in Central Asia. Statizoid, drawing on Food and Agriculture Organization of the United Nations. Retrieved 16 August 2026, from https://agriculture.statizoid.com/stat/beans-dry-area-harvested/central-asia/

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About this data

Indicator
Beans, dry — Area harvested
Unit
ha
Source
Food and Agriculture Organization of the United Nations
Licence
CC BY-NC-SA 3.0 IGO (FAO)
Coverage
173 places, 8,953 data points, 1961–2024
Last refreshed

Crop and livestock statistics are recorded for 278 products, covering the following categories: 1) CROPS PRIMARY: Cereals, Citrus Fruit, Fibre Crops, Fruit, Oil Crops, Oil Crops and Cakes in Oil Equivalent, Pulses, Roots and Tubers, Sugar Crops, Treenuts and Vegetables. Data are expressed in terms of area harvested, production quantity and yield. Cereals: Area and production data on cereals relate to crops harvested for dry grain only. Cereal crops harvested for hay or harvested green for food, feed or silage or used for grazing are therefore excluded. 2) CROPS PROCESSED: Beer of barley; Cotton lint; Cottonseed; Margarine, short; Molasses; Oil, coconut (copra); Oil, cottonseed; Oil, groundnut; Oil, linseed; Oil, maize; Oil, olive, virgin; Oil, palm; Oil, palm kernel; Oil, rapeseed; Oil, safflower; Oil, sesame; Oil, soybean; Oil, sunflower; Palm kernels; Sugar Raw Centrifugal; Wine. 3) LIVE ANIMALS: Animals live n.e.s.; Asses; Beehives; Buffaloes; Camelids, other; Camels; Cattle; Chickens; Ducks; Geese and guinea fowls; Goats; Horses; Mules; Pigeons, other birds; Pigs; Rabbits and hares; Rodents, other; Sheep; Turkeys. 4) LIVESTOCK PRIMARY: Beeswax; Eggs (various types); Hides buffalo, fresh; Hides, cattle, fresh; Honey, natural; Meat (ass, bird nes, buffalo, camel, cattle, chicken, duck, game, goat, goose and guinea fowl, horse, mule, Meat nes, meat other camelids, Meat other rodents, pig, rabbit, sheep, turkey); Milk (buffalo, camel, cow, goat, sheep); Offals, nes; Silk-worm cocoons, reelable; Skins (goat, sheep); Snails, not sea; Wool, greasy. 5) LIVESTOCK PROCESSED: Butter (of milk from sheep, goat, buffalo, cow); Cheese (of milk from goat, buffalo, sheep, cow milk); Cheese of skimmed cow milk; Cream fresh; Ghee (cow and buffalo milk); Lard; Milk (dry buttermilk, skimmed condensed, skimmed cow, skimmed dried, skimmed evaporated, whole condensed, whole dried, whole evaporated); Silk raw; Tallow; Whey (condensed and dry); Yoghurt.