Barley and products — Seed in Kazakhstan

Kazakhstan: Barley and products — Seed was 292 1000 t in 2023. ▲ Rising

Latest (2023)
292 1000 t
Change on year
up 14.5%
World rank
3rd
of 90 countries
All-time high
363 1000 t
in 2019
All-time low
215 1000 t
in 2010
Years of data
14
2010–2023

Barley and products — Seed in Kazakhstan, 2010–2023

01002003004002010201620232010: 215 1000 t2011: 256 1000 t2012: 263 1000 t2013: 276 1000 t2014: 307 1000 t2015: 310 1000 t2016: 297 1000 t2017: 295 1000 t2018: 335 1000 t2019: 363 1000 t2020: 323 1000 t2021: 285 1000 t2022: 255 1000 t2023: 292 1000 t

Source: Food and Agriculture Organization of the United Nations. Measured in 1000 t.

Analysis

The most recent figure for barley and products — seed in Kazakhstan is 292 1000 t, measured in 2023.

The figure is up 14.5% on the previous year and up 5.8% over ten years.

Over the whole period, barley and products — seed in Kazakhstan peaked at 363 1000 t in 2019 and was at its lowest, 215 1000 t, in 2010.

Kazakhstan ranks 3rd of 90 countries on this measure, in the top 10%.

The long-run direction has been consistently rising across the 14 years of available data.

Averages by decade

DecadeAverage LowestHighest Years
2010s 291.7 1000 t 215 1000 t 363 1000 t 10
2020s 288.75 1000 t 255 1000 t 323 1000 t 4

Countries ranked near Kazakhstan

  1. 1 Russian Federation 3,322 1000 t compare
  2. 2 Ukraine 314 1000 t compare
  3. 4 Germany 252 1000 t compare
  4. 5 France 246 1000 t compare
  5. 6 Canada 222 1000 t compare

See the full ranking of 127 places →

More agriculture & rural data for Kazakhstan

All data for Kazakhstan →

Frequently asked questions

What is barley and products — seed in Kazakhstan?
Barley and products — seed in Kazakhstan was 292 1000 t in 2023, according to Food and Agriculture Organization of the United Nations.
What is the highest barley and products — seed recorded in Kazakhstan?
The highest recorded value was 363 1000 t in 2019.
What is the lowest barley and products — seed recorded in Kazakhstan?
The lowest recorded value was 215 1000 t in 2010.
How does Kazakhstan rank for barley and products — seed?
Kazakhstan ranks 3rd out of 90 countries with data for 2023.
Is barley and products — seed rising or falling in Kazakhstan?
Over the last ten years it is up 5.8%. The long-run trend across the full record is rising.
Where does this Kazakhstan data come from?
The figures come from Food and Agriculture Organization of the United Nations, published as part of Barley and products — Seed. Statizoid updates them automatically from the source API.

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Barley and products — Seed in Kazakhstan. Statizoid, drawing on Food and Agriculture Organization of the United Nations. Retrieved 17 August 2026, from https://agriculture.statizoid.com/stat/barley-and-products-seed/kazakhstan/

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About this data

Indicator
Barley and products — Seed
Unit
1000 t
Source
Food and Agriculture Organization of the United Nations
Licence
CC BY-NC-SA 3.0 IGO (FAO)
Coverage
127 places, 1,755 data points, 2010–2023
Last refreshed

A food balance sheet presents a comprehensive picture of the pattern of a country's food supply during a specified reference period. The food balance sheet shows for each food item - i.e. each primary commodity and a number of processed commodities potentially available for human consumption - the sources of supply and its utilization. The total quantity of foodstuffs produced in a country added to the total quantity imported and adjusted to any change in stocks that may have occurred since the beginning of the reference period gives the supply available during that period. On the utilization side a distinction is made between the quantities exported, fed to livestock, used for seed, put to manufacture for food use and non-food uses, losses during storage and transportation, and food supplies available for human consumption. The per caput supply of each such food item available for human consumption is then obtained by dividing the respective quantity by the related data on the population actually partaking of it. Data on per capita food supplies are expressed in terms of quantity and - by applying appropriate food composition factors for all primary and processed products - also in terms of caloric value and protein and fat content.