Barley and products — Feed in Serbia

Serbia: Barley and products — Feed was 200 1000 t in 2023. ▲ Rising

Latest (2023)
200 1000 t
Change on year
down 23.1%
World rank
46th
of 144 countries
All-time high
260 1000 t
in 2022
All-time low
150 1000 t
in 2012
Years of data
14
2010–2023

Barley and products — Feed in Serbia, 2010–2023

01002003002010201620232010: 160 1000 t2011: 200 1000 t2012: 150 1000 t2013: 241 1000 t2014: 165 1000 t2015: 190 1000 t2016: 210 1000 t2017: 200 1000 t2018: 235 1000 t2019: 220 1000 t2020: 230 1000 t2021: 240 1000 t2022: 260 1000 t2023: 200 1000 t

Source: Food and Agriculture Organization of the United Nations. Measured in 1000 t.

Analysis

The most recent figure for barley and products — feed in Serbia is 200 1000 t, measured in 2023.

The figure is down 23.1% on the previous year and down 17.0% over ten years.

Over the whole period, barley and products — feed in Serbia peaked at 260 1000 t in 2022 and was at its lowest, 150 1000 t, in 2012.

That places Serbia 46th out of 144 countries with data for 2023, putting it in the middle of the range.

The long-run direction has been consistently rising across the 14 years of available data.

Averages by decade

DecadeAverage LowestHighest Years
2010s 197.1 1000 t 150 1000 t 241 1000 t 10
2020s 232.5 1000 t 200 1000 t 260 1000 t 4

Countries ranked near Serbia

  1. 43 Israel 250 1000 t compare
  2. 44 Cyprus 234 1000 t compare
  3. 45 Turkmenistan 219 1000 t compare
  4. 47 Qatar 188 1000 t compare
  5. 48 Switzerland 186 1000 t compare
  6. 49 Romania 183 1000 t compare

See the full ranking of 175 places →

More agriculture & rural data for Serbia

All data for Serbia →

Frequently asked questions

What is barley and products — feed in Serbia?
Barley and products — feed in Serbia was 200 1000 t in 2023, according to Food and Agriculture Organization of the United Nations.
What is the highest barley and products — feed recorded in Serbia?
The highest recorded value was 260 1000 t in 2022.
What is the lowest barley and products — feed recorded in Serbia?
The lowest recorded value was 150 1000 t in 2012.
How does Serbia rank for barley and products — feed?
Serbia ranks 46th out of 144 countries with data for 2023.
Is barley and products — feed rising or falling in Serbia?
Over the last ten years it is down 17.0%. The long-run trend across the full record is rising.
Where does this Serbia data come from?
The figures come from Food and Agriculture Organization of the United Nations, published as part of Barley and products — Feed. Statizoid updates them automatically from the source API.

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Barley and products — Feed in Serbia. Statizoid, drawing on Food and Agriculture Organization of the United Nations. Retrieved 17 August 2026, from https://agriculture.statizoid.com/stat/barley-and-products-feed/serbia/

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About this data

Indicator
Barley and products — Feed
Unit
1000 t
Source
Food and Agriculture Organization of the United Nations
Licence
CC BY-NC-SA 3.0 IGO (FAO)
Coverage
175 places, 2,225 data points, 2010–2023
Last refreshed

A food balance sheet presents a comprehensive picture of the pattern of a country's food supply during a specified reference period. The food balance sheet shows for each food item - i.e. each primary commodity and a number of processed commodities potentially available for human consumption - the sources of supply and its utilization. The total quantity of foodstuffs produced in a country added to the total quantity imported and adjusted to any change in stocks that may have occurred since the beginning of the reference period gives the supply available during that period. On the utilization side a distinction is made between the quantities exported, fed to livestock, used for seed, put to manufacture for food use and non-food uses, losses during storage and transportation, and food supplies available for human consumption. The per caput supply of each such food item available for human consumption is then obtained by dividing the respective quantity by the related data on the population actually partaking of it. Data on per capita food supplies are expressed in terms of quantity and - by applying appropriate food composition factors for all primary and processed products - also in terms of caloric value and protein and fat content.