Barley — Production in Zimbabwe

Zimbabwe: Barley — Production was 58,151 t in 2024. ◆ Volatile

Latest (2024)
58,151 t
Change on year
down 1.0%
World rank
71st
of 105 countries
All-time high
60,000 t
in 2003
All-time low
1,000 t
in 1961
Years of data
64
1961–2024

Barley — Production in Zimbabwe, 1961–2024

020.0k40.0k60.0k196119922024

Source: Food and Agriculture Organization of the United Nations. Measured in t.

Analysis

The most recent figure for barley — production in Zimbabwe is 58,151 t, measured in 2024.

Compared with earlier readings it is down 1.0% on the previous year and up 8.4% over ten years.

Over the whole period, barley — production in Zimbabwe peaked at 60,000 t in 2003 and was at its lowest, 1,000 t, in 1961.

That places Zimbabwe 71st out of 105 countries with data for 2024, putting it in the middle of the range.

The series is highly variable year to year, so single readings are best treated with caution.

Barley — Production in Zimbabwe, year by year

Annual values for Barley — Production in Zimbabwe, 1961 to 2024.
Year t Change
1961 1,000 t —
1962 1,565 t +56.5%
1963 1,524 t -2.6%
1964 1,334 t -12.5%
1965 1,161 t -13.0%
1966 1,500 t +29.2%
1967 1,700 t +13.3%
1968 1,900 t +11.8%
1969 2,000 t +5.3%
1970 2,500 t +25.0%
1971 3,300 t +32.0%
1972 3,500 t +6.1%
1973 3,800 t +8.6%
1974 4,000 t +5.3%
1975 21,500 t +437.5%
1976 20,000 t -7.0%
1977 20,000 t +0.0%
1978 19,047 t -4.8%
1979 23,116 t +21.4%
1980 23,672 t +2.4%
1981 33,001 t +39.4%
1982 38,538 t +16.8%
1983 12,854 t -66.6%
1984 8,995 t -30.0%
1985 25,200 t +180.2%
1986 28,800 t +14.3%
1987 22,015 t -23.6%
1988 27,433 t +24.6%
1989 28,621 t +4.3%
1990 26,474 t -7.5%
1991 32,000 t +20.9%
1992 5,000 t -84.4%
1993 33,000 t +560.0%
1994 33,000 t +0.0%
1995 12,500 t -62.1%
1996 30,000 t +140.0%
1997 45,600 t +52.0%
1998 57,234 t +25.5%
1999 16,671 t -70.9%
2000 32,200 t +93.1%
2001 25,000 t -22.4%
2002 16,500 t -34.0%
2003 60,000 t +263.6%
2004 36,000 t -40.0%
2005 43,000 t +19.4%
2006 54,000 t +25.6%
2007 48,000 t -11.1%
2008 50,000 t +4.2%
2009 48,258 t -3.5%
2010 49,459 t +2.5%
2011 49,519 t +0.1%
2012 50,638 t +2.3%
2013 51,757 t +2.2%
2014 53,645 t +3.6%
2015 54,927 t +2.4%
2016 54,977 t +0.1%
2017 55,891 t +1.7%
2018 56,713 t +1.5%
2019 57,713 t +1.8%
2020 58,693 t +1.7%
2021 57,706 t -1.7%
2022 58,028 t +0.6%
2023 58,718 t +1.2%
2024 58,151 t -1.0%

Zimbabwe compared with similar countries

  • Zimbabwe's 58,151 t is above the median for lower middle income countries, which is 43,878 t, 1.3× the median. (19 countries reporting)
  • Zimbabwe's 58,151 t is above the median for Sub-Saharan Africa, which is 48,237 t, 1.2× the median. (9 countries reporting)

Biggest year-on-year movements

Years where Barley — Production in Zimbabwe changed far more than this series normally does. A large move can be a real event or a change in how the figure was measured — the source note below says who published it.

