Beans, dry — Area harvested in Algeria
Algeria: Beans, dry — Area harvested was 2,691 ha in 2024. ◆ Volatile
Beans, dry — Area harvested in Algeria, 1961–2024
Source: Food and Agriculture Organization of the United Nations. Measured in ha.
Analysis
In 2024, beans, dry — area harvested in Algeria stood at 2,691 ha.
That represents a change of up 4.3% on the previous year and up 64.8% over ten years.
Over the whole period, beans, dry — area harvested in Algeria peaked at 7,090 ha in 1972 and was at its lowest, 590 ha, in 1995.
Algeria ranks 94th of 129 countries on this measure, in the middle of the range.
The series is highly variable year to year, so single readings are best treated with caution.
Beans, dry — Area harvested in Algeria, year by year
| Year | ha | Change |
|---|---|---|
| 1961 | 1,303 ha | — |
| 1962 | 1,200 ha | -7.9% |
| 1963 | 1,700 ha | +41.7% |
| 1964 | 2,040 ha | +20.0% |
| 1965 | 1,770 ha | -13.2% |
| 1966 | 1,520 ha | -14.1% |
| 1967 | 1,470 ha | -3.3% |
| 1968 | 4,260 ha | +189.8% |
| 1969 | 5,210 ha | +22.3% |
| 1970 | 6,610 ha | +26.9% |
| 1971 | 6,970 ha | +5.4% |
| 1972 | 7,090 ha | +1.7% |
| 1973 | 6,160 ha | -13.1% |
| 1974 | 5,190 ha | -15.7% |
| 1975 | 3,590 ha | -30.8% |
| 1976 | 2,390 ha | -33.4% |
| 1977 | 1,830 ha | -23.4% |
| 1978 | 1,950 ha | +6.6% |
| 1979 | 1,980 ha | +1.5% |
| 1980 | 1,900 ha | -4.0% |
| 1981 | 2,500 ha | +31.6% |
| 1982 | 1,490 ha | -40.4% |
| 1983 | 2,300 ha | +54.4% |
| 1984 | 2,940 ha | +27.8% |
| 1985 | 2,700 ha | -8.2% |
| 1986 | 2,730 ha | +1.1% |
| 1987 | 3,230 ha | +18.3% |
| 1988 | 2,080 ha | -35.6% |
| 1989 | 1,320 ha | -36.5% |
| 1990 | 1,010 ha | -23.5% |
| 1991 | 850 ha | -15.8% |
| 1992 | 900 ha | +5.9% |
| 1993 | 980 ha | +8.9% |
| 1994 | 990 ha | +1.0% |
| 1995 | 590 ha | -40.4% |
| 1996 | 1,200 ha | +103.4% |
| 1997 | 1,400 ha | +16.7% |
| 1998 | 1,850 ha | +32.1% |
| 1999 | 1,740 ha | -5.9% |
| 2000 | 1,280 ha | -26.4% |
| 2001 | 1,180 ha | -7.8% |
| 2002 | 1,190 ha | +0.8% |
| 2003 | 1,560 ha | +31.1% |
| 2004 | 1,992 ha | +27.7% |
| 2005 | 1,206 ha | -39.5% |
| 2006 | 1,496 ha | +24.0% |
| 2007 | 1,394 ha | -6.8% |
| 2008 | 1,040 ha | -25.4% |
| 2009 | 1,616 ha | +55.4% |
| 2010 | 1,214 ha | -24.9% |
| 2011 | 1,218 ha | +0.3% |
| 2012 | 1,573 ha | +29.1% |
| 2013 | 1,427 ha | -9.3% |
| 2014 | 1,633 ha | +14.4% |
| 2015 | 1,788 ha | +9.5% |
| 2016 | 1,310 ha | -26.7% |
| 2017 | 1,902 ha | +45.2% |
| 2018 | 2,843 ha | +49.5% |
| 2019 | 1,912 ha | -32.7% |
| 2020 | 1,981 ha | +3.6% |
| 2021 | 3,817 ha | +92.7% |
| 2022 | 3,414 ha | -10.6% |
| 2023 | 2,580 ha | -24.4% |
| 2024 | 2,691 ha | +4.3% |
Algeria compared with similar countries
- Algeria's 2,691 ha is below the median for upper middle income countries, which is 25,950 ha, 10% of the median. (36 countries reporting)
- Algeria's 2,691 ha is above the median for Middle East, North Africa, Afghanistan & Pakistan, which is 2,040 ha, 1.3× the median. (12 countries reporting)
Averages by decade
| Decade | Average | Lowest | Highest | Years |
|---|---|---|---|---|
| 1960s | 2,275 ha | 1,200 ha | 5,210 ha | 9 |
| 1970s | 4,376 ha | 1,830 ha | 7,090 ha | 10 |
| 1980s | 2,319 ha | 1,320 ha | 3,230 ha | 10 |
| 1990s | 1,151 ha | 590 ha | 1,850 ha | 10 |
| 2000s | 1,395 ha | 1,040 ha | 1,992 ha | 10 |
| 2010s | 1,682 ha | 1,214 ha | 2,843 ha | 10 |
| 2020s | 2,897 ha | 1,981 ha | 3,817 ha | 5 |
Countries ranked near Algeria
More agriculture & rural data for Algeria
- Agriculture, forestry, and fishing, value added (current US$), annual 10.79 % change on previous year (2025)
- Agriculture, forestry, and fishing, value added (current US$), per 0.1451 current US$ per US$ of GDP (2025)
- Agriculture, forestry, and fishing, value added (current US$), per 878.12 current US$ per person (2025)
- Rural population, annual growth rate -0.884 % change on previous year (2025)
- Rural population, per unit of GDP 0 units per US$ of GDP (2025)
- Rural population, per capita 0.2418 units per person (2025)
- Share of GDP from agriculture 14.5% (2025)
- Agriculture as a share of GDP vs. GDP per capita 14.5% (2025)
- Agricultural raw materials exports 0.1% (2017)
- Agricultural raw materials imports 1.1% (2017)
Frequently asked questions
- What is beans, dry — area harvested in Algeria?
