Bananas — Yield in Saint Vincent and the Grenadines
Saint Vincent and the Grenadines: Bananas — Yield was 9,814 kg/ha in 2024. ▲ Rising
Bananas — Yield in Saint Vincent and the Grenadines, 1961–2024
Source: Food and Agriculture Organization of the United Nations. Measured in kg/ha.
Analysis
Saint Vincent and the Grenadines recorded 9,814 kg/ha for bananas — yield in 2024.
Compared with earlier readings it is down 0.1% on the previous year and down 0.6% over ten years.
Over the whole period, bananas — yield in Saint Vincent and the Grenadines peaked at 14,318 kg/ha in 1985 and was at its lowest, 6,492 kg/ha, in 1975.
That places Saint Vincent and the Grenadines 86th out of 120 countries with data for 2024, putting it in the middle of the range.
The long-run direction has been consistently rising across the 64 years of available data.
Bananas — Yield in Saint Vincent and the Grenadines, year by year
| Year | kg/ha | Change |
|---|---|---|
| 1961 | 11,306 kg/ha | — |
| 1962 | 10,166 kg/ha | -10.1% |
| 1963 | 9,674 kg/ha | -4.8% |
| 1964 | 9,622 kg/ha | -0.5% |
| 1965 | 9,826 kg/ha | +2.1% |
| 1966 | 8,852 kg/ha | -9.9% |
| 1967 | 7,786 kg/ha | -12.0% |
| 1968 | 8,539 kg/ha | +9.7% |
| 1969 | 9,141 kg/ha | +7.0% |
| 1970 | 9,481 kg/ha | +3.7% |
| 1971 | 9,085 kg/ha | -4.2% |
| 1972 | 8,300 kg/ha | -8.6% |
| 1973 | 9,655 kg/ha | +16.3% |
| 1974 | 7,837 kg/ha | -18.8% |
| 1975 | 6,492 kg/ha | -17.2% |
| 1976 | 7,141 kg/ha | +10.0% |
| 1977 | 6,995 kg/ha | -2.0% |
| 1978 | 7,094 kg/ha | +1.4% |
| 1979 | 6,973 kg/ha | -1.7% |
| 1980 | 7,097 kg/ha | +1.8% |
| 1981 | 6,644 kg/ha | -6.4% |
| 1982 | 7,056 kg/ha | +6.2% |
| 1983 | 8,730 kg/ha | +23.7% |
| 1984 | 12,906 kg/ha | +47.8% |
| 1985 | 14,318 kg/ha | +10.9% |
| 1986 | 13,635 kg/ha | -4.8% |
| 1987 | 10,893 kg/ha | -20.1% |
| 1988 | 11,587 kg/ha | +6.4% |
| 1989 | 11,920 kg/ha | +2.9% |
| 1990 | 12,347 kg/ha | +3.6% |
| 1991 | 10,122 kg/ha | -18.0% |
| 1992 | 12,338 kg/ha | +21.9% |
| 1993 | 10,097 kg/ha | -18.2% |
| 1994 | 10,578 kg/ha | +4.8% |
| 1995 | 10,727 kg/ha | +1.4% |
| 1996 | 10,146 kg/ha | -5.4% |
| 1997 | 10,141 kg/ha | -0.0% |
| 1998 | 10,061 kg/ha | -0.8% |
| 1999 | 10,158 kg/ha | +1.0% |
| 2000 | 10,000 kg/ha | -1.6% |
| 2001 | 10,000 kg/ha | +0.0% |
| 2002 | 10,000 kg/ha | +0.0% |
| 2003 | 10,000 kg/ha | +0.0% |
| 2004 | 10,000 kg/ha | +0.0% |
| 2005 | 10,000 kg/ha | +0.0% |
| 2006 | 10,000 kg/ha | +0.0% |
| 2007 | 10,000 kg/ha | +0.0% |
| 2008 | 10,000 kg/ha | +0.0% |
| 2009 | 10,000 kg/ha | +0.0% |
| 2010 | 9,852 kg/ha | -1.5% |
| 2011 | 9,885 kg/ha | +0.3% |
| 2012 | 9,948 kg/ha | +0.6% |
| 2013 | 9,939 kg/ha | -0.1% |
| 2014 | 9,868 kg/ha | -0.7% |
| 2015 | 9,888 kg/ha | +0.2% |
| 2016 | 9,844 kg/ha | -0.4% |
| 2017 | 9,824 kg/ha | -0.2% |
| 2018 | 9,809 kg/ha | -0.2% |
| 2019 | 9,796 kg/ha | -0.1% |
| 2020 | 9,774 kg/ha | -0.2% |
| 2021 | 9,795 kg/ha | +0.2% |
| 2022 | 9,831 kg/ha | +0.4% |
| 2023 | 9,820 kg/ha | -0.1% |
| 2024 | 9,814 kg/ha | -0.1% |
Saint Vincent and the Grenadines compared with similar countries
- Saint Vincent and the Grenadines's 9,814 kg/ha is below the median for upper middle income countries, which is 20,000 kg/ha, 49% of the median. (35 countries reporting)
- Saint Vincent and the Grenadines's 9,814 kg/ha is below the median for Latin America & Caribbean, which is 23,817 kg/ha, 41% of the median. (29 countries reporting)
Biggest year-on-year movements
Years where Bananas — Yield in Saint Vincent and the Grenadines changed far more than this series normally does. A large move can be a real event or a change in how the figure was measured — the source note below says who published it.
