Beans, dry — Area harvested in Austria

Austria: Beans, dry — Area harvested was 0 ha in 1992. ◆ Volatile

Latest (1992)
0 ha
World rank
126th
of 129 countries
All-time high
682 ha
in 1961
All-time low
0 ha
in 1975
Years of data
32
1961–1992

Beans, dry — Area harvested in Austria, 1961–1992

02004006001961197619921961: 682 ha1962: 602 ha1963: 460 ha1964: 487 ha1965: 515 ha1966: 439 ha1967: 433 ha1968: 396 ha1969: 213 ha1970: 207 ha1971: 186 ha1972: 243 ha1973: 252 ha1974: 232 ha1975: 0 ha1976: 0 ha1977: 0 ha1978: 0 ha1979: 0 ha1980: 0 ha1981: 0 ha1982: 0 ha1983: 0 ha1984: 0 ha1985: 0 ha1986: 0 ha1987: 0 ha1988: 0 ha1989: 0 ha1990: 0 ha1991: 0 ha1992: 0 ha

Source: Food and Agriculture Organization of the United Nations. Measured in ha.

Analysis

Austria recorded 0 ha for beans, dry — area harvested in 1992. That is the lowest value across all 32 years on record.

Over the whole period, beans, dry — area harvested in Austria peaked at 682 ha in 1961 and was at its lowest, 0 ha, in 1975.

That places Austria 126th out of 129 countries with data for 1992, putting it in the bottom quarter.

The series is highly variable year to year, so single readings are best treated with caution.

Beans, dry — Area harvested in Austria, year by year

Annual values for Beans, dry — Area harvested in Austria, 1961 to 1992.
Year ha Change
1961 682 ha —
1962 602 ha -11.7%
1963 460 ha -23.6%
1964 487 ha +5.9%
1965 515 ha +5.7%
1966 439 ha -14.8%
1967 433 ha -1.4%
1968 396 ha -8.5%
1969 213 ha -46.2%
1970 207 ha -2.8%
1971 186 ha -10.1%
1972 243 ha +30.6%
1973 252 ha +3.7%
1974 232 ha -7.9%
1975 0 ha -100.0%
1976 0 ha —
1977 0 ha —
1978 0 ha —
1979 0 ha —
1980 0 ha —
1981 0 ha —
1982 0 ha —
1983 0 ha —
1984 0 ha —
1985 0 ha —
1986 0 ha —
1987 0 ha —
1988 0 ha —
1989 0 ha —
1990 0 ha —
1991 0 ha —
1992 0 ha —

Austria compared with similar countries

  • Austria's 0 ha is below the median for high income countries, which is 3,547 ha. (33 countries reporting)
  • Austria's 0 ha is below the median for Europe & Central Asia, which is 3,547 ha. (37 countries reporting)

Biggest year-on-year movements

Years where Beans, dry — Area harvested in Austria changed far more than this series normally does. A large move can be a real event or a change in how the figure was measured — the source note below says who published it.

YearChange FromTo
1975 -100.0% 232 ha 0 ha

Averages by decade

DecadeAverage LowestHighest Years
1960s 469.67 ha 213 ha 682 ha 9
1970s 112 ha 0 ha 252 ha 10
1980s 0 ha 0 ha 0 ha 10
1990s 0 ha 0 ha 0 ha 3

Countries ranked near Austria

  1. 123 Cyprus 37 ha compare
  2. 124 Barbados 21 ha
  3. 125 Czechia 1 ha
  4. 126 Germany 0 ha compare
  5. 126 Ireland 0 ha
  6. 126 Luxembourg 0 ha

See the full ranking of 173 places →

More agriculture & rural data for Austria

All data for Austria →

Frequently asked questions

What is beans, dry — area harvested in Austria?
Beans, dry — area harvested in Austria was 0 ha in 1992, according to Food and Agriculture Organization of the United Nations.
What is the highest beans, dry — area harvested recorded in Austria?
The highest recorded value was 682 ha in 1961.
What is the lowest beans, dry — area harvested recorded in Austria?
The lowest recorded value was 0 ha in 1975.
How does Austria rank for beans, dry — area harvested?
Austria ranks 126th out of 129 countries with data for 1992.
Where does this Austria data come from?
The figures come from Food and Agriculture Organization of the United Nations, published as part of Beans, dry — Area harvested. Statizoid updates them automatically from the source API.

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Beans, dry — Area harvested in Austria. Statizoid, drawing on Food and Agriculture Organization of the United Nations. Retrieved 30 September 2026, from https://agriculture.statizoid.com/stat/beans-dry-area-harvested/austria/

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About this data

Indicator
Beans, dry — Area harvested
Unit
ha
Source
Food and Agriculture Organization of the United Nations
Licence
CC BY-NC-SA 3.0 IGO (FAO)
Coverage
173 places, 8,953 data points, 1961–2024
Last refreshed

Crop and livestock statistics are recorded for 278 products, covering the following categories: 1) CROPS PRIMARY: Cereals, Citrus Fruit, Fibre Crops, Fruit, Oil Crops, Oil Crops and Cakes in Oil Equivalent, Pulses, Roots and Tubers, Sugar Crops, Treenuts and Vegetables. Data are expressed in terms of area harvested, production quantity and yield. Cereals: Area and production data on cereals relate to crops harvested for dry grain only. Cereal crops harvested for hay or harvested green for food, feed or silage or used for grazing are therefore excluded. 2) CROPS PROCESSED: Beer of barley; Cotton lint; Cottonseed; Margarine, short; Molasses; Oil, coconut (copra); Oil, cottonseed; Oil, groundnut; Oil, linseed; Oil, maize; Oil, olive, virgin; Oil, palm; Oil, palm kernel; Oil, rapeseed; Oil, safflower; Oil, sesame; Oil, soybean; Oil, sunflower; Palm kernels; Sugar Raw Centrifugal; Wine. 3) LIVE ANIMALS: Animals live n.e.s.; Asses; Beehives; Buffaloes; Camelids, other; Camels; Cattle; Chickens; Ducks; Geese and guinea fowls; Goats; Horses; Mules; Pigeons, other birds; Pigs; Rabbits and hares; Rodents, other; Sheep; Turkeys. 4) LIVESTOCK PRIMARY: Beeswax; Eggs (various types); Hides buffalo, fresh; Hides, cattle, fresh; Honey, natural; Meat (ass, bird nes, buffalo, camel, cattle, chicken, duck, game, goat, goose and guinea fowl, horse, mule, Meat nes, meat other camelids, Meat other rodents, pig, rabbit, sheep, turkey); Milk (buffalo, camel, cow, goat, sheep); Offals, nes; Silk-worm cocoons, reelable; Skins (goat, sheep); Snails, not sea; Wool, greasy. 5) LIVESTOCK PROCESSED: Butter (of milk from sheep, goat, buffalo, cow); Cheese (of milk from goat, buffalo, sheep, cow milk); Cheese of skimmed cow milk; Cream fresh; Ghee (cow and buffalo milk); Lard; Milk (dry buttermilk, skimmed condensed, skimmed cow, skimmed dried, skimmed evaporated, whole condensed, whole dried, whole evaporated); Silk raw; Tallow; Whey (condensed and dry); Yoghurt.