Barley — Production in Georgia

Georgia: Barley — Production was 48,400 t in 2024. ▲ Rising

Latest (2024)
48,400 t
Change on year
down 8.5%
World rank
72nd
of 105 countries
All-time high
98,919 t
in 2001
All-time low
19,900 t
in 2009
Years of data
33
1992–2024

Barley — Production in Georgia, 1992–2024

20.0k40.0k60.0k80.0k100.0k1992200820241992: 75.1k t1993: 39.5k t1994: 32.0k t1995: 33.6k t1996: 28.1k t1997: 45.4k t1998: 20.2k t1999: 50.8k t2000: 30.1k t2001: 98.9k t2002: 57.5k t2003: 48.3k t2004: 61.4k t2005: 65.4k t2006: 30.6k t2007: 40.3k t2008: 49.3k t2009: 19.9k t2010: 23.3k t2011: 30.3k t2012: 20.7k t2013: 35.0k t2014: 26.7k t2015: 40.9k t2016: 47.2k t2017: 43.9k t2018: 57.7k t2019: 53.5k t2020: 45.4k t2021: 58.1k t2022: 58.8k t2023: 52.9k t2024: 48.4k t

Source: Food and Agriculture Organization of the United Nations. Measured in t.

Analysis

In 2024, barley — production in Georgia stood at 48,400 t.

That represents a change of down 8.5% on the previous year and up 81.3% over ten years.

Over the whole period, barley — production in Georgia peaked at 98,919 t in 2001 and was at its lowest, 19,900 t, in 2009.

That places Georgia 72nd out of 105 countries with data for 2024, putting it in the middle of the range.

The long-run direction has been consistently rising across the 33 years of available data.

Barley — Production in Georgia, year by year

Annual values for Barley — Production in Georgia, 1992 to 2024.
Year t Change
1992 75,100 t —
1993 39,500 t -47.4%
1994 32,000 t -19.0%
1995 33,600 t +5.0%
1996 28,100 t -16.4%
1997 45,400 t +61.6%
1998 20,185 t -55.5%
1999 50,800 t +151.7%
2000 30,110 t -40.7%
2001 98,919 t +228.5%
2002 57,529 t -41.8%
2003 48,318 t -16.0%
2004 61,351 t +27.0%
2005 65,399 t +6.6%
2006 30,600 t -53.2%
2007 40,300 t +31.7%
2008 49,300 t +22.3%
2009 19,900 t -59.6%
2010 23,300 t +17.1%
2011 30,300 t +30.0%
2012 20,700 t -31.7%
2013 35,000 t +69.1%
2014 26,700 t -23.7%
2015 40,900 t +53.2%
2016 47,200 t +15.4%
2017 43,900 t -7.0%
2018 57,700 t +31.4%
2019 53,500 t -7.3%
2020 45,400 t -15.1%
2021 58,100 t +28.0%
2022 58,800 t +1.2%
2023 52,900 t -10.0%
2024 48,400 t -8.5%

Georgia compared with similar countries

  • Georgia's 48,400 t is below the median for upper middle income countries, which is 164,495 t, 29% of the median. (27 countries reporting)
  • Georgia's 48,400 t is below the median for Europe & Central Asia, which is 595,040 t, 8% of the median. (43 countries reporting)

Averages by decade

DecadeAverage LowestHighest Years
1990s 40,586 t 20,185 t 75,100 t 8
2000s 50,173 t 19,900 t 98,919 t 10
2010s 37,920 t 20,700 t 57,700 t 10
2020s 52,720 t 45,400 t 58,800 t 5

Countries ranked near Georgia

  1. 70 Turkmenistan 64,559 t compare
  2. 71 Zimbabwe 58,151 t compare
  3. 73 Kenya 48,237 t compare
  4. 74 Republic of Korea 47,730 t compare
  5. 75 Portugal 45,760 t compare

See the full ranking of 142 places →

More agriculture & rural data for Georgia

All data for Georgia →

Frequently asked questions

What is barley — production in Georgia?
Barley — production in Georgia was 48,400 t in 2024, according to Food and Agriculture Organization of the United Nations.
What is the highest barley — production recorded in Georgia?
The highest recorded value was 98,919 t in 2001.
What is the lowest barley — production recorded in Georgia?
The lowest recorded value was 19,900 t in 2009.
How does Georgia rank for barley — production?
Georgia ranks 72nd out of 105 countries with data for 2024.
Is barley — production rising or falling in Georgia?
Over the last ten years it is up 81.3%. The long-run trend across the full record is rising.
Where does this Georgia data come from?
The figures come from Food and Agriculture Organization of the United Nations, published as part of Barley — Production. Statizoid updates them automatically from the source API.

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Barley — Production in Georgia. Statizoid, drawing on Food and Agriculture Organization of the United Nations. Retrieved 05 October 2026, from https://agriculture.statizoid.com/stat/barley-production-2/georgia/

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About this data

Indicator
Barley — Production
Unit
t
Source
Food and Agriculture Organization of the United Nations
Licence
CC BY-NC-SA 3.0 IGO (FAO)
Coverage
142 places, 7,699 data points, 1961–2024
Last refreshed

Crop and livestock statistics are recorded for 278 products, covering the following categories: 1) CROPS PRIMARY: Cereals, Citrus Fruit, Fibre Crops, Fruit, Oil Crops, Oil Crops and Cakes in Oil Equivalent, Pulses, Roots and Tubers, Sugar Crops, Treenuts and Vegetables. Data are expressed in terms of area harvested, production quantity and yield. Cereals: Area and production data on cereals relate to crops harvested for dry grain only. Cereal crops harvested for hay or harvested green for food, feed or silage or used for grazing are therefore excluded. 2) CROPS PROCESSED: Beer of barley; Cotton lint; Cottonseed; Margarine, short; Molasses; Oil, coconut (copra); Oil, cottonseed; Oil, groundnut; Oil, linseed; Oil, maize; Oil, olive, virgin; Oil, palm; Oil, palm kernel; Oil, rapeseed; Oil, safflower; Oil, sesame; Oil, soybean; Oil, sunflower; Palm kernels; Sugar Raw Centrifugal; Wine. 3) LIVE ANIMALS: Animals live n.e.s.; Asses; Beehives; Buffaloes; Camelids, other; Camels; Cattle; Chickens; Ducks; Geese and guinea fowls; Goats; Horses; Mules; Pigeons, other birds; Pigs; Rabbits and hares; Rodents, other; Sheep; Turkeys. 4) LIVESTOCK PRIMARY: Beeswax; Eggs (various types); Hides buffalo, fresh; Hides, cattle, fresh; Honey, natural; Meat (ass, bird nes, buffalo, camel, cattle, chicken, duck, game, goat, goose and guinea fowl, horse, mule, Meat nes, meat other camelids, Meat other rodents, pig, rabbit, sheep, turkey); Milk (buffalo, camel, cow, goat, sheep); Offals, nes; Silk-worm cocoons, reelable; Skins (goat, sheep); Snails, not sea; Wool, greasy. 5) LIVESTOCK PROCESSED: Butter (of milk from sheep, goat, buffalo, cow); Cheese (of milk from goat, buffalo, sheep, cow milk); Cheese of skimmed cow milk; Cream fresh; Ghee (cow and buffalo milk); Lard; Milk (dry buttermilk, skimmed condensed, skimmed cow, skimmed dried, skimmed evaporated, whole condensed, whole dried, whole evaporated); Silk raw; Tallow; Whey (condensed and dry); Yoghurt.