| Year | Change | From | To |
|---|---|---|---|
| 1984 | +47.8% | 8,730 kg/ha | 12,906 kg/ha |
Averages by decade
| Decade | Average | Lowest | Highest | Years |
|---|---|---|---|---|
| 1960s | 9,435 kg/ha | 7,786 kg/ha | 11,306 kg/ha | 9 |
| 1970s | 7,905 kg/ha | 6,492 kg/ha | 9,655 kg/ha | 10 |
| 1980s | 10,478 kg/ha | 6,644 kg/ha | 14,318 kg/ha | 10 |
| 1990s | 10,672 kg/ha | 10,061 kg/ha | 12,347 kg/ha | 10 |
| 2000s | 10,000 kg/ha | 10,000 kg/ha | 10,000 kg/ha | 10 |
| 2010s | 9,865 kg/ha | 9,796 kg/ha | 9,948 kg/ha | 10 |
| 2020s | 9,807 kg/ha | 9,774 kg/ha | 9,831 kg/ha | 5 |
Countries ranked near Saint Vincent and the Grenadines
More agriculture & rural data for Saint Vincent and the Grenadines
- Agriculture, forestry, and fishing, value added (current US$), annual 5.12 % change on previous year (2025)
- Agriculture, forestry, and fishing, value added (current US$), per 0.0344 current US$ per US$ of GDP (2025)
- Agriculture, forestry, and fishing, value added (current US$), per 431.7 current US$ per person (2025)
- Rural population, annual growth rate -0.9414 % change on previous year (2025)
- Rural population, per unit of GDP 0 units per US$ of GDP (2025)
- Rural population, per capita 0.5202 units per person (2025)
- Share of GDP from agriculture 3.4% (2025)
- Agriculture as a share of GDP vs. GDP per capita 3.4% (2025)
- Agricultural raw materials exports 0.2% (2023)
- Agricultural raw materials imports 1.9% (2023)
Frequently asked questions
- What is bananas — yield in Saint Vincent and the Grenadines?
- Bananas — yield in Saint Vincent and the Grenadines was 9,814 kg/ha in 2024, according to Food and Agriculture Organization of the United Nations.
- What is the highest bananas — yield recorded in Saint Vincent and the Grenadines?
- The highest recorded value was 14,318 kg/ha in 1985.
- What is the lowest bananas — yield recorded in Saint Vincent and the Grenadines?
- The lowest recorded value was 6,492 kg/ha in 1975.
- How does Saint Vincent and the Grenadines rank for bananas — yield?
- Saint Vincent and the Grenadines ranks 86th out of 120 countries with data for 2024.
- Is bananas — yield rising or falling in Saint Vincent and the Grenadines?
- Over the last ten years it is down 0.6%. The long-run trend across the full record is rising.
- Where does this Saint Vincent and the Grenadines data come from?
- The figures come from Food and Agriculture Organization of the United Nations, published as part of Bananas — Yield. Statizoid updates them automatically from the source API.
Download this data
CSV · JSON — 64 observations, free to reuse under CC BY-NC-SA 3.0 IGO (FAO).
About this data
Crop and livestock statistics are recorded for 278 products, covering the following categories: 1) CROPS PRIMARY: Cereals, Citrus Fruit, Fibre Crops, Fruit, Oil Crops, Oil Crops and Cakes in Oil Equivalent, Pulses, Roots and Tubers, Sugar Crops, Treenuts and Vegetables. Data are expressed in terms of area harvested, production quantity and yield. Cereals: Area and production data on cereals relate to crops harvested for dry grain only. Cereal crops harvested for hay or harvested green for food, feed or silage or used for grazing are therefore excluded. 2) CROPS PROCESSED: Beer of barley; Cotton lint; Cottonseed; Margarine, short; Molasses; Oil, coconut (copra); Oil, cottonseed; Oil, groundnut; Oil, linseed; Oil, maize; Oil, olive, virgin; Oil, palm; Oil, palm kernel; Oil, rapeseed; Oil, safflower; Oil, sesame; Oil, soybean; Oil, sunflower; Palm kernels; Sugar Raw Centrifugal; Wine. 3) LIVE ANIMALS: Animals live n.e.s.; Asses; Beehives; Buffaloes; Camelids, other; Camels; Cattle; Chickens; Ducks; Geese and guinea fowls; Goats; Horses; Mules; Pigeons, other birds; Pigs; Rabbits and hares; Rodents, other; Sheep; Turkeys. 4) LIVESTOCK PRIMARY: Beeswax; Eggs (various types); Hides buffalo, fresh; Hides, cattle, fresh; Honey, natural; Meat (ass, bird nes, buffalo, camel, cattle, chicken, duck, game, goat, goose and guinea fowl, horse, mule, Meat nes, meat other camelids, Meat other rodents, pig, rabbit, sheep, turkey); Milk (buffalo, camel, cow, goat, sheep); Offals, nes; Silk-worm cocoons, reelable; Skins (goat, sheep); Snails, not sea; Wool, greasy. 5) LIVESTOCK PROCESSED: Butter (of milk from sheep, goat, buffalo, cow); Cheese (of milk from goat, buffalo, sheep, cow milk); Cheese of skimmed cow milk; Cream fresh; Ghee (cow and buffalo milk); Lard; Milk (dry buttermilk, skimmed condensed, skimmed cow, skimmed dried, skimmed evaporated, whole condensed, whole dried, whole evaporated); Silk raw; Tallow; Whey (condensed and dry); Yoghurt.