Barley — Area harvested in Chile
Chile: Barley — Area harvested was 25,272 ha in 2024. ◆ Volatile
Barley — Area harvested in Chile, 1961–2024
Source: Food and Agriculture Organization of the United Nations. Measured in ha.
Analysis
The most recent figure for barley — area harvested in Chile is 25,272 ha, measured in 2024.
The figure is up 17.1% on the previous year and up 61.2% over ten years.
Over the whole period, barley — area harvested in Chile peaked at 79,840 ha in 1974 and was at its lowest, 8,809 ha, in 2015.
Chile ranks 75th of 112 countries on this measure, in the middle of the range.
The series is highly variable year to year, so single readings are best treated with caution.
Averages by decade
| Decade | Average | Lowest | Highest | Years |
|---|---|---|---|---|
| 1960s | 45,774 ha | 38,274 ha | 71,870 ha | 9 |
| 1970s | 62,143 ha | 47,380 ha | 79,840 ha | 10 |
| 1980s | 34,616 ha | 16,370 ha | 57,480 ha | 10 |
| 1990s | 26,119 ha | 22,018 ha | 31,710 ha | 10 |
| 2000s | 18,742 ha | 11,630 ha | 29,060 ha | 10 |
| 2010s | 17,593 ha | 8,809 ha | 28,605 ha | 10 |
| 2020s | 24,823 ha | 20,690 ha | 29,814 ha | 5 |
Countries ranked near Chile
- 72 Turkmenistan 32,587 ha compare
- 73 Yemen 28,000 ha compare
- 74 Switzerland 25,348 ha compare
- 76 Georgia 23,800 ha compare
- 77 Republic of Korea 23,298 ha compare
- 78 Egypt 22,000 ha compare
More agriculture & rural data for Chile
- Agriculture share gdp 3.45 (2025)
- Value added in the agricultural sector as of gdp vs gdp per capita 3.45 (2025)
- Agricultural raw materials exports 4.7% (2025)
- Agricultural raw materials imports 0.7% (2025)
- Rural population 10.8% (2025)
- Rural population growth -1.2% (2025)
- Rural population 2.15 million (2025)
- Agriculture, forestry, and fishing, value added 3.5% (2025)
- Agriculture, forestry, and fishing, value added 12.34 billion current US$ (2025)
- Unmanufactured tobacco — Production 3,031 t (2024)
Frequently asked questions
- What is barley — area harvested in Chile?
- Barley — area harvested in Chile was 25,272 ha in 2024, according to Food and Agriculture Organization of the United Nations.
- What is the highest barley — area harvested recorded in Chile?
- The highest recorded value was 79,840 ha in 1974.
- What is the lowest barley — area harvested recorded in Chile?
- The lowest recorded value was 8,809 ha in 2015.
- How does Chile rank for barley — area harvested?
- Chile ranks 75th out of 112 countries with data for 2024.
- Is barley — area harvested rising or falling in Chile?
- Over the last ten years it is up 61.2%. The long-run trend across the full record is volatile.
- Where does this Chile data come from?
- The figures come from Food and Agriculture Organization of the United Nations, published as part of Barley — Area harvested. Statizoid updates them automatically from the source API.
Download this data
CSV · JSON — 64 observations, free to reuse under CC BY-NC-SA 3.0 IGO (FAO).
About this data
Crop and livestock statistics are recorded for 278 products, covering the following categories: 1) CROPS PRIMARY: Cereals, Citrus Fruit, Fibre Crops, Fruit, Oil Crops, Oil Crops and Cakes in Oil Equivalent, Pulses, Roots and Tubers, Sugar Crops, Treenuts and Vegetables. Data are expressed in terms of area harvested, production quantity and yield. Cereals: Area and production data on cereals relate to crops harvested for dry grain only. Cereal crops harvested for hay or harvested green for food, feed or silage or used for grazing are therefore excluded. 2) CROPS PROCESSED: Beer of barley; Cotton lint; Cottonseed; Margarine, short; Molasses; Oil, coconut (copra); Oil, cottonseed; Oil, groundnut; Oil, linseed; Oil, maize; Oil, olive, virgin; Oil, palm; Oil, palm kernel; Oil, rapeseed; Oil, safflower; Oil, sesame; Oil, soybean; Oil, sunflower; Palm kernels; Sugar Raw Centrifugal; Wine. 3) LIVE ANIMALS: Animals live n.e.s.; Asses; Beehives; Buffaloes; Camelids, other; Camels; Cattle; Chickens; Ducks; Geese and guinea fowls; Goats; Horses; Mules; Pigeons, other birds; Pigs; Rabbits and hares; Rodents, other; Sheep; Turkeys. 4) LIVESTOCK PRIMARY: Beeswax; Eggs (various types); Hides buffalo, fresh; Hides, cattle, fresh; Honey, natural; Meat (ass, bird nes, buffalo, camel, cattle, chicken, duck, game, goat, goose and guinea fowl, horse, mule, Meat nes, meat other camelids, Meat other rodents, pig, rabbit, sheep, turkey); Milk (buffalo, camel, cow, goat, sheep); Offals, nes; Silk-worm cocoons, reelable; Skins (goat, sheep); Snails, not sea; Wool, greasy. 5) LIVESTOCK PROCESSED: Butter (of milk from sheep, goat, buffalo, cow); Cheese (of milk from goat, buffalo, sheep, cow milk); Cheese of skimmed cow milk; Cream fresh; Ghee (cow and buffalo milk); Lard; Milk (dry buttermilk, skimmed condensed, skimmed cow, skimmed dried, skimmed evaporated, whole condensed, whole dried, whole evaporated); Silk raw; Tallow; Whey (condensed and dry); Yoghurt.