- Beans, dry — area harvested in Algeria was 2,691 ha in 2024, according to Food and Agriculture Organization of the United Nations.
- What is the highest beans, dry — area harvested recorded in Algeria?
- The highest recorded value was 7,090 ha in 1972.
- What is the lowest beans, dry — area harvested recorded in Algeria?
- The lowest recorded value was 590 ha in 1995.
- How does Algeria rank for beans, dry — area harvested?
- Algeria ranks 94th out of 129 countries with data for 2024.
- Is beans, dry — area harvested rising or falling in Algeria?
- Over the last ten years it is up 64.8%. The long-run trend across the full record is volatile.
- Where does this Algeria data come from?
- The figures come from Food and Agriculture Organization of the United Nations, published as part of Beans, dry — Area harvested. Statizoid updates them automatically from the source API.
Download this data
CSV · JSON — 64 observations, free to reuse under CC BY-NC-SA 3.0 IGO (FAO).
About this data
Crop and livestock statistics are recorded for 278 products, covering the following categories: 1) CROPS PRIMARY: Cereals, Citrus Fruit, Fibre Crops, Fruit, Oil Crops, Oil Crops and Cakes in Oil Equivalent, Pulses, Roots and Tubers, Sugar Crops, Treenuts and Vegetables. Data are expressed in terms of area harvested, production quantity and yield. Cereals: Area and production data on cereals relate to crops harvested for dry grain only. Cereal crops harvested for hay or harvested green for food, feed or silage or used for grazing are therefore excluded. 2) CROPS PROCESSED: Beer of barley; Cotton lint; Cottonseed; Margarine, short; Molasses; Oil, coconut (copra); Oil, cottonseed; Oil, groundnut; Oil, linseed; Oil, maize; Oil, olive, virgin; Oil, palm; Oil, palm kernel; Oil, rapeseed; Oil, safflower; Oil, sesame; Oil, soybean; Oil, sunflower; Palm kernels; Sugar Raw Centrifugal; Wine. 3) LIVE ANIMALS: Animals live n.e.s.; Asses; Beehives; Buffaloes; Camelids, other; Camels; Cattle; Chickens; Ducks; Geese and guinea fowls; Goats; Horses; Mules; Pigeons, other birds; Pigs; Rabbits and hares; Rodents, other; Sheep; Turkeys. 4) LIVESTOCK PRIMARY: Beeswax; Eggs (various types); Hides buffalo, fresh; Hides, cattle, fresh; Honey, natural; Meat (ass, bird nes, buffalo, camel, cattle, chicken, duck, game, goat, goose and guinea fowl, horse, mule, Meat nes, meat other camelids, Meat other rodents, pig, rabbit, sheep, turkey); Milk (buffalo, camel, cow, goat, sheep); Offals, nes; Silk-worm cocoons, reelable; Skins (goat, sheep); Snails, not sea; Wool, greasy. 5) LIVESTOCK PROCESSED: Butter (of milk from sheep, goat, buffalo, cow); Cheese (of milk from goat, buffalo, sheep, cow milk); Cheese of skimmed cow milk; Cream fresh; Ghee (cow and buffalo milk); Lard; Milk (dry buttermilk, skimmed condensed, skimmed cow, skimmed dried, skimmed evaporated, whole condensed, whole dried, whole evaporated); Silk raw; Tallow; Whey (condensed and dry); Yoghurt.