Barley — Gross Production Index Number in Net Food Importing Developing Countries (NFIDCs)
Net Food Importing Developing Countries (NFIDCs): Barley — Gross Production Index Number was 75.79 in 2024. ▲ Rising
Barley — Gross Production Index Number in Net Food Importing Developing Countries (NFIDCs), 1961–2024
Source: Food and Agriculture Organization of the United Nations.
Analysis
Net Food Importing Developing Countries (NFIDCs) recorded 75.79 for barley — gross production index number in 2024.
Compared with earlier readings it is down 8.0% on the previous year and down 25.8% over ten years.
Over the whole period, barley — gross production index number in Net Food Importing Developing Countries (NFIDCs) peaked at 139.24 in 2009 and was at its lowest, 39.1, in 2000.
Net Food Importing Developing Countries (NFIDCs) ranks 24th of 26 groups on this measure, in the bottom quarter.
The long-run direction has been consistently rising across the 64 years of available data.
Barley — Gross Production Index Number in Net Food Importing Developing Countries (NFIDCs), year by year
| Year | Value | Change |
|---|---|---|
| 1961 | 45.3 | — |
| 1962 | 61.7 | +36.2% |
| 1963 | 71.42 | +15.8% |
| 1964 | 63.08 | -11.7% |
| 1965 | 64.83 | +2.8% |
| 1966 | 46.47 | -28.3% |
| 1967 | 61.16 | +31.6% |
| 1968 | 92.19 | +50.7% |
| 1969 | 71.17 | -22.8% |
| 1970 | 69.67 | -2.1% |
| 1971 | 80.92 | +16.1% |
| 1972 | 81.18 | +0.3% |
| 1973 | 57.46 | -29.2% |
| 1974 | 78.58 | +36.8% |
| 1975 | 63.81 | -18.8% |
| 1976 | 84.09 | +31.8% |
| 1977 | 58.15 | -30.8% |
| 1978 | 73.89 | +27.1% |
| 1979 | 72.51 | -1.9% |
| 1980 | 79.96 | +10.3% |
| 1981 | 59.39 | -25.7% |
| 1982 | 81.75 | +37.6% |
| 1983 | 65.22 | -20.2% |
| 1984 | 60.45 | -7.3% |
| 1985 | 89.6 | +48.2% |
| 1986 | 99.75 | +11.3% |
| 1987 | 70.82 | -29.0% |
| 1988 | 102.05 | +44.1% |
| 1989 | 92.51 | -9.3% |
| 1990 | 81.65 | -11.7% |
| 1991 | 100.34 | +22.9% |
| 1992 | 59.83 | -40.4% |
| 1993 | 57.1 | -4.6% |
| 1994 | 100.97 | +76.8% |
| 1995 | 49.69 | -50.8% |
| 1996 | 120.22 | +141.9% |
| 1997 | 59.66 | -50.4% |
| 1998 | 75.98 | +27.4% |
| 1999 | 66.04 | -13.1% |
| 2000 | 39.1 | -40.8% |
| 2001 | 56.65 | +44.9% |
| 2002 | 71.15 | +25.6% |
| 2003 | 87 | +22.3% |
| 2004 | 97.81 | +12.4% |
| 2005 | 71.61 | -26.8% |
| 2006 | 96.49 | +34.7% |
| 2007 | 69.01 | -28.5% |
| 2008 | 74.91 | +8.5% |
| 2009 | 139.24 | +85.9% |
| 2010 | 104.47 | -25.0% |
| 2011 | 104.11 | -0.3% |
| 2012 | 90.38 | -13.2% |
| 2013 | 113.13 | +25.2% |
| 2014 | 102.15 | -9.7% |
| 2015 | 123.93 | +21.3% |
| 2016 | 73.92 | -40.4% |
| 2017 | 106.57 | +44.2% |
| 2018 | 104.96 | -1.5% |
| 2019 | 94.52 | -9.9% |
| 2020 | 81.5 | -13.8% |
| 2021 | 115.9 | +42.2% |
| 2022 | 73.5 | -36.6% |
| 2023 | 82.34 | +12.0% |
| 2024 | 75.79 | -8.0% |
Averages by decade
| Decade | Average | Lowest | Highest | Years |
|---|---|---|---|---|
| 1960s | 64.15 | 45.3 | 92.19 | 9 |
| 1970s | 72.03 | 57.46 | 84.09 | 10 |
| 1980s | 80.15 | 59.39 | 102.05 | 10 |
| 1990s | 77.15 | 49.69 | 120.22 | 10 |
| 2000s | 80.3 | 39.1 | 139.24 | 10 |
| 2010s | 101.81 | 73.92 | 123.93 | 10 |
