Algeria vs Eritrea, The State of: Beans, dry β Area harvested
Beans, dry β Area harvested over time
- Algeria
- Eritrea, The State of
How they compare
Algeria currently reports 2,691 ha against 1,966 ha in Eritrea, The State of, a difference of 725 ha.
That makes Algeria's figure about 1.4 times Eritrea, The State of's.
The two have swapped places 5 times across 32 shared years of data; in 1993 it was Eritrea, The State of ahead.
Algeria ranks 94th and Eritrea, The State of ranks 96th of 129 countries.
Across the 4 decades both report, Algeria averaged higher in 1 and Eritrea, The State of in 3.
Head to head by decade
| Decade | Algeria | Eritrea, The State of | Difference | Ahead |
|---|---|---|---|---|
| 1990s | 1,250 ha | 3,674 ha | 2,424 ha | Eritrea, The State of |
| 2000s | 1,395 ha | 2,573 ha | 1,177 ha | Eritrea, The State of |
| 2010s | 1,682 ha | 1,921 ha | 239.3 ha | Eritrea, The State of |
| 2020s | 2,897 ha | 1,899 ha | 997.8 ha | Algeria |
Averages of every year both report within each decade.
Frequently asked questions
- Which has higher beans, dry β area harvested, Algeria or Eritrea, The State of?
- Algeria, at 2,691 ha against 1,966 ha in Eritrea, The State of as of 2024.
- What is the difference in beans, dry β area harvested between Algeria and Eritrea, The State of?
- 725 ha, with Algeria ahead.
- How many years of comparable data are there for Algeria and Eritrea, The State of?
- 32 years are reported by both, from 1993 to 2024.
- How do Algeria and Eritrea, The State of rank globally for beans, dry β area harvested?
- Algeria ranks 94th and Eritrea, The State of ranks 96th of 129 countries.
- Where does this data come from?
- Food and Agriculture Organization of the United Nations, published as Beans, dry β Area harvested. Statizoid refreshes it automatically from the source and publishes the full history for both places.
Individual pages
About this data
Crop and livestock statistics are recorded for 278 products, covering the following categories: 1) CROPS PRIMARY: Cereals, Citrus Fruit, Fibre Crops, Fruit, Oil Crops, Oil Crops and Cakes in Oil Equivalent, Pulses, Roots and Tubers, Sugar Crops, Treenuts and Vegetables. Data are expressed in terms of area harvested, production quantity and yield. Cereals: Area and production data on cereals relate to crops harvested for dry grain only. Cereal crops harvested for hay or harvested green for food, feed or silage or used for grazing are therefore excluded. 2) CROPS PROCESSED: Beer of barley; Cotton lint; Cottonseed; Margarine, short; Molasses; Oil, coconut (copra); Oil, cottonseed; Oil, groundnut; Oil, linseed; Oil, maize; Oil, olive, virgin; Oil, palm; Oil, palm kernel; Oil, rapeseed; Oil, safflower; Oil, sesame; Oil, soybean; Oil, sunflower; Palm kernels; Sugar Raw Centrifugal; Wine. 3) LIVE ANIMALS: Animals live n.e.s.; Asses; Beehives; Buffaloes; Camelids, other; Camels; Cattle; Chickens; Ducks; Geese and guinea fowls; Goats; Horses; Mules; Pigeons, other birds; Pigs; Rabbits and hares; Rodents, other; Sheep; Turkeys. 4) LIVESTOCK PRIMARY: Beeswax; Eggs (various types); Hides buffalo, fresh; Hides, cattle, fresh; Honey, natural; Meat (ass, bird nes, buffalo, camel, cattle, chicken, duck, game, goat, goose and guinea fowl, horse, mule, Meat nes, meat other camelids, Meat other rodents, pig, rabbit, sheep, turkey); Milk (buffalo, camel, cow, goat, sheep); Offals, nes; Silk-worm cocoons, reelable; Skins (goat, sheep); Snails, not sea; Wool, greasy. 5) LIVESTOCK PROCESSED: Butter (of milk from sheep, goat, buffalo, cow); Cheese (of milk from goat, buffalo, sheep, cow milk); Cheese of skimmed cow milk; Cream fresh; Ghee (cow and buffalo milk); Lard; Milk (dry buttermilk, skimmed condensed, skimmed cow, skimmed dried, skimmed evaporated, whole condensed, whole dried, whole evaporated); Silk raw; Tallow; Whey (condensed and dry); Yoghurt.