Bananas — Yield in Tuvalu

Tuvalu: Bananas — Yield was 18,013 kg/ha in 2024. ▼ Falling

Latest (2024)
18,013 kg/ha
Change on year
down 0.1%
World rank
62nd
of 134 countries
All-time high
22,000 kg/ha
in 1992
All-time low
16,667 kg/ha
in 1994
Years of data
34
1991–2024

Bananas — Yield in Tuvalu, 1991–2024

05.0k10.0k15.0k20.0k1991200720241991: 21.0k kg/ha1992: 22.0k kg/ha1993: 18.0k kg/ha1994: 16.7k kg/ha1995: 17.9k kg/ha1996: 18.3k kg/ha1997: 17.6k kg/ha1998: 18.5k kg/ha1999: 18.7k kg/ha2000: 17.9k kg/ha2001: 18.6k kg/ha2002: 18.6k kg/ha2003: 18.0k kg/ha2004: 17.8k kg/ha2005: 18.0k kg/ha2006: 18.2k kg/ha2007: 18.7k kg/ha2008: 18.4k kg/ha2009: 18.4k kg/ha2010: 18.4k kg/ha2011: 18.4k kg/ha2012: 18.0k kg/ha2013: 18.5k kg/ha2014: 18.7k kg/ha2015: 17.8k kg/ha2016: 17.8k kg/ha2017: 17.8k kg/ha2018: 18.0k kg/ha2019: 18.0k kg/ha2020: 18.0k kg/ha2021: 18.0k kg/ha2022: 18.0k kg/ha2023: 18.0k kg/ha2024: 18.0k kg/ha

Source: Food and Agriculture Organization of the United Nations. Measured in kg/ha.

Analysis

The most recent figure for bananas — yield in Tuvalu is 18,013 kg/ha, measured in 2024.

Compared with earlier readings it is down 0.1% on the previous year and down 3.5% over ten years.

Over the whole period, bananas — yield in Tuvalu peaked at 22,000 kg/ha in 1992 and was at its lowest, 16,667 kg/ha, in 1994.

Tuvalu ranks 62nd of 134 countries on this measure, in the middle of the range.

The long-run direction has been consistently falling across the 34 years of available data.

Averages by decade

DecadeAverage LowestHighest Years
1990s 18,741 kg/ha 16,667 kg/ha 22,000 kg/ha 9
2000s 18,258 kg/ha 17,823 kg/ha 18,667 kg/ha 10
2010s 18,134 kg/ha 17,775 kg/ha 18,675 kg/ha 10
2020s 18,011 kg/ha 17,993 kg/ha 18,032 kg/ha 5

Countries ranked near Tuvalu

  1. 59 France 19,157 kg/ha compare
  2. 60 Viet Nam 18,259 kg/ha compare
  3. 61 Caribbean 18,031 kg/ha compare
  4. 63 Sudan 17,744 kg/ha compare
  5. 64 Suriname 17,156 kg/ha compare
  6. 65 Somalia 17,060 kg/ha compare

See the full ranking of 164 places →

More agriculture & rural data for Tuvalu

All data for Tuvalu →

Frequently asked questions

What is bananas — yield in Tuvalu?
Bananas — yield in Tuvalu was 18,013 kg/ha in 2024, according to Food and Agriculture Organization of the United Nations.
What is the highest bananas — yield recorded in Tuvalu?
The highest recorded value was 22,000 kg/ha in 1992.
What is the lowest bananas — yield recorded in Tuvalu?
The lowest recorded value was 16,667 kg/ha in 1994.
How does Tuvalu rank for bananas — yield?
Tuvalu ranks 62nd out of 134 countries with data for 2024.
Is bananas — yield rising or falling in Tuvalu?
Over the last ten years it is down 3.5%. The long-run trend across the full record is falling.
Where does this Tuvalu data come from?
The figures come from Food and Agriculture Organization of the United Nations, published as part of Bananas — Yield. Statizoid updates them automatically from the source API.

Download this data

CSV · JSON — 34 observations, free to reuse under CC BY-NC-SA 3.0 IGO (FAO).

About this data

Indicator
Bananas — Yield
Unit
kg/ha
Source
Food and Agriculture Organization of the United Nations
Licence
CC BY-NC-SA 3.0 IGO (FAO)
Coverage
164 places, 9,389 data points, 1961–2024
Last refreshed

Crop and livestock statistics are recorded for 278 products, covering the following categories: 1) CROPS PRIMARY: Cereals, Citrus Fruit, Fibre Crops, Fruit, Oil Crops, Oil Crops and Cakes in Oil Equivalent, Pulses, Roots and Tubers, Sugar Crops, Treenuts and Vegetables. Data are expressed in terms of area harvested, production quantity and yield. Cereals: Area and production data on cereals relate to crops harvested for dry grain only. Cereal crops harvested for hay or harvested green for food, feed or silage or used for grazing are therefore excluded. 2) CROPS PROCESSED: Beer of barley; Cotton lint; Cottonseed; Margarine, short; Molasses; Oil, coconut (copra); Oil, cottonseed; Oil, groundnut; Oil, linseed; Oil, maize; Oil, olive, virgin; Oil, palm; Oil, palm kernel; Oil, rapeseed; Oil, safflower; Oil, sesame; Oil, soybean; Oil, sunflower; Palm kernels; Sugar Raw Centrifugal; Wine. 3) LIVE ANIMALS: Animals live n.e.s.; Asses; Beehives; Buffaloes; Camelids, other; Camels; Cattle; Chickens; Ducks; Geese and guinea fowls; Goats; Horses; Mules; Pigeons, other birds; Pigs; Rabbits and hares; Rodents, other; Sheep; Turkeys. 4) LIVESTOCK PRIMARY: Beeswax; Eggs (various types); Hides buffalo, fresh; Hides, cattle, fresh; Honey, natural; Meat (ass, bird nes, buffalo, camel, cattle, chicken, duck, game, goat, goose and guinea fowl, horse, mule, Meat nes, meat other camelids, Meat other rodents, pig, rabbit, sheep, turkey); Milk (buffalo, camel, cow, goat, sheep); Offals, nes; Silk-worm cocoons, reelable; Skins (goat, sheep); Snails, not sea; Wool, greasy. 5) LIVESTOCK PROCESSED: Butter (of milk from sheep, goat, buffalo, cow); Cheese (of milk from goat, buffalo, sheep, cow milk); Cheese of skimmed cow milk; Cream fresh; Ghee (cow and buffalo milk); Lard; Milk (dry buttermilk, skimmed condensed, skimmed cow, skimmed dried, skimmed evaporated, whole condensed, whole dried, whole evaporated); Silk raw; Tallow; Whey (condensed and dry); Yoghurt.