Beans, dry — Area harvested in Argentina

Argentina: Beans, dry — Area harvested was 565,899 ha in 2024. ◆ Volatile

Latest (2024)
565,899 ha
Change on year
down 1.1%
World rank
14th
of 141 countries
All-time high
572,364 ha
in 2023
All-time low
22,740 ha
in 1962
Years of data
64
1961–2024

Beans, dry — Area harvested in Argentina, 1961–2024

0200.0k400.0k600.0k196119922024

Source: Food and Agriculture Organization of the United Nations. Measured in ha.

Analysis

The most recent figure for beans, dry — area harvested in Argentina is 565,899 ha, measured in 2024.

Compared with earlier readings it is down 1.1% on the previous year and up 61.6% over ten years.

Over the whole period, beans, dry — area harvested in Argentina peaked at 572,364 ha in 2023 and was at its lowest, 22,740 ha, in 1962.

That places Argentina 14th out of 141 countries with data for 2024, putting it in the top 10%.

The series is highly variable year to year, so single readings are best treated with caution.

Averages by decade

DecadeAverage LowestHighest Years
1960s 33,567 ha 22,740 ha 56,685 ha 9
1970s 117,350 ha 41,300 ha 231,290 ha 10
1980s 191,569 ha 137,100 ha 229,700 ha 10
1990s 220,967 ha 150,000 ha 322,400 ha 10
2000s 225,644 ha 120,525 ha 276,670 ha 10
2010s 338,467 ha 144,540 ha 436,560 ha 10
2020s 537,036 ha 488,232 ha 572,364 ha 5

Countries ranked near Argentina

  1. 11 China, mainland 732,838 ha compare
  2. 12 Angola 713,374 ha compare
  3. 13 Rwanda 660,495 ha compare
  4. 15 Democratic Republic of the Congo 513,001 ha compare
  5. 16 Kazakhstan 490,477 ha compare
  6. 17 Togo 414,768 ha compare

See the full ranking of 173 places →

More agriculture & rural data for Argentina

All data for Argentina →

Frequently asked questions

What is beans, dry — area harvested in Argentina?
Beans, dry — area harvested in Argentina was 565,899 ha in 2024, according to Food and Agriculture Organization of the United Nations.
What is the highest beans, dry — area harvested recorded in Argentina?
The highest recorded value was 572,364 ha in 2023.
What is the lowest beans, dry — area harvested recorded in Argentina?
The lowest recorded value was 22,740 ha in 1962.
How does Argentina rank for beans, dry — area harvested?
Argentina ranks 14th out of 141 countries with data for 2024.
Is beans, dry — area harvested rising or falling in Argentina?
Over the last ten years it is up 61.6%. The long-run trend across the full record is volatile.
Where does this Argentina data come from?
The figures come from Food and Agriculture Organization of the United Nations, published as part of Beans, dry — Area harvested. Statizoid updates them automatically from the source API.

Download this data

CSV · JSON — 64 observations, free to reuse under CC BY-NC-SA 3.0 IGO (FAO).

About this data

Indicator
Beans, dry — Area harvested
Unit
ha
Source
Food and Agriculture Organization of the United Nations
Licence
CC BY-NC-SA 3.0 IGO (FAO)
Coverage
173 places, 8,953 data points, 1961–2024
Last refreshed

Crop and livestock statistics are recorded for 278 products, covering the following categories: 1) CROPS PRIMARY: Cereals, Citrus Fruit, Fibre Crops, Fruit, Oil Crops, Oil Crops and Cakes in Oil Equivalent, Pulses, Roots and Tubers, Sugar Crops, Treenuts and Vegetables. Data are expressed in terms of area harvested, production quantity and yield. Cereals: Area and production data on cereals relate to crops harvested for dry grain only. Cereal crops harvested for hay or harvested green for food, feed or silage or used for grazing are therefore excluded. 2) CROPS PROCESSED: Beer of barley; Cotton lint; Cottonseed; Margarine, short; Molasses; Oil, coconut (copra); Oil, cottonseed; Oil, groundnut; Oil, linseed; Oil, maize; Oil, olive, virgin; Oil, palm; Oil, palm kernel; Oil, rapeseed; Oil, safflower; Oil, sesame; Oil, soybean; Oil, sunflower; Palm kernels; Sugar Raw Centrifugal; Wine. 3) LIVE ANIMALS: Animals live n.e.s.; Asses; Beehives; Buffaloes; Camelids, other; Camels; Cattle; Chickens; Ducks; Geese and guinea fowls; Goats; Horses; Mules; Pigeons, other birds; Pigs; Rabbits and hares; Rodents, other; Sheep; Turkeys. 4) LIVESTOCK PRIMARY: Beeswax; Eggs (various types); Hides buffalo, fresh; Hides, cattle, fresh; Honey, natural; Meat (ass, bird nes, buffalo, camel, cattle, chicken, duck, game, goat, goose and guinea fowl, horse, mule, Meat nes, meat other camelids, Meat other rodents, pig, rabbit, sheep, turkey); Milk (buffalo, camel, cow, goat, sheep); Offals, nes; Silk-worm cocoons, reelable; Skins (goat, sheep); Snails, not sea; Wool, greasy. 5) LIVESTOCK PROCESSED: Butter (of milk from sheep, goat, buffalo, cow); Cheese (of milk from goat, buffalo, sheep, cow milk); Cheese of skimmed cow milk; Cream fresh; Ghee (cow and buffalo milk); Lard; Milk (dry buttermilk, skimmed condensed, skimmed cow, skimmed dried, skimmed evaporated, whole condensed, whole dried, whole evaporated); Silk raw; Tallow; Whey (condensed and dry); Yoghurt.