| 2020s | 85.81 | 73.5 | 115.9 | 5 |
Countries ranked near Net Food Importing Developing Countries (NFIDCs)
- 21 Bosnia and Herzegovina 123.24 compare
- 22 Azerbaijan 120.94 compare
- 23 Ethiopia 119 compare
- 24 Poland 117.59 compare
- 25 Norway 115.67 compare
- 26 South Africa 113.45 compare
- 27 Romania 110.94 compare
More agriculture & rural data for Net Food Importing Developing Countries (NFIDCs)
- Swine / pigs — Stocks, annual growth rate 4.03 % change on previous year (2024)
- Meat of pig with the bone, fresh or chilled — Producing -0.7968 % change on previous year (2024)
- Meat of pig with the bone, fresh or chilled — Production, annual 4.89 % change on previous year (2024)
- Meat of pig with the bone, fresh or chilled — Yield/Carcass Weight 4.26 % change on previous year (2024)
- Fat of pigs — Producing Animals/Slaughtered, annual growth rate -0.7968 % change on previous year (2024)
- Fat of pigs — Production, annual growth rate 4.3 % change on previous year (2024)
- Tomatoes — Area harvested, annual growth rate 4.11 % change on previous year (2024)
- Tomatoes — Yield, annual growth rate 1.14 % change on previous year (2024)
- Tomatoes — Production, annual growth rate 5.3 % change on previous year (2024)
- Tomatoes — Production 21.20 million t (2024)
All data for Net Food Importing Developing Countries (NFIDCs) →
Frequently asked questions
- What is barley — gross production index number in Net Food Importing Developing Countries (NFIDCs)?
- Barley — gross production index number in Net Food Importing Developing Countries (NFIDCs) was 75.79 in 2024, according to Food and Agriculture Organization of the United Nations.
- What is the highest barley — gross production index number recorded in Net Food Importing Developing Countries (NFIDCs)?
- The highest recorded value was 139.24 in 2009.
- What is the lowest barley — gross production index number recorded in Net Food Importing Developing Countries (NFIDCs)?
- The lowest recorded value was 39.1 in 2000.
- How does Net Food Importing Developing Countries (NFIDCs) rank for barley — gross production index number?
- Net Food Importing Developing Countries (NFIDCs) ranks 24th out of 26 groups with data for 2024.
- Is barley — gross production index number rising or falling in Net Food Importing Developing Countries (NFIDCs)?
- Over the last ten years it is down 25.8%. The long-run trend across the full record is rising.
- Where does this Net Food Importing Developing Countries (NFIDCs) data come from?
- The figures come from Food and Agriculture Organization of the United Nations, published as part of Barley — Gross Production Index Number (2014-2016 = 100). Statizoid updates them automatically from the source API.
Download this data
CSV · JSON — 64 observations, free to reuse under CC BY-NC-SA 3.0 IGO (FAO).
About this data
The FAO indices of agricultural production show the relative level of the aggregate volume of agricultural production for each year in comparison with the base period 2014-2016. Indices for meat production are computed based on data on production from indigenous animals.