YearChange FromTo
1993 +560.0% 5,000 t 33,000 t
1975 +437.5% 4,000 t 21,500 t
2003 +263.6% 16,500 t 60,000 t
1985 +180.2% 8,995 t 25,200 t
1996 +140.0% 12,500 t 30,000 t

Averages by decade

DecadeAverage LowestHighest Years
1960s 1,520 t 1,000 t 2,000 t 9
1970s 12,076 t 2,500 t 23,116 t 10
1980s 24,913 t 8,995 t 38,538 t 10
1990s 29,148 t 5,000 t 57,234 t 10
2000s 41,296 t 16,500 t 60,000 t 10
2010s 53,524 t 49,459 t 57,713 t 10
2020s 58,259 t 57,706 t 58,718 t 5

Countries ranked near Zimbabwe

  1. 68 Eritrea 65,000 t compare
  2. 68 Libya 65,000 t compare
  3. 70 Turkmenistan 64,559 t compare
  4. 72 Georgia 48,400 t compare
  5. 73 Kenya 48,237 t compare
  6. 74 Republic of Korea 47,730 t compare

See the full ranking of 142 places →

More agriculture & rural data for Zimbabwe

All data for Zimbabwe →

Frequently asked questions

What is barley — production in Zimbabwe?
Barley — production in Zimbabwe was 58,151 t in 2024, according to Food and Agriculture Organization of the United Nations.
What is the highest barley — production recorded in Zimbabwe?
The highest recorded value was 60,000 t in 2003.
What is the lowest barley — production recorded in Zimbabwe?
The lowest recorded value was 1,000 t in 1961.
How does Zimbabwe rank for barley — production?
Zimbabwe ranks 71st out of 105 countries with data for 2024.
Is barley — production rising or falling in Zimbabwe?
Over the last ten years it is up 8.4%. The long-run trend across the full record is volatile.
Where does this Zimbabwe data come from?
The figures come from Food and Agriculture Organization of the United Nations, published as part of Barley — Production. Statizoid updates them automatically from the source API.

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Barley — Production in Zimbabwe. Statizoid, drawing on Food and Agriculture Organization of the United Nations. Retrieved 05 October 2026, from https://agriculture.statizoid.com/stat/barley-production-2/zimbabwe/

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About this data

Indicator
Barley — Production
Unit
t
Source
Food and Agriculture Organization of the United Nations
Licence
CC BY-NC-SA 3.0 IGO (FAO)
Coverage
142 places, 7,699 data points, 1961–2024
Last refreshed

Crop and livestock statistics are recorded for 278 products, covering the following categories: 1) CROPS PRIMARY: Cereals, Citrus Fruit, Fibre Crops, Fruit, Oil Crops, Oil Crops and Cakes in Oil Equivalent, Pulses, Roots and Tubers, Sugar Crops, Treenuts and Vegetables. Data are expressed in terms of area harvested, production quantity and yield. Cereals: Area and production data on cereals relate to crops harvested for dry grain only. Cereal crops harvested for hay or harvested green for food, feed or silage or used for grazing are therefore excluded. 2) CROPS PROCESSED: Beer of barley; Cotton lint; Cottonseed; Margarine, short; Molasses; Oil, coconut (copra); Oil, cottonseed; Oil, groundnut; Oil, linseed; Oil, maize; Oil, olive, virgin; Oil, palm; Oil, palm kernel; Oil, rapeseed; Oil, safflower; Oil, sesame; Oil, soybean; Oil, sunflower; Palm kernels; Sugar Raw Centrifugal; Wine. 3) LIVE ANIMALS: Animals live n.e.s.; Asses; Beehives; Buffaloes; Camelids, other; Camels; Cattle; Chickens; Ducks; Geese and guinea fowls; Goats; Horses; Mules; Pigeons, other birds; Pigs; Rabbits and hares; Rodents, other; Sheep; Turkeys. 4) LIVESTOCK PRIMARY: Beeswax; Eggs (various types); Hides buffalo, fresh; Hides, cattle, fresh; Honey, natural; Meat (ass, bird nes, buffalo, camel, cattle, chicken, duck, game, goat, goose and guinea fowl, horse, mule, Meat nes, meat other camelids, Meat other rodents, pig, rabbit, sheep, turkey); Milk (buffalo, camel, cow, goat, sheep); Offals, nes; Silk-worm cocoons, reelable; Skins (goat, sheep); Snails, not sea; Wool, greasy. 5) LIVESTOCK PROCESSED: Butter (of milk from sheep, goat, buffalo, cow); Cheese (of milk from goat, buffalo, sheep, cow milk); Cheese of skimmed cow milk; Cream fresh; Ghee (cow and buffalo milk); Lard; Milk (dry buttermilk, skimmed condensed, skimmed cow, skimmed dried, skimmed evaporated, whole condensed, whole dried, whole evaporated); Silk raw; Tallow; Whey (condensed and dry); Yoghurt.